The process involves giving the home a smoke bath by
burning sage leaves as you slowly walk around the home.
Not exact matches
Fry the
sage leaves with a pinch of salt until just crispy (don't
burn them - it will take less than a minute).
Add
SAGE LEAVES and sauté about 1 minute, enough to crisp but not burn; remove leaves and place on a paper
LEAVES and sauté about 1 minute, enough to crisp but not
burn; remove
leaves and place on a paper
leaves and place on a paper towel.
If you are
burning loose
leaf sage, the best method is to use a charcoal
burning disk inside of a censor or small cauldron.