Sentences with phrase «bubbling over on»

Not exact matches

The fact is, says Vitaliy Katsenelson, director of research at Investment Management Associates in Denver, Colo., and a prominent China skeptic, China's frantic building boom over the past five years not only boosted GDP on paper and put millions to work but also produced a property bubble where neither investors nor developers are likely to ever recover their costs.
«It seems like the dotcom bubble all over again, or the housing bubble all over again,» cautions Robert Shiller, the Nobel Prize — winning economist who literally wrote the book on the subject.
On the profits front, we've developed a number of approaches over the years to understand what drives cyclical fluctuations in profit margins (see for example Recognizing the Valuation Bubble in Equities and The Coming Retreat in Corporate Earnings).
Amid a bubbling trade dispute over softwood lumber and dairy with Canada, the Trump administration is now considering an Executive Order on withdrawing from the North American Free Trade Agreement, two White House officials confirmed to CBS News.
«To illustrate the probable epilogue to the current bubble, we've calculated price targets for some of the glamour techs, based on current revenues per share, multiplied by the median price / revenue ratio over the bull market period 1991 - 1999.
Over the past several months, many leading economists and financial experts — even Federal Reserve Chair Janet Yellen — have concurred that there are various elements of the economy that are in a bubble or on the cusp of entering into the bubble phase.
Finally the real New York Stock Exchange (NYSE) as a percentage of US GDP rose to new highs — going over the previous high set on March 2000, more than 15 years ago when the dot - com bubble was at peak!
Through the recurrent bubbles and collapses of recent decades, I've often discussed what I call the Iron Law of Finance: Every long - term security is nothing more than a claim on some expected future stream of cash that will be delivered into the hands of investors over time.
While I believe markets are efficient when it comes to stocks, bonds, currencies and commodities and reflect all known information at the time, in the case of bitcoin, and a few other instances like the ONLY stock I've bought in over a year (now up big), when I start to see the mainstream media reporting on something, google search volume through the roof (chart below) and lastly, when your mom asks about it — it may be signaling mainstream acceptance and further expansion of a major bubble.
We've covered Bass on the site before, but if you're unfamiliar with him, he has gained notoriety over the years due to his prediction of not one, but two «bubbles
A hairless ape» — Schoenberg;» A mere insect, an ant...» — Church;» An accidental twig» — Gould;» A rope stretched over an abyss» — Nietzsche;» A fungus on the surface of one of the minor planets» — Du Maurier;» A jest, a dream, a show, bubble, air...» — Thornbury; and» I see no reason for attributing to man a significant difference in kind from that which belongs to a grain of sand» — Oliver Wendell Holmes.
Lay naked and blow soapy bubbles on each other, get competitive over card games... let life be less serious for a short while.
Place baking dish on a baking sheet (a full baking dish may bubble over a bit - a baking sheet will help prevent oven spills.)
~ Thoroughly cook your oats with the almond milk and water, either on the stovetop (medium heat, stirring often) or in the microwave (1/2 power, 3 - 5 minutes, stopping to stir so it doesn't bubble over).
When the bottoms of the pancakes are golden brown and bubbles start to appear on the uncooked top surfaces of the pancakes (2 - 3 minutes), turn over.
When the pancake begins to bubble and pop on top, you will gently flip it over and let the cinnamon swirl side cook.
Pour the cheesecake filling over that then lightly drop the pan on the counter a few times to get rid of possible air bubbles.
When batter starts to bubble on the pan, flip crepes over.
The candy is easiest in that you can just clip it on the side of the pot and don't have to worry about holding your hand over the bubbling sugar, but I do find the instant - reads to be more accurate.
I use a low setting on my stand mixer and stop to scrape the sides instead of waiting for it all to mix (which usually results in over beating and air bubbles)
When the pancakes are no longer glossy on top and have some big bubbles, flip over and cook the other side (or until golden brown).
-LCB- Be sure to place on a baking sheet incase it bubbles over. -RCB-
That soul - warming «golden elixir» would sit simmering and oh - so - gently bubbling and sputtering on the stove over a very low flame for hours and hours, until we could no longer take it and our appetites got the best of us.
Cook for about 3 - 4 minutes over a low - medium heat until air bubbles break evenly on the surface.
Stir in butter and cook over moderately low heat, whisking frequently, until curd is thick enough to hold marks of whisk and first bubble appears on surface, about 6 minutes.
Spoon 2 tablespoons of batter onto the hot pan and cook until bubbles start for form on top and then flip over and cook until golden brown (2 minutes per side).
Place prepared dishes on a rimmed baking pan in case any of the stew bubbles over.
It was absolutely no kind of birthday celebration at all if chocolate crackles weren't on the table, but being a wholefoods lover these days I looked back over that recipe and cringed... copha (hydrogenated coconut oil, which is basically a couple of steps away from being a plastic), rice bubbles (would you like some puffed white rice with your sugar?!)
When bubbles form on top, turn over and cook until golden.
When small bubble start appearing on the top and the edges are cooked, flip that sucker over.
Heat oil in the cast iron pan over medium - high heat until it reaches 350 °F on a deep - fry thermometer, or a chopstick inserted in the oil is immediately covered with bubbles, about 10 minutes.
You freeze the two flavors, one after the other (if possible), then alternately, put layers of still - soft churned ice cream in a container (they don't need to be perfect; I just put big «blobs» of ice cream and sorbet over each other), rapping it on the counter to loosen air bubbles.
When you see bubbles forming on the top, apply a tsp of oil and flip it over to the other side.
When the pancakes have bubbles on top and are slightly dry around the edges, flip them over and cook them until golden brown underneath.
When bubbles start to appear on top of the pancakes (2 - 4 minutes), flip them over for another 2 - 4 minutes.
Meanwhile, heat cream in a small pot over medium, stirring occasionally, until warmed through and small bubbles start to appear on the surface.
Hey, So I started my starter today and set it on top of the fridge to hang out till I stirred it tomorrow, but I want to check on it and it had completely bubbled over all over the place!
Heat oil over medium heat until it reaches 350 °F on a deep fat fry thermometer or until a wooden chopstick inserted in the oil is immediately covered with bubbles.
When the bottoms of the pancakes are brown and bubbles start to appear on the top surfaces of the pancakes (2 - 3 minutes), turn over.
In a small saucepan set over medium heat, add the sauce and cook until bubbles start to break on the surface, 5 to 10 minutes.
Heat a large pot of salted water over high until tiny bubbles appear on the bottom (water temperature should be about 180 °F).
Cut the chicken breast in half, cover with cling film and using a rolling pin gently bash the chicken so that it is roughly the same thickness all over, heat a non stick frying pan, add the coconut oil and when melted place your chicken in the pan, on a moderate high heat slightly sear the chicken then finish cooking on a medium heat, once the chicken is almost cooked add the orange, lemon and lime juice and the honey and bring to a rapid bubbling simmer until the sauce thickens to a glaze, this will only take a minute or so, place the chicken in the lettuce wraps spooning over the glaze, return the pan to the heat and add the coconut milk using a spatula scrap the coconut milk around the pan so that it picks up the left over cooking juices, take of the heat immediately, top your sticky sweet glazed chicken with the salsa and finish off with a drizzle of the coconut dressing.
Transfer to the oven, placing a cookie sheet on the rack under the pie to catch any bubble over.
Then pour about 1/4 cup of batter onto your griddle or frying pan — then when you see bubbles on the uncooked side, flip»em over and continue cooking for about 2 - 3 minutes.
Put the jam and cream in a glass measuring cup or bowl and microwave on high for 30 seconds, just as it begins to bubble up (watch that it doesn't bubble over, could do in 15 second intervals if you're worried).
Warm tortillas on a hot griddle or directly over a gas flame, flipping as they begin to bubble.
When bubbles appear over the pancake, flip and cook for 1 - 2 mins on the other side.
Heat tortillas on the grill or directly over a gas flame, flipping as they begin to bubble.
When the pancakes start to bubble on top, flip them over and cook until the batter is cooked all the way through.
Cook over low heat for 6 - 8 minutes, until bubbles appear on surface and mixture starts to set (you will notice the top of the cake will start to dry out and become less jiggly.)
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