Sentences with phrase «butter one son»

Not exact matches

My youngest son Allan is unfortunately allergic to nuts but I often make several different seed butters.

Hi Ella, I would like to cook healthier treats for my kids but my son is allergic to nuts so can not use almond or peanut butter.

Make a «volcano» well in the middle (as my son calls it) and pour in the milk, egg, vanilla and melted butter; mix with a fork or whisk until smooth.

My son's games on Sunday make it the perfect day for roasting a chicken, so buttering up a bird and popping it into a slow cooker has been my modus operandi the last few weeks.

And just for the record, my son has eaten a peanut butter sandwich every day of his life at school and he's in the 5th grade now, so, yeah, we love peanut butter too!

My son asked for apple butter and it was nice to find a simple recipe that did not require special equipment and a lot of sugar.

Yummmmm - my son loves peanut butter.

My son is sensitive to guar and xantham gum so I want to make our own coconut milk and coconut milk yogurt, but would love to use coconut butter as a base instead of real coconuts just for ease Thanks!

Topped with butter or pumpkin seed butter, this is my 3 - year - old son's favorite «treat» ever!

most notably, your chocolate peanut butter cake, made for my son's 2nd birthday party almost 2 years ago, still gets mentions at.every.single.family.get - together.

This is now my «go to» peanut butter cookie recipe and even my son's colleagues at work plead with him to ask me to bake so they can enjoy every week.

My older son, Sir, has a peanut allergy and feel in love with this seed butter when he was only 2 years old.

My oldest son, when he learned about cinnamon as a pre-schooler, believed it had the power to make anything from peanut butter sandwiches to fried fish taste extraordinarily delicious.

I steam it and add lots of butter one son happily eats it and ome does his 1 bite and no more.

My son loves to snack on apples and peanut butter.

When I baked these peanut butter & jelly streusel muffins, my son loved them.

Peanut butter sandwiches are one of my son's favorites for lunch and it can be great in baking.

Just to be on the safe side, though, I packed two loaves of homemade banana bread, one zucchini bread, enough power bars for my son and me to completely live on, trail mix, and peanut butter and almond butter... just as a safety backup.

My son is boring and has a hard boiled egg, and one of the following carbs (waffle, cream cheese bagel or toast and butter) and always FRUIT.

Make a «volcano» well in the middle (as my son calls it) and pour in the milk, egg and melted butter; mix with a fork or whisk until smooth.

My Husband loves the chocolate peanut butter, My Daughter loves the smores, My Son love the chocolate chip and I love to indulge in the oatmeal raisin.

My son opted to have his filled with peanut butter, sliced bananas, strawberries, and flax seed with a touch of powdered sugar sprinkled on top.

I have sons as well and funny that they remain boys with such matters, I love it These are a favorite for me, and the all butter is a must...

Even my 13 - month - old son enjoyed the bread with nut butter and apple butter on top.

My son wouldn't try it but I mixed a bit into his pasta anyway and put a few dabs of vegan butter on his to trick him.

Kristen has some suggestions in her book above and Nourishing Traditions for Baby and Child would have many more (http://amzn.to/10FxbZO) I do not know the age of your son and I am not a nutritionist, however, if it were my child, I would try bananas, avocados, egg yolks, pieces of pastured liver (cooked), cheese cubes, homemade grain free muffins, pastured butter, some yummy homemade crackers (have to search for grain free ones... here's one with quinoa that would be good after 12 months... http://www.scratchmommy.com/cheesy-quinoa-crackers/).

My son recently asked me where butter comes from, so as I always do at moments like this, I thought it would be best to show him!

I even used to make a honey and butter version (toasted oats and barley flakes) to tempt my convalescing son.

Anyhow, my son has been asking me to keep making oatmeal for him and since the plain oatmeal won't cut it any more after making the dark chocolate and peanut butter and apple pie oatmeal, I figured I try a new version.

My son just started a wheat, gluten, dairy, and soy - free diet and finding a butter or shortening for baking recipes has been impossible through the few stores in my area.

Its first cheese in 1865 was a breakfast cheese, which is soft with a butter flavor, http://www.fooddrink-magazine.com Table of Contents for the Digital Edition of Food and Drink - Summer 2010 Food and Drink - Summer 2010 Contents News Book Review Case Study Dr. Praeger H.C. Schau and Son J&G Foods Inc..

Now my son is never overly keen on peanut butter flavoured things so I also made these with a chocolate glaze.

My (very picky) son and husband loved these, we froze a bunch for quick before school breakfasts (although on weekdays he gets them with peanut butter and raisins, no syrup!).

Hi...... this recipe sounds great but my son has a peanut allergy and i have to use a brand of almond butter that is not processed where peanuts are processed so that narrows my choices.

Made these last night with mostly peanut butter with a little almond butter (only because I ran out of PB), Gold Standard Vanilla Ice Cream whey protein (my 17 year - old son's favorite), and honey.

Hi Fleur, Are you sure your son is allergic to cocoa butter specifically?

For my husband and son who are allergic to tree nuts, I'm going to try these with peanut butter today.

I have made quite a few versions, simple granola with nuts and dried fruit, my son's favourite Crunchy peanut butter granola or autumn Pumpkin and pecan granola which often is also eaten by the handful as an afternoon snack.

I have a son allergic to almonds, so I actually decided to try both versions: one with almond butter (recipe as written) and the other with sunbutter, but otherwise exactly the same.

My son had two neighborhoods brother friends for a sleep - over last night, so I made French Toast Frittata with the coconut flour bread for breakfast this morning (sliced or broken bread soaked in 5 beaten eggs, a good «glug» of raw whole milk, cinnamon, nutmeg [there is a higher egg to bread ratio than in conventional French Toast] all poured into a hot buttered sauté pan, cover and turn down heat to medium - low, cook until nearly set, place pan in 350 °F oven until eggs are completely set on top and starting to brown, about 6 - 10 minutes usually, flip over onto large plate and cut into wedges for serving).

Apfelstrudel Recipe (Apple Strudel from Scratch) from House of Nash Eats Apple and Onion Cornbread from A Day in the Life on the Farm Apple Butter Cheesecake from The Redhead Baker Apple Chicken Stew from Jolene's Recipe Journal Apple Cider Dark & Stormy from The Crumby Kitchen Apple Mincemeat Pie from Palatable Pastime Apple Pie Bread from Sew You Think You Can Cook Apple Pie Pancakes from 4 Sons «R» Us Apple Praline Bread from Family Around the Table Apple Stuffing Crusted Pork Chops from Caroline's Cooking Apple Walnut Bars from The Chef Next Door Battered Chocolate Caramel Apple Slices from The Freshman Cook Caramel Apple Pull Apart Bread from Hezzi - D's Books and Cooks Apple Crack Slaw Egg Rolls from Dad What's 4 Dinner Cinnamon Apple Donuts from Daily Dish Recipes Diminutive Caramel Apples from Culinary Adventures with Camilla Easy Caramel Apple Butter from Grumpy's Honeybunch Fast and Easy Peanut Butter Yogurt Fruit Dip from Cooking With Carlee Mom's Apple Cake from Books n» Cooks Oatmeal Applesauce Muffins from Amy's Cooking Adventures PB Apple Butter Muffins from A Kitchen Hoor's Adventures Roasted Butternut Squash and Apples from Simple and Savory Roasted Sweet Potatoes and Apples from Feeding Big Savory Apple Turkey Brie Galette from Bear & Bug Eats Swiss Vegetarian Autumn Lasagna With Apples & Squash from All That's Jas

Your welcome Betsy, my son is allergic to tree nuts, he can eat peanut butter, but tree nuts mean a trip to the hospital.

My son only wants pancakes, my daughter could eat an English muffin every day, my husband reaches for the cereal and I am a rice cake with almond butter kind of girl.

My son has peanut allergies, so I used sunflower butter instead.

I'm going to try these for my son but my hubby is autoimmune paleo so can't eat eggs or butter.

Some of the kids put honey and butter on theirs, my son but Greek yogurt on his and I just dabbed some butter on mine.

I'm going to ask my boys to make my Paleo Chocolate Cupcakes with this Peanut Butter Frosting recipe for me for Mother's Day, along with my older son's Chocolate Strawberry Shortcake recipe.

We don't use peanut butter in our house due to our son having a peanut allergy, so on a few occasions I've tried subbing Sunbutter for peanut butter in GF recipes — including some of yours, Elana.

Also, read this great post from Sarah on her blog how she healed her son's cavity with the butter oil / fclo blend; http://www.thehealthyhomeeconomist.com/2011/05/how-i-healed-my-childs-cavity/

It wasn't until 1847 that chocolate was consumed in solid form, when British chocolatier J.S. Fry and Sons developed the first - ever method for molding cocoa butter into chocolate bars, which soon became a worldwide favorite.