Sentences with phrase «brown after slicing»

Simple and delicious.Never used endive before, looked alittle brown after slicing it.

Not exact matches

Topping: 4 pre boiled potatoes 250 g marinated artichoke hearts 100 g kalamata olives 1 zuchini (marinated) 1 eggplant (marinated) 4 brown mushrooms, cut in quarters 1/4 fennel, thin slices 300 g small tomatoes 2 small spring onions, divided in half 1/2 broccoli100 g goat cheese salt & black pepper fresh aragula, put it on after the pizza has been in the oven

Once baked and golden brown, I almost hesitated to slice it, but I didn't think twice after I took that first bite.

Remove the onion pouch after about 30 minutes (slices should be tender and very lightly browned), and allow beets to continue cooking until easily pierced with fork, about 50 - 60 minutes (could be more for large beets).

Although my banana slices did n`t quite get all nice and brown like yours, they were delicious especially after pouring the honey mixture over it and sprinkling everything with cinnamon.

You can add any veggies of your choice — add some thinly sliced mushrooms after sautéing them in olive oil until golden brown, or add some sautéed assorted bell peppers to give a colorful kick.

They look nicer with a slice, but the banana turns brown after a day or so.

To play it safe, either rotate the eggs halfway through cooking or slice off the brown bits after cooking and peeling.