Sentences with phrase «bulgaricus strains»
«Typically yogurts only contain Streptococcus thermophilus or Lactobacilli bulgaricus strains used to start the fermentation of yogurt,» McFarland says.
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You can also use 2 - 3 capsules of any high - quality, dairy - free probiotic that contains bacterial strains called L. bulgaricus, S. themophilus and L. casei.
It is noteworthy that the antinociceptive effect of the fermented dairy product (inclusive of the aforementioned bifidobacterium strain plus Lactococcus lactis and two yogurt starters L. bulgaricus and S. thermophilus) was more effective than an equivalent dose of Bifidobacterium lactis CNCM I - 2494 alone [35].
In other words, strains in fermented foods like Bifidobacterium lactis, Lactobacillus acidophilus, and Lactobacillus bulgaricus do not aggressively attack pathogens.