Sentences with phrase «buffalo hot»

Ingredients • 1 pounds ground chicken breast (turkey would work too, no one will know) • 2 tablespoons finely grated carrots • 1 tablespoon finely grated celery • 2 tablespoons red onion, finely diced • 1/8 to 1/4 cup buffalo hot sauce (depending on how hot you like it), plus a little on the side to baste with • 1/2 teaspoon garlic powder • salt and pepper to taste • 3 or 4 whole wheat buns • Serve with carrot - celery slaw and yogurt - blue cheese sauce (recipe to follow) Directions 1.
It's got the most irresistible buffalo hot sauce seasoning, made lighter with ground turkey and topped in a yummy tomato hot sauce glaze.
Hey there, I just wanted to clarify — do you recommend using the Original Frank's Red hot sauce or the Frank's buffalo hot sauce?
Buffalo Chicken Meatballs with ranch have all the flavors of buffalo hot wings, with out the guilt in this finger - lickin» good appetizer recipe.
Ingredients • 1 pounds ground chicken breast (turkey would work too, no one will know) • 2 tablespoons finely grated carrots • 1 tablespoon finely grated celery • 2 tablespoons red onion, finely diced • 1/8 to 1/4 cup buffalo hot sauce (depending on how hot you like it), plus a little on the side to baste with • 1/2 teaspoon garlic powder • salt and pepper to taste • 3 or 4 whole wheat buns • Serve with carrot - celery slaw and yogurt - blue cheese sauce (recipe to follow) Directions 1.
Most buffalo hot sauce is vegan, but some buffalo wing sauce is not — there is a difference You can use some of the listed substitutions for the cornstarch, or add an extra tbsp of nutritional yeast.
I loved the blue cheese flavor... it was just enough to offset the 1/2 + of Frank's buffalo hot wing sauce that I poured into the bowl!
And, bonus for vegetarians, these buffalo hot «wings» are chicken - free.
Firecrackers of tangy buffalo hot sauce with sweetness of sugar, and crunch of fried chicken make these popcorn chicken bites - simply irresistible!What better than to enjoy weekend watching Sunday games while munching sweet and spicy Firecracker Popcorn Chicken!?
This roasted turkey gets a little heat thanks to a basting of spiced up, buttery buffalo hot sauce.

Not exact matches

The company's restaurants feature a variety of menu items, including its Buffalo, New York - style chicken wings spun in one of its signature sauces from sweet to screamin» hot, sweet BBQ, teriyaki, mild, parmesan garlic, medium, honey BBQ, spicy garlic, jammin» jalapeno, asian zing, caribbean jerk, thai curry, hot BBQ, hot, mango habanero, wild and blazin, signature seasonings, including buffalo, desert heat, chipotle BBQ, and salt and vinegar, a wide variety of food items, including sharable appetizers, wild flatbreads, specialty hamburgers and sandwiches, wraps, buffalito soft tacos, and salads, and a full bar, which offers an extensive selection of domestic, imported, and craft beers on tap, as well as bottled beers, wine and liquor.
Or in dry hot summer, when clouds dark and heavy gather on the hill, soon thundering like a herd of buffalo across the valley, making glad the gardens and sending out the children to splash in the puddles?
I love buffalo chicken dip, buffalo chicken, and anything hot and spicy.
Filed Under: Main Dishes, Recipes, THM - S Tagged With: buffalo, Chicken, Dinner, Gluten Free, hot sauce, Low Carb, pizza, THM S, Trim Healthy Mama
Filed Under: #SundaySupper, Appetizer, Blue Cheese, Blue Cheese and Buffalo Chicken Wonton Bites, Chicken, Cream Cheese, EASY, Party Tagged With: #SundaySupper, Appetizer, apps and nibbles, Bites, Blue Cheese, Blue Cheese and Buffalo Chicken Wonton Bites, buffalo chicken, Cheese, Chicken, Cream Cheese, Easy, Easy Appetizer, Easy Finger Foods, Easy Recipes, finger foods, green onions, hot sauce, party
Most often buffalo shrimp get dunked into the red hot sauce as soon as they are cooked, but we have added a drizzle instead — feel free to go the traditional route if your taste buds are stronger than ours!
We use Frank's hot sauce as it seems to be the most popular base for buffalo sauce and it certainly has a better flavour than Tabasco or other purely chilli hot sauces.
We had some delicious buffalo shrimp served beachside at Cocoa Beach Pier — fresh and tender prawns, coated in crispy breadcrumbs and dowsed in a hot and spicy buffalo sauce.
Buffalo Style Cashews — Crunchy, buttery cashews get the buffalo treatment so they're spicy hot and make a great game time snack.
Meanwhile, add enough buffalo wing sauce to thoroughly coat chicken, then gently heat in microwave until just hot (don't heat chicken until coated with sauce or it will become dry).
Buffalo Chicken Nachos ~ Think cheesy nachos layered with hot drippy cheesy, crispy chicken, buffalo sauce and three cheeses: Monterey jack, cheddar and blue cheese, topping it all off are a few jarred jalapenos for a hit of brine - y heat.
Hi, Quick question: for the step where you «Add 1/4 cup or so of the buffalo sauce and cook until the chicken absorbs the sauce» — is this 1/4 cup of the «dressing» recipe or is this an additional 1/4 of frank's hot sauce in addition to the dressing that will be added to the whole dish later?
Just to clarify - Do you use the original Frank's Red Hot or do you use the Frank's buffalo sauce??
Hi would it be possible to do this with a dry rub buffalo instead of any bbq or hot sauce?
To make the buffalo sauce, combine butter and Frank's Red Hot in a microwave - safe bowl.
Just to clarify - you do use frank's buffalo sauce, even though you say «hot sauce» in the recipe ingredients?
Because frank's makes both a buffalo sauce AND a hot sauce!!
What happens when you combine a buffalo loving husband, a bottle of hot sauce and a dire need to whip up an appetizer in less than 20 minutes?
For this recipe I make my own version of buffalo sauce using the Franks Hot Sauce (not the buffalo sauce).
The possibilities are endless when it comes to variations on the buffalo wing, but more often than not, a recipe's end result is something bubbling hot in nature, and while perfect when at home entertaining, it doesn't exactly bode well for outdoor tailgating.
I didn't even know how much I loved buffalo sauce until Kevin first requested I make him deep - fried hot wings back when we were first dating.
Otherwise you can make buffalo sauce by combining hot sauce and butter!
I think I'll try that next time I feel like having a good buffalo sauce / hot sauce.
Filed Under: Chicken + Turkey, Main Dishes, Pasta, Rice, + Grains Tagged With: bell peppers, buffalo chicken, cheddar cheese, garlic, hot sauce, onions, ranch
Buffalo: Hot wing sauce (or you can use regular hot sauce with extra butter) plus melted butter creates a delicious buffalo pumpkin seed reciHot wing sauce (or you can use regular hot sauce with extra butter) plus melted butter creates a delicious buffalo pumpkin seed recihot sauce with extra butter) plus melted butter creates a delicious buffalo pumpkin seed recipe.
If you're vegan or gluten free, ensure your buffalo sauce is as well (Franks Red Hot is both vegan and gluten free).
I love brussels sprouts and I love buffalo sauce but I didn't really want to deep fry them, so I just roasted the brussels with olive oil and Frank's Red Hot Buffalo Sauce (then tossed them in a little more buffalo sauce because they got a little dry).
Spicy hot buffalo chicken meets Tex - mex enchiladas.
He used real buffalo sauce instead of the hot sauce and it was SO good!
I usually use 2 parts hot sauce to 1 part fat for buffalo sauce, and I think that same ratio would work well.
2 medium heads of cauliflower, cut into florets 1 cup white rice flour 1 cup water 1/4 teaspoon salt 1/4 teaspoon garlic powder 1/4 teaspoon paprika 1 cup of your favorite buffalo wing sauce (Frank's Red Hot Buffalo Wing Sauce is vegan) Vegan ranch dressing or dipping sauce (homemade — go to alextcooks.com for a recipe — or from natural food grocer)
The buffalo flavor that we all know and love is typically made by combining vinegar, butter, and a cayenne pepper - based hot sauce.
Buffalo Queso Tortilla Chips are seasoned to perfection with hot and savory buffalo spices and blended with organic cheddar cheese.
Or a «buffalo chicken» version, stuffed with pepper jack, blue cheese, shredded chicken, and Frank's Red Hot?
Also, Scott gives you his picks for his favorite hot wing / buffalo wing sauce of all time, in Mild, Medium, Hot and Extreme Heat categorihot wing / buffalo wing sauce of all time, in Mild, Medium, Hot and Extreme Heat categoriHot and Extreme Heat categories.
I'm curious... Did you use franks red hot buffalo or original hot sauce?
And I recommend using Frank's Red Hot as the hot sauce, amazing sauce for buffalo wings and chickHot as the hot sauce, amazing sauce for buffalo wings and chickhot sauce, amazing sauce for buffalo wings and chicken.
You'll be home on the range with these burly buffalo burgers that are topped with hot sauce - infused mayo and melted buffalo milk mozzarella.
You shouldn't need the butter if you use a ready made buffalo sauce, but if you use the regular hot sauce (Red Hot if you're using Frank's) you hot sauce (Red Hot if you're using Frank's) you Hot if you're using Frank's) you do.
garlic powder 1 head of cauliflower, chopped into pieces 1 cup buffalo or hot sauce 1 Tbsp.
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