Each slice is kind of like a little falafel sandwich,
all bready with tahini sauce, veggies and falafel patties piled on top, but eating it with a fork, all sloppy pizza style, makes it way fun.
The honey - coloured Kölsch is
bready with a fruity middle and a slight floral finish.
Not exact matches
It is an oniony,
bready sort of thing that is a great side dish for a Father s Day BBA, or, served cold
with a hunk of cheese, is a great lunch, and even better, picnic dish.
They ended up bagel - like and
bready and, hand in hand
with the cream cheese?
You could try replacing some of the gluten
with flour, but they will probably come out
bready rather than meaty.
Just made this bread (a no - knead dark rye at http://noknead.com/recipes/loaf-breads/dark-rye-no-knead-bread-loaf-recipe.php) and was surprised at the nice sandwich -
bready texture
with very little labor.
These were ok, the filling was lovely and the idea really nice, but they were a bit «
bready», better warm than cold and could have done
with being a bit more moist.
The panko helps bind the patty but doesn't leave you
with a dense,
bready crab cake.
From gone - to - seed cilantro buds tossed
with lentils and walnuts to a radish - top soup and this wonderfully aromatic,
bready cabbage panade, we can think of no better mentor to have by our side in — and out — of the kitchen.
Posted by Beth on Jun 7, 2017 in Blog,
Bready or Not, breakfast, bundt, cake Comments Off on
Bready or Not: Cardamom Bundt Cake
with Coffee Glaze
Posted by Beth on Jul 5, 2017 in Blog, blueberry,
Bready or Not, breakfast, bundt, cake, lemon Comments Off on
Bready or Not: Blueberry Pound Cake
with Lemon Glaze
I've always felt that when you put a veggie burger patty on a bun you end up
with a burger experience that is too dry and
bready.
The bulk of the bread is made from nuts and seeds but combined
with rolled oats for that «
bready» chew.
Thanks to Herman our sourdough starter... Oops, that reminds me I totally forgot to stir him yesterday - I need to try harder to not kill him while Dan's on a work trip this week... Anyway, Herman, dear Herman has been filling our house
with amazing sourdough
bready goodness.
In our climate,
with the use / over-use of antibiotics and a gender - wide love of chocolates / sweets,
bready treats, yeast (candida) can be rampant.
These were ok, the filling was lovely and the idea really nice, but they were a bit «
bready», better warm than cold and could have done
with being a bit more moist.
When the raw product is mixed
with other ingredients and ready to cook, I do find that it smells strongly of almonds, to the point I feel its overwhelming, but when its cooked the smell kind of transforms into a «
bready / yeasty» smell and it tastes great.
This Paleo white sandwich bread recipe is made
with almond flour which gives it a
bready taste
with a light texture.