Sentences with phrase «bring the pot to a boil on»

Cover and bring the pot to a boil on the stove.

Not exact matches

Place the pot on the stove over high heat and bring to a boil.

Directions: Heavily salt a large pot of water and bring to a boil Add macaroni and cook as directed on package Melt butter and Velveeta Cheese together, stirring constantly Add sour cream to cheese mix with a wisk and keep warm — be careful to not let it burn to the pan Drain macaroni and return to pot Add cheese sauce to macaroni and mix well Gradually add 3/4 of the shredded cheese, mixing well Pour macaroni and cheese into a baking dish and top with 1/3 shredded cheese Bake at 350 until cheese on top is melted

Based on the noodles I have, bring a large pot of water to a boil.

Bring the whole pot to a boil on high heat, with the lid on.

Bring a large pot of salted water to a boil and cook the spaghetti until al dente, about 1 minute less than the directions on the package.

I've done both, but boiling is a bit easier, because you literally just put all the ingredients into a pot (minus the cilantro and lime), cover them with water, bring it to a boil and cook until the skins on the tomatillos start to bust.

In a large Dutch Oven pot (I used my Le Creuset 9qt round) bring 2 1/2 quarts water to a boil and cook potato (with skin on) until tender, about 20 minutes or until fork tender.

Then on a ice cool day n November, I thaw all the tubs of frozen roasted tomatoes and bring them to a boil, crushing the large chunks against the side of the pot.

Put potato cubes in a large pot and cover by 2» with cold, unsalted water, then put pot on the stove and bring to a boil.

Bring 2 cups water and 1 cup brown rice to a boil in a pot on the stove.

Bring a large pot of water to boil and cook the pasta as per instructions on the package.

on the stove top, bring a pot of water to boil.

On a large pot filled with water, and 2 good pinches of salt, add Farro, bring to a boil and cook for 20 - 25 minutes.

Put the pot on a stove on high heat and bring the porridge to boil constantly stirring.

Bring a pot of water to a boil and cook pasta as direction on package.

Put a large pot with 6 quarts of water on the stove and bring to a boil while putting together the rest of the recipe.

Place a large pot of water (for the noodles) on the stove and bring to a boil.

Place pot on grill or stovetop and bring to a low boil.

In a medium pot combine all of the blueberry bbq ingredients and bring to a boil on medium heat.

Directions: Bring a large pot of water to a boil / Cut a small X on the bottom of each tomato and blanch in the boiling water for 30 seconds / Remove from pot, let cool, then peel away the skin and chop coarsely / In a large soup pot, heat the olive oil and add the onions and garlic.

Place a lid on the pot and bring to a boil over high heat.

Place a lid on the pot and bring it to a boil over high heat.

Pour the 8 cups of water on top, and bring the pot to a boil.

Bring large pot of water to a boil, add pinch of salt, place potatoes in water (no need to peel but you can) and turn heat down to med or med low and low - boil until potatoes are easily pierced with a knife, 10 - 30 minutes depending on size.

Bring a pot of water to a boil and cook the spaghetti / pasta according to the instructions on the package.

Bring a pot of water to a boil, add potatoes, and cook until just tender but not falling apart (10 - 20 minutes, depending on size of potatoes).

Stir together ALL of the sauce ingredients in a medium pot and bring to a boil on high heat.

If you plan on eating the ramen over a few days, bring a separate pot of water to a boil and cook noodles until tender.

In the meantime, make the relish: place the chopped onion, raisins, dates, sage leaves, salt and the water in a pot and bring to boil on low heat under a lid.

In about the same amount of time it takes to bring a pot of water to boil and cook some pasta, you can make risotto on the stove.

While your vegetables are roasting, bring a large pot to a rolling boil and prepare your pasta as per directions on the box.

Bring to a boil and then take off the heat and put a lid on the pot and let soak for 1 hour.

Directions: Place all ingredients in the pot, bring to a boil and let simmer with lid on for 30 minutes / Stir occasionally / Remove lid and continue cooking for another 15 or 20 minutes until liquid has reduced and apples have softened and browned a bit.

Place the pot on stove over high heat and bring to a boil.

Bring a large pot of salted water to a boil and cook pasta until al dente, following the directions on the box.

Rinse the beans the next day and cover with fresh water in a large pot on the stove, bring to a boil, and cook until soft.

Put all the sauce ingredients into a pot and bring to a boil, simmer on low for 30 - 45 minutes.

Add 2 cups water, bring to boil, then cover and turn off stove, leaving pot on hot burner.

On a small pot, place 2 cups water bring to a boil, add the chiles, simmer for 10 minutes until well hydrated, soft and plumpy.

Place the pot on the stove and bring to a boil.

To make the sauce combine everything in a medium size pot, bring it to a boil over a medium high heat, then turn it to the lowest setting and pop a lid on the pot (this protects us from popping cranberries and flying sugar waterTo make the sauce combine everything in a medium size pot, bring it to a boil over a medium high heat, then turn it to the lowest setting and pop a lid on the pot (this protects us from popping cranberries and flying sugar waterto a boil over a medium high heat, then turn it to the lowest setting and pop a lid on the pot (this protects us from popping cranberries and flying sugar waterto the lowest setting and pop a lid on the pot (this protects us from popping cranberries and flying sugar water).

Bring the pot to a boil and let it simmer on low until the potatoes get soft.

Bring a pot of water (with a pinch of salt) to boil and cook the pasta as directed on the box, or until it is al dente.

Put the pot on the stove and bring to a boil with the lid off.

Stir the pot, place a lid on top, and bring to a boil.

Here's a simple test: Fill your pot or pan with a few inches of water and bring to a boil on high heat.

We generally bring a large pot to a boil with an inch or two of water, along with a folded dish towel on the bottom of the pot.

While the potatoes are cooling, put a large pot of water on the stove and bring to the boil.

Add the cauliflower to a pot on the stove and cover with water, bring to a boil, and cook until tender (about 10 minutes).