It is heated electrically in order to
bring the water to boiling point.
Not exact matches
Rather, when the fullness of time is reached, there is a qualitative transformation, as in the case of the acorn becoming an oak, or
water brought to boiling point becoming vapor, or instinct becoming reflection, or molecular increase becoming cellular.
Cover with a lid and
bring to a
boil over medium - high heat, then reduce the heat
to a simmer and leave
to cook for 15 - 20 minutes, until the grains are soft and all the
water has been absorbed (if there is any
water left at this
point, simply drain it away).
Boil the eggs: While the rice is cooking,
bring a small pan of
water to simmering
point.
Drained
water, used
water brought to the
boil point and let sit then they softened.