Sentences with phrase «bring it to the boil with»

Directions: Rinse lentils under running water / Bring to a boil with 2 cups water.

Lentils placed in already boiling water will be easier to digest than those that were brought to a boil with the water.

(I like to bring mine to a boil with 1 1/2 cups water, simmer for 40 minutes, then drain excess water.)

Bring to a boil with the lid on and without stirring.

Add cooking wine, cream and vegetable stock and bring to the boil with the lid on.

Bring to a boil with the lid off and reduce until only 4 cups of liquid remain, about 1 — 1/12 hours.

Put the pot on the stove and bring to a boil with the lid off.

To make it lighter again mix it half and half with water, and bring it to the boil with spices like cinnamon, cardamom, cloves and ginger.

For example, nuts are always soaked and roasted; heavy grains are dry roasted; and milk is always brought to the boil with spices like cinnamon, cardamon and cloves.

Lentils placed in already boiling water will be easier to digest than those that were brought to a boil with the water.

Lentils placed in already boiling water will be easier to digest than those that were brought to a boil with the water.

Not exact matches

You can follow a more detailed recipe, but here are the basic instructions: Put your chicken carcass in a pot with water, bring it to a boil and then let it simmer for about four hours.

I think the story has really boiled down to taking a worldwide brand, modernizing it and bringing it along with that vision of Easterbrook's as a modern, progressive burger company.

Cover the beans with plenty of water, add garlic, bay leaves and kombu, if using, and bring to a boil, covered.

While these cook place the peas in a big saucepan and cover with cold water then bring them to the boil, letting them bubble for a minute or two once they reach that stage.

In a saucepan, cover your buckwheat with the water, bring to the boil and simmer for about 5 — 8 minutes, until most of the water is absorbed.

Place the apple and peeled ginger root in a saucepan with a shallow layer of fresh apple juice — bring to the boil before reducing heat to simmer for about 10 - 15 minutes, until the apple pieces are really soft.

Make fresh syrup by bringing the water to a boil with the sugar and boiling for 5 minutes.

Bring to a boil, reduce the heat and simmer, uncovered for 2 to 3 hours or until the beans are tender and are easily pierced with a fork.

Bring almond milk to a boil, mix with ground chia in a large mixing bowl.

While this cooks place the peas in a pan and cover with cold water, then place on a stove and bring to the boil.

In a small to medium saucepan, combine honey with water, vanilla seeds and bean, bring to a gentle boil.

Combine berries with lemon juice and 2 tablespoons maple syrup in a small saucepan and bring to a boil over medium heat.

Cover your parsnips with water and bring to the boil.

Add broccoli and cover with water, bring to a boil, then lower the heat and let simmer for 20 minutes or until the broccoli is tender.

Bring the pan to the boil, once it's boiling turn the heat down to a simmer and let the potatoes cook for about twenty minutes, until they're soft enough to easily pierce with a fork.

Place the peas in a pan with cold water, bring them to the boil and then drain them.

Place the apple and peeled ginger root in a saucepan with a shallow layer of fresh apple juice — bring to the boil before reducing heat to simmer for about 10 - 15 minutes, until the apple pieces are

Add vegetables to a decent sized pot with chicken stock, bay leaf, and crushed red pepper, bring to a boil and reduce to simmer, cook for 10 min.

In a small saucepan bring 1/4 cup water with 2 tablespoons brown sugar to a boil over medium heat.

Put the sprouted grains in the pain and just cover it with water, bring to a boil and then immediately cover it and turn it off and let sit till water is absorb.

Add to a pot with 4 cups water and bring to a boil over high heat.

Fill a large pot with lightly - salted water and bring to a rolling boil; stir in the shell pasta and return to a boil.

Cook the quinoa: put quinoa in a small pot with 2 cups water and bring to a boil.

Give it to a pot together with the finely chopped sun - dried tomatoes, add 250 ml / 1 cup of the vegetable broth and bring to a boil.

Bring a large pot of salted water with one cup red wine to a boil.

Bring a large pot of water to a boil and stir in the pasta with the tablespoon of salt.

Bring a large pot of water to a boil, and fill a large bowl with ice water.

Fill a 4 - quart pot with water and bring to a boil.

Bring a big pot of water to a boil, like you would with pasta.

I put the meat and the spices in a large pot and brought it to a boil, then turned it down to a simmer and let it go for about 4 hours, basically cook it until it is tender enough that it just pulls apart with a fork.

As the soup simmers, prepare the chili paste by placing the chiles in a small pot with about one cup of water, and bring to a boil.

Cook the brown rice according to the package instructions (combine 1 cup short grain brown rice with 2 cups water, bring to a boil, and simmer for 50 minutes).

Cover the beans with cold water, bring to a boil, then reduce heat and simmer until they are tender, about an hour.

Fit a small saucepan with thermometer and bring sugar, corn syrup, and 1/4 cup water to a boil in a small saucepan over medium - high heat, stirring to dissolve sugar.

Pour in stock, tomatoes and wine, season with bay leaf and rosemary and bring to a boil.

Bring the mixture to a boil, alternating between whisking and stirring with a rubber spatula.

In a small saucepan bring water with brown sugar to a boil over medium heat.

To simmer: fill a saucepan with an inch or two of water, broth or marinade and bring it to a boiTo simmer: fill a saucepan with an inch or two of water, broth or marinade and bring it to a boito a boil.

Place rinsed quinoa in a medium pot with 3 times the amount of water and bring to a boil.