Run
a butter knife around the edge of the pan and gently tip the loaf out onto the wire rack.
Slide
a butter knife around the edge of the pan and slightly nudge the sides with the knife if needed to help release.
Run
a butter knife around the edges of the bread and remove from the pan.
Run a wet
butter knife around the edge of the pan before removing the sides.
Not exact matches
Use a large palette
knife and cake scraper to spread a thin layer
of butter icing
around the sides and top
of the cake, then pipe rosettes tightly round the top
edge (making sure there are no gaps as this will form the wall that will prevent the jelly escaping) and round the base using a large open star tip.
6) If you use a meatloaf pan when you pull the pan out
of the oven, you can run a
butter knife around the
edges, especially if there's any fat that pooled
around the top and didn't drip down.
Use the flat
edge of the spatula or a
butter knife to create a raised
edge around the perimeter
of the pizza.
I like to let them cool for a couple
of minutes, then pop them out a bit to continue cooling by sliding a
butter knife around the
edges to help release.
To remove from pan, gently run the blade
of a
butter knife around edge and lift out.
Pour in the
butter and the water, and run the processor until a uniform dough is formed — you may need to stop the processor and run a
butter knife around the bottom
edge of the processor bowl halfway through.
Now, we don't have the luxury
of a tortilla shell maker just yet, so we improvise with an upside down bowl and a
butter knife to cut
around the bowl
edges (haha), creating that perfect round shell shape and you can too.
I
buttered, flowered, and sprayed my pan, used a
knife around the
edges before inverting, and still found part
of the cake in the pan.