Sentences with phrase «buttered bread sandwiches»

Egg salad makes wonderful buttered bread sandwiches.

Not exact matches

He grew up during the Great Depression, had no running water in his house and his meals often consisted of what he called «wish sandwiches» (two slices of bread with jam and butter and he wished there was meat).

Diners can also choose from a variety of sandwiches and large plates such as the Jamaican Braised Oxtail served with butter beans casserole and white rice; the Philippine Chicken Adobo served with bok choy and garlic fried rice; Red Snapper served with panzanella (Italian bread salad), green olives and guazzetto; and the Bacon Burger made with grass fed beef and served with white cheddar, lettuce, tomato, red onion and sweet pepper aioli.

She buttered the outside of the bread and melted butter in the pan, and while the sandwich was golden brown, it was kind of, well, squishy.

While we like this bread for sandwiches, and just for nibbling, somehow the crumb of this bread just does wonderful things with butter and cheese.

Between all the butter, the super soft bread and that, well, let's be honest, rubbery cheese, her grilled cheese was just one big, gooey mess of a sandwich — ahhhh, comfort!

I love my mom's childhood sandwich: open faced, soft and crusty fresh bread, butter, and sliced heirloom tomato generously seasoned with salt and pepper.

To assemble sandwich: Spread softened butter on outside of bread slices.

Filed Under: Dessert Tagged With: dessert sandwich, leftovers club, pb & j, peanut butter banana bread sandwiches, strawberry banana pineapple jam

butter 4 slices of sandwich bread (I used sourdough) 4 slices provolone cheese

Vegetarian sushi GF vegan chocolate peanut butter cookies Quinoa salad Veggie tacos How to grow your own sprouts Cheesy bread Making your own almond milk Veggie rice bowl Cat and dog treats GF vegan cookie sandwiches Adventures in chai brewing Leek and potato soup Cashew cream Lavender tea latte Polenta fries Making veggie stock Frozen lemon meringue torte Honey balsamic dressing GF chocolate brownie buttons GF vegan chai cupcakes Pickled and caramelized onions Pickled carrots Canned salsa Backyard raspberries two ways Canned dill pickles and relish Bread and butter pickles Lemon curd using our own eggs Veggie tacos with crispy onions and avocado Plums two ways Lemon boy and oregano pasta sauce How to make your own candy corn Pumpkin pasties Apple butter Adventures in curry cooking How to make paneer

:) I'm so excited to have a bread I can eat almond butter and jelly sandwiches on (which is what I'm doing right now).

We've gone gluten / casein free to see if it helps with his autism and as much as I totally wanted to eliminate bread, I finally just had to accept that he HAD to eat a peanut butter and honey sandwich at lunch.

1/2 cup (100 grams) granulated sugar 1 tablespoon ground cinnamon 16 slices (from a 1 - pound or 450 gram loaf) white sandwich bread 1 stick (4 ounces or 113 grams) unsalted butter, softened 3 cups (710 ml) whole milk 6 large eggs 1/4 teaspoon table salt 2 teaspoons (10 ml) vanilla extract

Place the reserved slices of bread, butter side up, on top of each sandwich.

My most favorite bread memory pre GF, the bread I miss the most is sourdough french bread, either toasted with butter and jam or in a grilled cheese sandwich with tomato soup.

La Brea bakery Sourdough loafs always number 1, Hawaiian buns warm with butter waiting for thanksgiving dinner, marble rye sandwiches, fry read glorious fry bread wth Indian tacos or just with strawberries and whipped cream.

This is a perfect bread to eat on it's own, with a little vegan butter, as a sandwich, or even with some vegan artichoke or spinach dip!

4 large slices white sandwich bread, torn into 1 - inch pieces 2 tablespoons unsalted butter, melted 2 tablespoons fresh parsley, minced 1 small shallot, minced (about 2 tablespoons) 1/4 cup plus 5 tablespoons all - purpose flour 2 large eggs 3 tablespoons mayonnaise 1/2 teaspoon paprika 1/4 teaspoon cayenne pepper (optional) 1 1/4 pounds skinless cod, haddock or other thick white fish fillet (1 to 1 1/2 inches thick), cut into 4 pieces Cooking spray Lemon wedges

Love biscuits but I eat them like a sandwich with butter and deli on them — I am not a fan of the gravy on my biscuits, actually I really hate soggy bread.

I don't think it's really a recipe, but honestly the best use of peanut butter is a sandwich: bread, peanut butter and a banana.

The bread is coated generously with melted butter and both sides of the sandwich are grilled in a skillet while another heavy skillet presses it down.

We all know Cinnamon Raisin bread spread with butter makes a delicious breakfast, but have you ever tried a sandwich on cinnamon raisin bread?

Top sandwiches with remaining bread slices, butter side up.

Though the smørrebrød pictured here appear simple — merely buttered bread topped with vivid green lettuce, a pile of shrimp, creme fraiche, cucumber, and lemon — the results are satisfying in a way that an ordinary sandwich, hastily thrown together and squished flat for transport to be eaten at work or on the go, isn't.

Butter another slice of bread and set on top of the sandwich, butter siButter another slice of bread and set on top of the sandwich, butter sibutter side up.

Cornbread II Whole Wheat Bread (start to finish) Honey Whole Wheat Bread Ezekiel Bread Bread Making Tips whole Wheat Tortillas Buttermilk Cornbread Cornbread Buttermilk Biscuits Peanut Butter Bread Sourdough 101: Part 2 of 2 (Bread) Sourdough Sandwich Bread Homemade Whole Wheat «Rhodes» Rolls Whole Grain Banana Muffins BREAD: No Grinding, No Kneading, No Electricity... NO PROBLEM!

Butter outsides of bread, as you would a grilled cheese sandwich.

Place one slice cheese over the eggs on each sandwich; top with remaining bread, buttered side up.

We've got a bunch of gluten - free bread recipes to serve with your scrambled eggs in the morning; for a nut butter or cheese sandwich in the afternoon; for soup dipping at night; or just for simply for any time you feel like a nice slice of toast slathered in butter.

Drizzle each sandwich with pomegranate molasses and top with remaining two slices of bread; butter side out.

We tasted 10 brands of whole wheat bread to find one hearty enough for buttered toast and mustardy sandwiches alike.

Top with the other slice of bread, so that the veggies are enclosed with goat cheese mixture and the butter is on the outside of the sandwich.

Spread the peanut butter and jelly on the bread to make four sandwiches.

Spread butter on one side of each slice of bread (this buttered side will be on the outside of the sandwich).

To make 20 sandwiches, you'll need 1 stick of Cabot Salted Butter or Cabot Unsalted Butter, 2 loaves of your favorite bread and 2 batches of Cabot Pimento Cheese (see recipe here).

Ok, but really almond butter and jelly sandwiches (on Ezekiel bread of course) were a staple back in the day and these cookies bring back all those memories!

Oh — they also sell a bag of bread ends from that day's sandwich making for $ 1.50... from six loaves of bread, this will go far for sandwiches, making croutons, or just eating straight up (had some with homemade apple butter this morning for breakfast, yum).

Because I looooove the smell of fresh baked bread, because I'm a sucker for peanut butter and jelly sandwiches, and because it was Monday and just seemed like the right thing to do, I made a loaf of American style sandwich bread.

Of course, Swedish «Rye» Bread is delicious anytime of year, equally at home as a breakfast with a bit of almond butter and cinnamon sugar or as the bread in a ham sandwich.

Sprinkle each sandwich with salt and pepper and place second slice of bread on top (butter - side up) and press down.

This bread is delicious topped with butter, it toasts really well and is the perfect thickness to cut in half and use as sandwich bread.

Take the other two slices of bread and put on top of the sandwiches, buttered side up.

Milk, Butter, Bacon, Local Eggs, Sandwich Meats & Cheeses, Freshly Baked Breads, Produce (Greens, Spinach, Peppers, Onions, Potatoes, Tomatoes, Mushrooms, Carrots, Lemons, Limes), Everyday Necessities, Trail Mixes, Dried Fruit, Crackers, Spices, 350 Types of Beer and Wine, Coffee, Oils, Desserts, Light Meals & Snacks, Honey, Maple Syrup, Salsas, Sauces, New Gloucester Raised Meats, and more...

Makes a large loaf of fairly dense bread with a nice crumb that's perfect slathered with vegan butter or as part of a hearty sandwich

All my life, whenever we dipped leftover sandwich bread in eggs and vanilla and fried them in a sizzling pan with a knob of salted butter, we called it Bombay toast.

Add to a basic sandwich bread recipe for a seedy, grainy loaf — try it toasted and slathered in butter.

We do not use brioches, challahs or other thick breads, but slices of a simple white sandwich loaf is dipped in a sweet eggy batter and pan-fried, usually in ghee or butter.

-- The Denver Post, «Causing a STIR: Best Cookbooks of 2009» «In her Gluten - Free Almond Flour Cookbook, the ingenious celiac Elana Amsterdam offers another possible approach, a sandwich bread made from finely milled almond flour (do not use Bob's Red Mill brand) and almond butter that is nutty and versatile.

I like to butter a couple slices of bread and eat the noodles, chicken and mashed potatoes as a sandwich.