DAY 5 — vegan buckwheat crepes (I modified this recipe using
buckwheat flour instead of whole wheat) with greek yogurt and fresh fruits
But don't whine when it fails miserably because you ran out of whole wheat flour and subbed
buckwheat flour instead... -RCB-
I use a little bit of sucanat for the topping and I use
buckwheat flour instead!
I used 1/2 cup coconut flour and 1/2 cup of
buckwheat flour instead of the white flour.
Can I use
buckwheat flour instead of processing it?
Can I use rice, oat pr
buckwheat flour instead of all purpose flour?
A reader asked me to make a video tutorial for my gluten free sourdough starter and I'm working on it... It just takes quite a lot of time to make videos and especially when you have to spend a week on it... Anyway, while we're talking about sourdough starters I wanted to tell you that I currently use light
buckwheat flour instead of dark (which is made from unhulled buckwheat seeds) in my gluten free sourdough starter simply because I haven't been able to find it in the grocery store.
i put
a buckwheat flour instead of sorghum.
I've also made these with
buckwheat flour instead of oat flour and they came out super tasty (in case you have some buckwheat laying around that you're trying to us up).
and gluten - free muffin recipe (made with
buckwheat flour instead of spelt) that has less oil and less added sweetener, so they can be enjoyed nearly every day, rather than as an occasional indulgence.
Hi David and Luise, Is it possible to use
buckwheat flour instead of oat flour?
If anyone would like me to write a recipe for a mix that uses
buckwheat flour instead of soybean flour, let me know in the comments.
I used
buckwheat flour instead of whole wheat flour, and added a little ground up gluten free organic oats combined with hemp fiber / protein powder for the bran.
My first trial [first photo] used 3 eggs, raw
buckwheat flour instead of oat flour, and applesauce.
I thought I'd experiment with
buckwheat flour instead of wheat flour in the gravy, as the -LSB-...]
I have also modified the recipe to use
Buckwheat flour instead of the whole wheat and I believe this makes it gluten - free!!
Hi Madeleine, you could try using brown rice flour or
buckwheat flour instead.
You could try using
buckwheat flour instead but I have never tried it before so not too sure how it would turn out x
You could use
buckwheat flour instead for this recipe!
You could try using
buckwheat flour instead but I'm not too sure how it would turn out.
Not exact matches
Just a quick question... Can I use wholemeal spelt
flour instead of the
buckwheat one and then skip the arrowroot?
I used almond
flour instead of
buckwheat flour (2 cups almond + 1 cup coconut
flour).
First reason could be if you only used spelt
flour (
instead of
buckwheat) and left out coconut and almond
flour.
Quick question...... could I use rye
flour instead of the
buckwheat or brown rice
flour?
Just a few questions — I'm a student and I don't have quinoa or
buckwheat flour and don't have a good enough blender to make my own — would making oat
flour instead be okay?
Oat
flour or
buckwheat flour would work and maybe almond butter
instead of cashew.
Also i have coconut
flour and would like to try it, so how much coconut
flour would u use in the recipe
instead of the
buckwheat flour?
You could try using brown rice
flour instead of
buckwheat flour to see if that helps!
The best morning muffins ever (like it even better than the blueberry & turmeric ones...) I used sorghum
flour instead of
buckwheat and without the addition of the arrowroot.
I used quinoa
flour instead of the
buckwheat as we don't like the taste of the latter.
Also,
buckwheat instead of
buckwheat flour?
Any tips
instead of using the
buckwheat flour?
Just wondering if I can use plain white gluten free
flour instead of
buckwheat flour?
Hi Shelley, I prefer to use
buckwheat or brown rice
flour but you could try coconut
flour instead!
Made those muffis today, replaced some ingredients, chestnut
flour instead of almond
flour, spelt
instead of
buckwheat, soy
flour instead of egg, cause i eat vegan.
Would it be ok to substitute the
buckwheat flour for brown rice
flour instead you think?
I have one question though — can I use spelt
flour or oat
flour instead of
buckwheat or brown rice?
Also,
instead of
buckwheat flour can I use oat
flour?
I made these with oat
flour instead of
buckwheat, coconut nectar
instead of maple syrup and white sweet potatoes
instead of orange ones (only ones available where I was in South Africa) and they turned out DELICIOUS.
I used pecans
instead of almonds and whole wheat
flour instead of
buckwheat.
If your using coconut nut
flour instead of
buckwheat.
I did use «ordinary» dates and coconut
flour instead of
buckwheat so I don't know if that would be the issue?
I used
buckwheat instead of brown rice
flour, and we didn't have baking powder / bicarb but the cookies still turned out great!
I used a banana
instead of the dates and gluten free
flour in place of the
buckwheat.
You could try using
buckwheat or more almond
flour instead, although I've not tried this myself before.
Hi Ella — I just made these for the third time and used Cashew Meal
instead of the Almond meal (just because I had it and wanted to test if it would be good) and also went back to the Brown Rice
flour instead of the
Buckwheat (personal preference — just a milder flavor) and they came out AMAZING again.
You can also use ground almonds
instead and / or a combo of ground almonds and
buckwheat flour if you want to make the muffins gluten free and what not.
healthier pancakes use
buckwheat, chickpea or corn
flour instead of white
flour and eggs.
* You can substitute in quinoa or
buckwheat flakes
instead of the oats, or even almond
flour if you wish to have a grain - free, paleo friendly version of these bliss balls.
Instead of flax meal, substitute a whole grain
flour such as spelt, kamut,
buckwheat (GF) or even almond meal.