Sentences with phrase «bulk up recipes»

The beans really bulk up this recipe and give it a little more body than your average super sweet squash puree.

It's cheap after all and handy for bulking up recipes like this, but you could use peas or any other chopped up leftover vegetables you might have to hand.

Either way It will help bulk up the recipe and is healthy too!

Deb of Smitten Kitchen suggests bulking up the recipe with some canned chickpeas, for a filling, vegetarian meal (Image: rusty clark).

Not exact matches

Try this recipe out if you're at college or have kids; you can buy the ingredients for it in bulk to save even more money and also change up the ingredients depend on what you like and have on hand.

You can also leave out the turmeric entirely (I know it's a distinctive flavor that's not for everyone), and you'd end up with what is probably our favorite smoothie «base» recipe, with bananas, almond butter, and nut milk comprising the bulk of the smoothie.

I fortunately had plenty of nuts and dates which makes up the bulk of the recipe and I also happened to have some raspberries and a Costco - sized bag of lemons on hand.

I really need to start bulking up on dates when I buy because so many of your recipes always call for them, and by the time I go to make one..

I really love adding rice to my salad recipes because it bulks them up and makes it more of a meal.

I usually wait for a good sale price to stock up and buy them in bulk at my local health food store, but if I need them for a recipe and can't wait for a good deal (like what happened today) then this is the organic / non-GMO brand of cashews that I buy.

Based on your experiments do you think this recipe would still work well without the quinoa flour, and is there one of the others flours you'd recommend bulking up as a substitute?

I ended up loving it so much... that I scoured the web for where I could find purple sweet potatoes on my own to buy in bulk and make this recipe on the regular.

Since I cook full time, I try to reduce the added sugar content in every recipe and bulk up the fruit.

I have a question since you know WW points and I do not... if I added a layer of quinoa in the bottom of the dish to «bulk up» the recipe (because I never know what other dishes will be showing up and would rather have a starch included) and absorb some of the delicious chicken liquid, would it add a whole lot of extra WW points or just a few?

It's a French colonial recipe reminiscent of a Chinese - style egg drop soup that's bulked up with fresh asparagus and chunks of tender crab.

Descriptions and substitutions for the 9 easy to find ingredients that make up the bulk of the recipes in the book.

Radish Recs: I like to double up the recipe and make it in bulk to have on hand for bowls, salads, omelets, you name it!

* I know most bags of chocolate chips are 12 oz but this recipe requires a lot of chocolate chips to help bulk the cookie up.

Hi Alex loved the recipe idea used 1 cup of almonds and 1cup ofwalnuts instead of pecans added linseed, sunflower seeds pumpkin seeds and unsweetened coconut flakes to make up the bulk of the nuts and 1 cup of dates + half a cup of dried figs all other ingredients & measurements were the same just out of the oven haven't tasted them yet hope they are as nice as yours seem 2b Alex

If you really want to bake in bulk, make 4 1/2 recipes for 2 large size pizza stones and 2 9 × 13 pans (this is what I always do since we eat it up so quickly!)

Although meatloaf is usually bulked up with oats or bread crumbs, this recipe relies on zucchini and added fat from bacon to achieve the same texture.

Sweet roasted golden beets, kohlrabi, and broccoflower make up the bulk of this recipe with a coating of fragrant rosemary oil for added flavor.

It's also perfect for those of us who need to watch our carbohydrate intake and blood sugar because the cauliflower is used to bulk up the soup, which reduces the amount of butternut squash needed in the recipe.

Since dehydrated food is often in bulk, you can re-seal them with the food sealer every time you use them up in your recipes.

I haven't done anything with it, but I'm coming across more and more recipes that suggest egg white protein or other powders to bulk up the smoothie a bit.

The fibrous psyllium provides a source of fiber, which bulks up the batter and gives a density to the recipe that would be missing if it was only eggs and cacao paste.

You can get as little or as much as you want of literally every nut / seed in this recipe in their bulk section, which makes it super reasonable to make — you don't end up with tons of extra ingredients!

Bulk it up with more mushrooms, or cut the entire recipe in half.

Hit up the bulk bins for this master trail mix recipe, and don't be deterred by the pricey - sounding ingredients.

Cauliflower, bell peppers, and onion make up the bulk of the recipe.

To bulk up the meat mixture for this recipe, I combined ground chicken and finely chopped mushrooms.

I hit our local bulk store to stock up on some simple recipe ingredients to do some fun baking with the kids during March Break.

This recipe isn't the quickest to prepare up - front, but it freezes really well and can be made in bulk.

i am glad to know this because i like bulking up cookie recipes with whole flax and not have to worry about extra unwanted calories.

Be sure to stay away from protein shake recipes that include things like fruit and peanut butter - leave these to the people trying to bulk up.

This indulgent comfort food recipe may surprise you with it's low calorie count but by bulking up the pasta with cauliflower and apples you can really make a macaroni and cheese much healthier.

It's also perfect for those of us who need to watch our carbohydrate intake and blood sugar because the cauliflower is used to bulk up the soup, which reduces the amount of butternut squash needed in the recipe.

Section 2 — Eating: Next up we are going to get into a few delicious and easy bulking recipes so you can maintain your calorie surplus and begin packing on lean muscle mass.

ryan; hi, i buy the chia seed powder from the bulk barn and I have had really good results from putting this powder in my smoothies along with protein powder, frozen fruit, half a frozen banana, natrel milk, or almond, coconut, cashew, rice dream milk, coconut flakes or shreds, stevia powder etc in your smoothie recipes, not all at once through and I mix up these and I have tried new ingredients, mixed them up and I have even made up some new smoothies that taste realy good.

Try this recipe out if you're at college or have kids; you can buy the ingredients for it in bulk to save even more money and also change up the ingredients depend on what you like and have on hand.

I used these to bulk up the rainbow rolls a bit and since they get pretty sticky, it works perfectly in this recipe.

You can pick up raw cashews from bulk bins for a reasonable price and than can buy only the amount you need for the recipe.

Carbs that can bulk things up and provide body to the kibble «dough» are used to expand a recipe and are necessary to help the dough bind together.