Sentences with phrase «buffet restaurant provides»

The hotel's brilliant buffet restaurant provides guests with cuisine from around the world.

The main buffet restaurant provides breakfast and dinner, there's a weekly barbecue by the pool, and there's also the Portofino pizzeria onsite.

Alternatively the all inclusive buffet restaurant provides guests with three meals a day, with a range of delicious international cuisines to choose from.

For dinner, the hotel's buffet restaurant provides a wide variety of different foods to suit all tastes.

Not exact matches

Partially renovated in 2002, the hotel provides modern meeting facilities that make it the ideal choice for business travellers.Facilities and services available at this 4 - star Valladolid hotel include à la carte restaurant, breakfast buffet, currency exchange service, Internet access and gym.

The all - day restaurant provides a sumptuous international buffet and features an open - style kitchen to give you an all - new dining experience.

The Bayren Parc Hotel enjoys an excellent location in Gandía - Playa, 50 meters from the sea and 45 minutes by car from Valencia.On - site facilities include bar, TV lounge, restaurant buffet, outdoor swimming pool for adults and children, outdoor Jacuzzi, terrace - solarium, sauna and parking facilities.Content provided courtesy of the property.

Aslanis Village Hotel presents a breakfast buffet served in the dining area while Greek specialities and international dishes are provided at the restaurant.

Full and half day conference packages are available, including refreshments and catering of your choice of a buffet, a la carte restaurant, or working lunch, provided by our onsite restaurant, Society Bar & Kitchen.

For ultra-inclusive, you'll be provided with a buffet breakfast, lunch and dinner in the main restaurant.

Dine and wine at any of our six restaurants and bars, known to provide scrumptious buffets and Chinese cuisine.

The TRYP Mérida Medea provides spacious, bright rooms; free high speed Wi - Fi internet; Internet Corner with two computers; a breakfast buffet restaurant and a snack bar; a large and bright hall; an outdoor pool; covered parking for the exclusive use of our guests (with charge); 6 meeting rooms with natural light for up to 370 people and vending machines with sweet and savoury snacks and drinks.

A main restaurant offers buffet service for breakfast, lunch and dinner of an international and local dish menu and drinks service; and 3 a la carte restaurants offer Ottoman, Italian and seafood dishes; there are various snack venues and bars around the resort; the amphitheatre and disco provide evening entertainment with regular shows and music hosted by an animation team; and there is a TV room and summer open air cinema.

The hotel has 5 restaurants that provide buffet style food and drink, making sure no one goes hungry.

The RBG restaurant provides a modern, international dining experience where guests can choose à - la - carte or enjoy the breakfast buffet.

Full board is great if you don't want to have to worry about anything — buffet breakfast, lunches, and dinners are provided, along with restaurant options.

The restaurant will remain open for all meal periods and will provide the same high standard of service and cuisine served from a provisional buffet.

Restaurant Zeitouna provides a buffet breakfast, lunch and dinner of international and Tunisian cuisine; and the Dine Around programme introduces you to a choice of 4 themed restaurants; the beach bar serves refreshment in the summer; the Arab Café offers traditional teas and coffees; the Zafeer Piano Bar offers drinks and themed dinner choice; and the Snack Bar Belisaire serves snacks and drinks through the summer.

The hotel provides guests with a buffet restaurant with varied international cuisine packed with flavour.

The hotel restaurant serves an extensive buffet for meals, while the café bar also provides snacks and drinks to keep you going through fun - packed days.

Guests checked in are provided with complimentary buffet breakfast at the said restaurant.

On the resort, you'll find a decent sized swimming pool and restaurant providing buffet breakfast and serving Thai and international food throughout the day.

Hotel amenities include free wireless Internet access in the common areas, a restaurant buffet, Jacuzzi, sauna, swimming pools, as well as an entertainment staff that provide comprehensive daytime and evening programmes for adults and children (gymnastics, air pistol Shooting, dance classes, darts, table games) which will make sure you are never bored while in the RH Corona del Mar..

The Guitart Central Park Resort & Spa restaurant serves delicious buffet meals and the hotel offers full board options so you're well provided for.

The hotel has one restaurant which also serves a buffet at breakfast and provides a packed lunch service, perfect for those get - up - and - go days where you just want to get dressed and head out to explore the lovely local area.

The hotel has lovely rooms each with its own balcony and the restaurant has an extensive buffet for both breakfast and dinner providing something for all tastes and catering for special diets.

The Best Sabinal is a large hotel offering a choice of 515 smart modern rooms to singles, couples and families for an accommodation rate, providing access to a buffet - style main restaurant and bars, fitness centre and spa facilities, kid's mini club, sports activities and an animation team hosting daytime and evening entertainment.

It provides 53 luxuriously appointed rooms all at ground floor level with room service and breakfast available or buffet breakfast served in the restaurant seven days a week.

Dinner is provided without reservation at the Pineta buffet restaurant (house wine is included at the Pineta), and the Forte Grill.

The hotel's buffet restaurant serves a wide range of delicious dishes, while there is also evening entertainment provided for guests of the hotel.

At night, head to the international buffet restaurant for a range of delicious dishes, have a cocktail at the bar and then sit back and enjoy the evening entertainment provided on selected nights.

The hotel is a 20 - minute drive from the airport and offers a restaurant providing buffet - style breakfasts, lunch and dinner, two lounges (one with a bar and TV) and sun loungers by the two pools and the air - conditioned rooms have balconies overlooking the pools and the garden, a TV and safe.

This Almonte hotel in Matalascañas beach provides modern security systems, a restaurant with a buffet service, a conference hall, a lounge, a reading lounge, shops, a snack - bar, a typical Andalusian food restaurant, a swimming - pool and parking.

Hotel Villa Laguna's restaurant, El Manglar, provides a complimentary breakfast buffet.

Food, drink and entertainment: Main restaurant with terrace provides buffet - style breakfast & dinner, cosy poolside snack - bar for snacks / beverages, and TV room.

• «Les Palmiers» — Main hotel restaurant offering sumptuous buffets • «Pool Bar» • «Dolphin Bar» • «Sundowner» — Snacks à la carte restaurant • «Jolie Bistro» — American style diner • «Mandarin Restaurant» — Authentic Chinese cuisine • «Mikado Restaurant» — Exclusive Japanese restaurant with sushi and Teppanyaki prepared at your table • «Zaman Lebanese Restaurant» — Sumptuous Middle Eastern cuisine • «Treasure Cove» — Tasty snacks & refreshments • «Ascot Bar» — English style pub with selected beers, wines & spirits • «Bellevue Bar» — Light snacks and refreshments • «La Luna» — Bar and discotheque open until 2 am • «19th hole» — Golf course's club house serving international meals with great views • Professional animation team providing day time fun and evening entertainment.

The main restaurant provides a buffet style service available for both breakfast and dinner.

Apart from a busy entertainment schedule, this beach accommodation in Majorca will provide you with a magnificent outdoor swimming - pool, a buffet restaurant serving breakfast and dinner and several bars, including a piano bar and a poolside bar.

All meals are buffet style in the main restaurant, opening times of the restaurant are subject to change so these will be provided upon check in at the property.

The JS Miramar Hotel in Can Picafort is majestically located on Can Picafort beach, near shopping centre and lively nightlife just north of Mallorca.Guest visiting the Balearic Islands with friends, for a family holiday with the family or a romantic break will appreciate the facilities and services provided ensuring a memorable stay.The 3 - star JS Miramar Hotel offers swimming pools for children and adults, a modern lounge with satellite TV, terraces with sea views, games, table tennis, billiards, fitness room, sauna, Jacuzzi, buffet restaurant and snack bar.

The property welcomes guests in a cosy atmosphere and provides them with an array of services among which a pool bar, lounge bar, buffet restaurant, outdoor swimming pool, wading pool, Internet Point, tennis courts, entertainment programme, and musica at night.

The club includes a private pool with Balinese beds as well as the new La Scala restaurant which provides a fresh breakfast buffet every morning and an international buffet in the evenings.

Under the management of Millennium International, Millennium hotel Chengdu is located in Chengdu's urban district, near the Shenxianshu Park and famous «European Street» — Zishan Road, close neighboring with Century City Exhibition Center, Galleria, Auchan, Carrefour shopping area and Shuangliu International Airport, providing the most convenient urban transportation network for all kinds of business travelers and tourists.Hotel offers 359 inspired guest rooms and suites along with an excellent view of the Shenxianshu Park.You can enjoy your comfortable and quiet time in the bustling city.Amber restaurant offers you bumper Chinese and Western buffet and also you will enjoy the delicious and unique Cantonese and Sichuan cuisine in Yipin Restaurant.

Assists a Waiter in the service of an assigned work station in a restaurant and / or works in a buffet area, making sure that guests are provided consistently with courteous, prompt and efficient service done according to company standards.

• Greet restaurant patrons and escort them to their tables • Ascertain that a waiter or waitress is assigned to each patron or group that comes in • Assist waiters in taking and recording orders • Serve water and welcome drinks to patrons • Relay orders to the kitchen area and ensure that all condiments are placed on the tables • Replenish water and drinks as needed and inquire if patrons need to order additional ones • Clean tables and chairs and ensure that clean tablecloths are placed • Bus tables with plates, glasses and cutlery • Ascertain that soiled dishes are taken away and replaced by new ones • Assist kitchen personnel in preparing, garnishing and portioning food items • Set up banquet rooms and buffet tables in an aesthetic manner • Ascertain that food items are constantly replenished in buffet dishes • Supply service bars with food items such as soup and salads • Provide dessert menus to patrons and take and serve their orders • Maintain inventory of supplies such as condiments and napkins • Coordinate efforts with procurement personnel to ensure on - time delivery of supplies

PROFESSIONAL EXPERIENCE Busser The Marquette Hotel, Valley Cottage, NY 2013 — Present • Bus tables and buffets by ensuring that the right type of flatware, dishware, and silverware is placed on them • Clear away dirty dishes and linen and ensure that tables are reset before the next set of patrons arrive • Assist servers in relaying order information to the kitchen area and follow up on orders • Provide support in delivering food items to patrons tables and serving large orders • Server water and welcome drinks, and ensure that patrons» glasses are refilled as desired by them • Set up buffet tables for restaurant events, ensuring that food items are replenished continuously Ascertain that condiments and service stations are adequately stocked, and oversee supplies inventory • Supervise janitorial staff to ensure constant cleanliness and sanitization of assigned restaurant areas

PERFORMANCE HIGHLIGHTS • Performed the duties of a server for two back to back shifts during instances of increased patron traffic on Easter holidays • Introduced a system that provided dynamic alerts when condiments stations ran low on supplies • Handled food preparation work for three weeks in the absence of a food preparer • Successfully bussed five buffet tables in one go for three different events taking place at the restaurant

• Greet patrons and assist them in locating their choices of tables • Ascertain that waiters / hosts are available to provide menus and take orders • Assist waiters in recording orders and serve welcome drinks to patrons • Provide support to the kitchen staff in preparing food items by ensuring portion sizes and garnishing dishes • Refill drinks and water glasses and ensure that condiments are available on the table at all times • Assist waiters in serving orders ensure that any incorrect order is immediately taken care of • Clean tables and chairs after patrons have left and ensure that clean tablecloths are immediately placed • Bus tables with clean flatware, dishware and glassware and condiments • Serve complimentary starter baskets to patrons and make and serve coffee and other special drinks • Ascertain that seating arrangements are properly handled for large groups of patrons • Bus banquet and buffet tables and serve as a point of contact for patrons • Ascertain the overall cleanliness and maintenance of the restauraprovide menus and take orders • Assist waiters in recording orders and serve welcome drinks to patrons • Provide support to the kitchen staff in preparing food items by ensuring portion sizes and garnishing dishes • Refill drinks and water glasses and ensure that condiments are available on the table at all times • Assist waiters in serving orders ensure that any incorrect order is immediately taken care of • Clean tables and chairs after patrons have left and ensure that clean tablecloths are immediately placed • Bus tables with clean flatware, dishware and glassware and condiments • Serve complimentary starter baskets to patrons and make and serve coffee and other special drinks • Ascertain that seating arrangements are properly handled for large groups of patrons • Bus banquet and buffet tables and serve as a point of contact for patrons • Ascertain the overall cleanliness and maintenance of the restauraProvide support to the kitchen staff in preparing food items by ensuring portion sizes and garnishing dishes • Refill drinks and water glasses and ensure that condiments are available on the table at all times • Assist waiters in serving orders ensure that any incorrect order is immediately taken care of • Clean tables and chairs after patrons have left and ensure that clean tablecloths are immediately placed • Bus tables with clean flatware, dishware and glassware and condiments • Serve complimentary starter baskets to patrons and make and serve coffee and other special drinks • Ascertain that seating arrangements are properly handled for large groups of patrons • Bus banquet and buffet tables and serve as a point of contact for patrons • Ascertain the overall cleanliness and maintenance of the restaurant area

The Ritz, Clearfield, UT 3/2013 — Present Fine Dining Server • Welcome patrons as they arrive at the restaurant, and ensure that a host is looking after them • Provide menus to patrons and ascertain that they are made aware of the day's specials • Assist patrons in choosing food and beverage items according to their specific tastes • Suggest wine options according to the food that patrons have ordered, ensuring that they are complementing each other • Take and relay orders to the backend, and provide timely follow - up to ensure that they are delivered on time • Serve food and beverage items to patrons, ensuring that all complementing condiments are available • Take and process additional orders for food and beverages, ensuring customer satisfaction at every step • Ascertain that all stations such as buffet tables and condiments trolleys are properlyProvide menus to patrons and ascertain that they are made aware of the day's specials • Assist patrons in choosing food and beverage items according to their specific tastes • Suggest wine options according to the food that patrons have ordered, ensuring that they are complementing each other • Take and relay orders to the backend, and provide timely follow - up to ensure that they are delivered on time • Serve food and beverage items to patrons, ensuring that all complementing condiments are available • Take and process additional orders for food and beverages, ensuring customer satisfaction at every step • Ascertain that all stations such as buffet tables and condiments trolleys are properlyprovide timely follow - up to ensure that they are delivered on time • Serve food and beverage items to patrons, ensuring that all complementing condiments are available • Take and process additional orders for food and beverages, ensuring customer satisfaction at every step • Ascertain that all stations such as buffet tables and condiments trolleys are properly bussed