Brown ground turkey and onion in a skillet over medium - high heat until no pink remains (can also use ground beef or crumbled tempeh).
Brown ground turkey in a medium skillet at medium to high heat.
In a large skillet,
brown the ground turkey, breaking it up while it cooks.
In a large skillet over medium - high heat,
brown ground turkey until cooked through, about 7 - 10 minutes.
Over medium high heat, in a skillet,
brown the ground turkey with onions.
Why do most slow cooker recipies have
you brown the ground turkey in a separate skillet first before putting in the crock pot?
In a saute pan coated with cooking spray,
brown ground turkey until no longer pink.
In a large skillet over medium - high heat,
brown the ground turkey until totally browned.
Just
brown some ground turkey, add in a can of salsa + cheese, then wrap the filling up in tortillas and bake.
In a large pot (I used a 6 qt dutch oven)
brown the ground turkey, seasoned with plenty of salt and pepper.
Instructions
Brown ground turkey in 1 teaspoon coconut oil until cooked through.
Brown ground turkey in skillet, breaking it up as it cooks.
You don't even have to
brown the ground turkey — it cooks in the tomato sauce!
Brown ground turkey or beef in a nonstick skillet.
I am excited to try your recipe:) Just a couple of questions... Do
you brown your ground turkey / beef before you put them in the peppers?
Start
browning the ground turkey with Italian seasoning.
Little burnt out on chicken dishes, so I subsituted chicken with
browned ground turkey and lean ground beef.
I found this recipe to be bland, I added extra five spice and also added minced garlic & onion as
I browned the ground turkey Definitely enhanced the flavor.
I was thinking of using ground turkey breast and
browning the ground turkey, then dumping everything in the crockpot... but whole chicken breasts sound like a much better idea!
In a sauce pan, heat
browned ground turkey, roasted tomatoes, enchilada sauce, and cottage cheese until the cottage cheese gets melty.
These include cottage cheese, boiled rice, boiled chicken, lean
browned ground turkey with the fat washed off, oat meal, scrambled egg, or prescription diets like I / D.
Not exact matches
a. 1 lb
ground beef, chicken, or
turkey - seasoned your favorite way and
browned on the stove - top!
It can be made super-lean by using
ground turkey and serving it on
brown rice.
This Southwest
Turkey, Vegetable and Rice Skillet is creamy, cheesy, full of vegetables, lean
ground turkey and
brown rice.
Sauté
ground turkey with the next 5 ingredients (cumin through pepper) until
browned and cooked through, about 8 - 9 minutes.
99 % lean
ground turkey -1 red bell pepper, diced -3 cloves garlic, minced (Sauce)-1 / 3 cup ketchup -2 tbsp light
brown sugar -1 tsp Worcestershire sauce
Add the
ground turkey and cook, breaking up into small pieces with a wooden spoon, until
browned and cooked through.
This is what I eat in a normal week: Chicken grilled with olive oil or coconut oil and seasoning
Ground turkey or beef with olive oil or coconut oil and seasoning Rice noodles or rice spinach noodles (Mrs. Leepers is a great brand)
Brown rice Quinoa with chia seeds Nuts like almonds, walnuts and cashews 50/50 Spring mix on the side of each meal Different fruits and veggies (try to eat more veggies though, as fruit has a lot of sugar)
In a large skillet over medium - high heat, add oil and
ground beef, (or
turkey or bison)
brown and break up in the bottom o the skillet for 6 to 7 minutes.
Add the
ground turkey, season with salt, pepper and nutmeg, then cook until the meat has
browned and starts to stick to the bottom of the pan.
1 package
ground beef,
turkey, or chicken (about 1 1/4 pounds) 1 1/2 jars 3 pepper salsa 1 cup frozen roasted corn salt / pepper shredded mexican blend cheese honey wheat hamburger buns
Brown me...
My fave is turning it over about 35 minutes through and filling it with a mix of spinach, garlic,
ground turkey, spaghetti sauce and mozzarella cheese, then cooking it until the cheese
browns.
My other favorite is
ground turkey browned with sautéed chopped peppers, onions, (lots of) garlic, thyme.
The «go to» for us is
ground turkey, garlic, onions, mushrooms, tons of powdered sage -
browned, then dump in a carton of sour cream (I've been using Greek Yogurt lately) toss with cooked pasta, salt & pepper and top with parmesan.
1 lb
ground turkey cooked, seasoned, drained 2 lb bags tater tots 1 can cream of mushroom 1 can evaporated milk 1 can cream of chicken
Brown meat & place in large cass.
Add
ground turkey and taco seasoning, break up into pieces and cook until meat is
browned.
Once the
turkey has
browned, add the green chile enchilada sauce, chili powder,
ground cumin, salt and pepper.
Pretty cool recipe — I usually end up spritzing the
ground turkey with Worcestershire Sauce when it's
browning — helps make it taste a little more beefy
To make the filling, in a large skillet
brown lean
ground turkey until it's cooked, then remove from the skillet and set aside.
Add
ground turkey and seasonings and stir until
browned and cooked through, about 5 minutes.
Add 2 lbs
ground beef or
ground turkey,
brown meat.
Brown rice pasta with organic spaghetti sauce (if buying jarred sauce, check ingredients carefully), with
ground turkey or grass - fed
ground beef
Add the
ground turkey and sausage and cook until the
turkey is
browned, 8 to 10 minutes.
Meanwhile, add your
turkey sausage and
ground turkey into a skillet over medium high heat, season with salt and pepper, and
brown until cooked through.
-- Add
ground turkey to pan,
brown.
Filed Under: Entrees, Healthy Dinner Recipes, Poultry Recipes Tagged With:
brown rice, casserole, dinner, feta, feta cheese, Greek,
ground turkey, healthy, rice,
turkey
What do you do when you have leftover
brown rice and
ground turkey in the fridge, and two boys who are incessantly asking, «What's for dinner?»
Add in the
ground turkey and cook until
browned.
For example, the recipe in this post consists of three main ingredients:
ground turkey,
brown rice and pesto.