Mix up a bowl of batter and leave it in the fridge for up to six weeks, baking fresh muffins for a
healthy breakfast or snack as you like.
These Pumpkin Oatmeal Muffins are the perfect grab - n -
go breakfast or snack with our favorite fall flavors!
Whole Wheat Muffins, like these ones with tart cherries and almonds, are just the thing to have tucked in the freezer when you need a quick
breakfast or snack option.
Try hard boiling some eggs and placing them in the fridge at the start of each week so that you always have a healthy
breakfast or snack on hand.
While the name says «cake,» the wholesome ingredients in this recipe make it healthy enough to count
as breakfast or a snack, too.
Just blend together some matcha, water, dates, and almonds and you have yourself a healthy
breakfast or snack in between meals.
A unique stone rectangular dining table is a memorable setting for a special meal, while a fully equipped kitchen with breakfast bar is ready to handle a quick
breakfast or snack time.
This quick and easy cranberry walnut paleo granola is crunchy and naturally sweet — a perfect gluten - free,
paleo breakfast or snack.
Try throwing in whatever ingredients you like — sliced almonds, walnuts, fresh berries — for a high - fiber, nutrient -
rich breakfast or snack.
Just like the other cookies featured above, these little babies are healthy enough to eat for
breakfast or a snack even though they taste like a treat!
A wonderful recipe that combines the unique flavor of matcha tea with ingredients like vanilla, berries, cinnamon and almonds to create a healthy, nutrient
dense breakfast or snack.
This cranberry orange coffee cake is a festive holiday season
breakfast or snack cake that is bursting with cranberries and crunchy with pecans.
Pop frozen bread slices in the microwave for a few seconds and you'll have a quick
breakfast or snack ready for when you're on the go.