Sentences with phrase «buffalo meat from»

Beef, mutton, pork and fowl were varied by game and dried buffalo meat from the plains.

Not exact matches

The bison (buffalo) section alone has 54 cuts of meat listed, everything from bone - in rib eyes and short ribs to buffalo bull fries.

Before I went vegan, but I was abstaining from eating meat, I made my buffalo chicken dip with beans instead of chicken.

Indian buffalo meat sells for as little as the state - food agency set price of 65,000 rupiah ($ US5) a kilogram in so - called wet markets in Jakarta, compared with about 115,000 rupiah a kilogram for beef from Australia in more upscale farmers» markets.

So I turned to the Internet and found ExoticMeats.com, a purveyor of a wide variety of specialty meats from Wyoming buffalo briskets to whole Texas wild boar and most everything in between, including llama, Colorado yak, Australian kangaroo and Alaskan caribou.

We saw lions and lion cubs in the tall grass by the river, but aside from the zebra and the buffalo we were satisfied just to shoot camp meat — impala and wildebeest and guinea fowl.

For example, lunch includes two to three servings from the meat group (one serving of meat is listed as a slice of bacon, an ounce of buffalo, or a reduced - fat hot dog).

Fatty meats including grain - fed cattle, grain fed buffalo, bacon, beef or pork ribs, dark poultry meat (from wings or legs), poultry skin, fatty cuts and roasts of beef (such as T - bone steak), fatty cuts and roasts of pork, fatty cuts and roasts from lamb (including lamb chops and leg of lamb), sausage, and deli meats.

If you can get it, the best are game animals like buffalo, deer, rabbit, and elk, as well as meat from game birds such as wild turkey and pheasant.

Ideally, eat meats only from animals fed in their natural habitats: pastured chicken and grass - fed beef, wild elk, buffalo, and venison.

Buying a dozen whole chickens or a whole, half, or even a quarter of a beef, buffalo or lamb directly from a small animal rancher not only furthers these small family - based farms, but also gives you an array of frozen meats at your disposal at a moment's notice.

Avoid kibble or canned food or raw, rich and greasy meats such as duck, fatty lamb, bison, buffalo and beef or meat rendered from meat packing plants.

It consists of high quality meats from buffaloes, lambs, chicken, bison, deer, cattle, and even ocean fish.

Our local offerings include seasonal produce picked fresh from Oklahoma farms; a variety of meats raised the old - fashioned way including certified - organic beef, black - angus beef, pork, chicken, buffalo, and lamb; locally roasted coffee; honey; mustards; jams and jellies; pickled vegetables and relishes; fresh baked bread; hormone - free dairy; salsas; and much more representing over 70 artisan food producers from across our state.

They hunt just about any kind of meat, from deer and rodents to water buffalo and even their own young, releasing a toxic venom that incapacitates the prey before eating hooves, hides, and even bones.