Sentences with phrase «butter in a cast iron skillet»

butter in a cast iron skillet over medium heat.

I started with melted butter in cast iron skillet but after first batch sprayed non-stick spray between batches.

Preheat oven to 350 degrees F. Put 1/4 cup butter in cast iron skillet and place skillet in the oven as it is preheating.

Personally I like to toast some slivered almonds with a little butter in my cast iron skillet, then sprinkle with a touch of salt when they are golden brown and delicious!

First, heat butter in a cast iron skillet on medium heat.

Heat the butter in the cast iron skillet on medium heat.

What we call a «bean - a-dilla» — a corn tortilla heated up with butter in my cast iron skillet with homemade soaked black beans cooked in bone broth (where to buy broths) and raw cheese.

Not exact matches

Heat 1 tablespoon of the butter in a medium cast - iron (or other non-stick) skillet over medium - high heat.

In a large pan or cast iron skillet, melt the butter.

I consider myself reasonably thrifty when it comes to cutting food waste by shopping with a grocery list, purchasing what I know I'll be able to use up in a timely manner, and trying to use the entire vegetable (even the part that usually gets tossed) as in my Cast Iron Skillet Roasted Radishes with Brown Butter.

In a cast iron (or heavy) skillet, over medium high heat, place butter in skillet to melIn a cast iron (or heavy) skillet, over medium high heat, place butter in skillet to melin skillet to melt.

This dish starts with butter melted in a cast - iron skillet with some gnocchi, and sauteed until golden brown.

Preheat oven to 450 F. Place butter in a large (12 - inch) cast iron or other oven - proof skillet and place in oven until butter is melted.

Melt the butter in a 10 - inch cast - iron skillet over medium - low heat.

Heat 1 tablespoon oil and butter in a large cast - iron skillet over medium - high heat.

In a 10 inch cast iron skillet, melt the butter over very low heat.

and formed a rustic blob of circular dough which I baked in a buttered cast iron skillet (parchment lined or buttered pan is fine too).

Place earth balance / butter and oil in a 12 - inch cast - iron skillet (or a 9 - by -13-inch baking pan).

Place on a buttered baking sheet or in a cast iron skillet and lightly make a cross-shaped indentation through the center.

In 6 inch cast iron skillet, melt butter over medium high heat.

Melt half of the butter in a cast iron or regular skillet over medium - high heat.

Melt 1 tablespoon vegan butter in a 6 - inch (or larger) cast iron skillet placed in oven.

In a large cast iron skillet over medium - high, heat 1 tablespoon vegetable oil and 1 tablespoon butter.

If you are not using cast iron, or if you don't want to bake your fennel frittata right in the skillet, you can butter or oil a deep pie dish or other casserole pan and pour in the frittata ingredients.

I cooked mine in a cast iron skillet with butter, cinnamon, ginger, salt, and sugar over medium to low heat.

In a cast - iron skillet, heat the butter and oil.

Place biscuits around the edges of a buttered 9 1/2 ″ to 10 ″ cast iron skillet, then add others in the middle.

Melt butter in a large cast iron skillet or griddle pan over medium heat.

Melt the butter in an 8 - inch cast iron skillet set over medium - low heat.

Begin by melting the butter in a cast iron pan, skillet, griddle or grill until it's melted but not bubbling.

Melt 1/4 cup butter in a lightly greased 10 - inch cast - iron skillet or 9 - inch round cake pan (with sides that are at least 2 inches high) over low heat.

If baking cornbread, place butter in 8 × 8 baking pan or cast iron skillet and heat in oven while making mix.

In a large cast iron skillet over medium - high, heat about a tablespoon of vegan butter.

Heat the oil, butter, and chili flakes in a large cast iron skillet over medium - high heat.

In a large cast iron skillet over medium - high heat, melt butter.

In a medium cast - iron or nonstick ovenproof skillet, heat butter over medium.

Melt the butter in a large cast iron skillet over medium heat.

I am making my version of surf and turf — I am going to be doing the filet in a cast iron skillet and then finishing it off in the oven, and instead of making hot shrimp scampi, I made shrimp cocktail to go over the top of the filet and then made a compound butter to drizzle over the top.

Cabbage is charred in a hot cast - iron skillet before being basted with a kelp - infused butter in this inventive vegetarian dish.

Melt 2 tablespoons of butter in a large skillet over medium heat (nonstick or well - seasoned cast iron are good choices since the delicate leaves won't stick or tear, but any decent skillet will do).

Heat a pat of butter or a bit of oil in a skillet or griddle (cast - iron!!!)

clarified butter (or ghee) in a medium skillet, preferably ovenproof nonstick or cast iron (you will need to cover it; use a baking sheet if you don't have a lid), over medium - high and add half of potatoes, tossing to separate slices and coat in butter.

Melt butter in a cast - iron or other heavy skillet over medium - high heat.

Melt the butter in an oven safe large non stick pan (I used my largest cast iron skillet).

In a large cast - iron skillet or griddle, melt the butter.

Our recipe for the peanuttiest, best peanut butter cookies calls for an unconventional step: Put a cast iron skillet of water in the oven along with the cookies.

In a large cast iron skillet, place the butter and melt over medium heat.

Melt 1 tablespoon of the remaining butter in same cast iron skillet on medium - high heat.

butter in a 12» cast - iron or nonstick ovenproof skillet over medium heat.

Smoosh that between some rustic sourdough bread slathered with butter and toasted on a cast iron skillet, and it's a sandwich made in heaven.