Sentences with phrase «bring over quinoa»

Not exact matches

Bring 1 cup quinoa and 1 1/4 cups water to a boil over high heat.
Add quinoa, coconut cream, water, cinnamon, maple syrup and almonds to a small saucepan and bring to boil over medium heat.
First, cook your quinoa: Add quinoa and water to a medium pot and place over high heat; bring to a boil, then cover, reduce heat to low and cook for 15 minutes.
Another friend brought over a Mediterranean inspires quinoa salad.
Bring the mixture to a boil over high heat, then reduce the temperature to a simmer, cover, and continue to simmer to 15 minutes until most of the liquid has been absorbed by the quinoa and the quinoa has popped and begins to look fluffy.
Combine the chicken stock and quinoa in a medium saucepan set over medium - high heat and bring to a boil.
Bring quinoa and water to boil in a medium pot over high heat.
3) To make the quinoa, add the quinoa and stock (or water) to a saucepan over high heat and bring it to a boil.
In a small saucepan over medium high heat, bring the quinoa and water to a boil.
In a medium saucepan, combine 1 cup of quinoa with 2 cups of water and bring to a boil over medium heat stirring occasionally
Bring the quinoa and water or broth to a simmer over a medium heat Cover, and let it cook for 20 minutes or until the water / broth is nearly absorbed, stirring occasionally.
Bring quinoa, 1/2 teaspoon salt, and 1 1/4 cups water to a boil in a medium saucepan over high heat.
Put it in a saucepan with 330 ml (11 1/4 fl oz / 11/3 cups) of water, bring to the boil over high heat, then reduce the heat to as low as possible and simmer for 10 minutes or until the liquid is absorbed and the quinoa is soft.
Bring quinoa and 2 cups of water to a boil in a saucepan over high heat.
If using a pot, bring to a boil and then reduce heat and simmer over medium heat for about 15 minutes, until quinoa is fluffy.
Bring to a boil over medium - high heat, then lower to a simmer and cook, stirring frequently, for 20 - 25 minutes or until quinoa is tender.
Place quinoa and broth in a medium saucepan and bring to a boil over medium - high heat; cover, reduce heat to medium - low and simmer until quinoa is tender and liquid has been absorbed, about 15 to 20 minutes; set aside to cool.
Put the quinoa, water, and salt into a medium pot, cover, and bring to a boil over high heat.
Prepare your quinoa: Bring a scant cup water and nutritional yeast to a boil over high heat.
Place quinoa and broth in small saucepan and bring to a simmer, Cover and simmer over low heat until liquid is absorbed, about 20 minutes.
In a medium saucepan set over high heat, bring the water and quinoa to a boil.
Combine the quinoa, almond milk, water, vanilla, salt and cardamom in a small, heavy - based saucepan and bring to the boil over medium heat.
Step 1: Bring the quinoa and water to a boil in a saucepan over high heat.
Add quinoa, lentils, coconut milk and tomatoes, bring to boil and let simmer over low heat for 5 - 7 minutes.
If using a pot, bring to a boil and then reduce heat and simmer over medium heat for about 15 minutes, until quinoa is fluffy.
First, cook the quinoa: Place the quinoa, broth and salt in a medium - sized sauce pan and bring to a boil over high heat.
Add rinsed quinoa and vegetable broth to a small saucepan and bring to a boil over high heat.
Fresh mint, chopped 1 Cup Tomatoes chopped 3 Green onions, thinly sliced Sea salt and pepper to taste Method: - Bring the quinoa and water to a boil in a saucepan over high heat.
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