Sentences with phrase «buns with»

I was really excited when I found out you could make buns with it because my previous favorite pizza mix didn't have that option.

I've made these buns with almond milk, coconut almond milk and full - fat canned coconut milk.

Sprinkle the buns with sesame seeds.

We top the buns with seeds after baking?

Let them cool and slice those buns with a sharp serrated knife.

Top each of the buns with sesame seeds (or any other seeds) and press them into the dough, so they don't fall out.

To make these delicious lobster rolls even healthier, try replacing normal hot dog buns with whole - wheat or multi-grain bread.

Then, pile them onto buns with sauce, salad and pickles and dig in...

What size pan are you using that you can get 10 buns with sufficient spacing onto one pan?

But, I used one of the non-deflated buns with my grilled burger tonight.

Making a turkey sandwich with whole wheat buns and fried potatoes on the side, can be substituted with lean turkey inside 100 % stone - ground whole wheat buns with tomatoes, avocado, lettuce and a cup of soup on the side.

Stuff these buns with your favorite «sammich» contents and chow down.

Serve on buns with chopped tomatoes and guacamole.

Serve the burgers on toasted mini whole grain hamburger buns with avocado, tomato, and barbecue sauce as toppings.

Hamburgers on whole wheat buns with a side of mashed sweet potatoes?

If you want to be even more indulgent, toast the buns with garlic butter.

You can serve them on their own, or on slider - sized buns with a variety of burger - like toppings.

It's really delicious as is, but between two buns with peameal bacon, maple mustard, maple caramelized onions and granny smith apple, and then stuffed with maple cheddar cheese.

Serve on your favorite sandwich buns with whichever toppings you prefer.

I thought, «If it's marinaded like a honey ham and put in between buns with your favorite toppings and condiments, you probably wouldn't notice too much of a difference.»

I am loving your bun recipe... sweet buns with rhubarb and strawberries sounds amazing!

Then make an egg wash (just an egg and about a tablespoon of water mixed together) and brush the tops of each of the buns with it.

Optional, if you prefer a darker color for your buns, you can brush them with egg wash (egg yolk mixed with few drops of water) before baking or if you prefer a sweet and shiny top, you can brush the buns with a sugar syrup as soon as you take them out of the oven.

If desired, serve on toasted buns with cheese.

Serve in brioche buns with a little light mayonnaise, fresh lettuce leaves, tomato and avocado slices and the green goddess dressing.

Possibilities are endless and this time I decided to make whole grain wheat sourdough hamburger buns with tarragon from my herb harden.

When you take the pan out of the oven, immediately brush the buns with sugar glaze.

Vegan cinnamon buns with dark chocolate and figs just sounds like fall, right?

Brush tops of buns with egg wash.

Healthy sweet buns with custard.

Bread Paleo nut bread Crisp bread with seeds & whole grain Muesli buns with dried fruit and nuts Savoury spinach muffins with ricotta Banana bread Rolled buns with olive tapenade Focaccia bread with rosemary and sea salt - grain free Veggie flatbreads made from leftovers Pumpkin scones with warm Christmas spices Broccoli buns — Green, Groovy and Grain free Carrot and cauliflower buns with parmesan and thyme Colorful flatbread with sweet and savoury topping

Cakes & Cookies Orange - lemon cheese cake Plums & almonds muffins Cinnamon buns with fig & date spread Beetroot and chocolate cake Cinnamon bun cake w. apples, marzipan & chocolate frosting Black bean chocolate cake Carrot cupcakes with yoghurt - lemon frosting Clementine cake Cream filled buns with lemon cream and jam «Fastelavnsboller» Banana bread Apple & chickpea cake Strawberry muffins w. white chocolate and chickpeas Granola bars with pistachio, white chocolate & cranberries Rhubarb clafoutis with vanilla and lemon (thick baked fruit pancake) Elderflower pancakes Pancake cake with forrest berries and cream Energy bars for everyone — grain free, paleo, vegan, raw and low carb Almond, apple & blackberry skillet cake Beetroot cupcakes with pink cheesecake frosting Valentine jam & coconut sandwich cookies Yoghurt lemon mousse pie Danish strawberry summer pie Chocolate & blackberry cream dream cake Almond cookies with vegan chocolate frosting Birthday chocolate cake with blueberry frosting Gluten free spicy Christmas cookies dipped in chocolate Spicy squash bread with white chocolate and cream cheese frosting Chocolate paleo bites a la «lagkagehuset» Banana almond meal muffins with rawesome date caramel Icelandic Skyr & Blueberry Cake Buckwheat bars for busy brains Raw apricot crumble Beasty brownie with sweet potato and dark chocolate Pumpkin pie bars — a healthier version

Lightly score the buns with a cross pattern, then pipe a lattice of the paste mixture into the scored lines (I find it easiest to do all of the «length of the tin» lines, followed by the «width» lines).

I've made delicous banana bread, and amazing Caramel Sticky Buns with black bananas, so I decided to try something else that I could share it with you.

Try our recipe for Caramel Sticky Buns with these, or just on their own for a real treat!

These are simple, just pile your buns with shredded beef and top with cheese.

-LSB-...] LUSSEKATTER — Gluten free saffron buns with raisins to celebrate the Swedish (adopted by the Danes) tradition Lucia.

Hearty quinoa meatballs are smothered in tomato sauce and stuffed into buns with grilled bell peppers and onion strips to make these crowd - pleasing vegan sandwiches!November.

Serve burgers on buns with chipotle ketchup, coleslaw, onion, jalapeños, and potato chips.

Serve the links on buns with raw onions and barbecue sauce along with a macaroni salad and baked beans.

Serve on buns with your choice of toppings.

Hi Banana Bread, If I were making rolls or buns I would scrape the dough out on a well - floured surface, cut into the desired number of buns with a pizza cutter or bench scraper, and then place them on a baking sheet and dust with flour before letting them rise.

Brush the buns with the egg and sprinkle each bun with a cinnamon and sugar mixture.

Brush the tops of the risen buns with the egg wash.

Brush buns with egg glaze and arrange 2 pastry strips over center of each bun to form a cross.

I spread the buns with hummus and layered the burgers with slow roasted tomatoes and crumbled goat cheese.

Serve on hamburger buns with the dressing, lettuce, tomato, carrot, and cucumber.

Chanie took the ready made packaged cookies and used them to make Lotus cookie cinnamon buns with speculoos cream cheese frosting.

Line the buns with arugula and fill with tuna mixture.

And quinoa patties (wonderful on slider buns with a dab of remoulade).