Sentences with phrase «buttered loaf tin»

Butter a loaf tin of 26 cm x 9 cm / 10x 3.5 inches measured at the base of the form.

Not exact matches

Butter, flour and bottom - line a 900g loaf tin and fill with the mix, layering biscuits here and there.

I used a more intricate shaped pan (when compared to a standard loaf tin), and both butter and floured it to help deter sticking.

Grease a loaf tin with butter and sprinkle in some wholemeal flour to coat the bottom and walls of the tin (this helps to make the bread rise).

Butter a large loaf tin well, then throw in some flour, tap and turn the tin to coat the flour over all surfaces and then tap out any excess into the bin / sink.

BUTTER CRUST BEER BREAD 2 cups potato flour 2 tsp baking powder 1 can beer [about 330mls] 2 tbsp sugar or honey Mix together and put in greased, paperlined loaf tin.

Butter a 24 cm x 12 cm loaf tin, sprinkle half of the sesame seeds on to the bottom and sides and shake the tin to coat.

Oil or butter a large loaf tin and use the sesame or poppy seeds to «flour» the tin (if you don't want to use seeds, just oiling the loaf tin is fine).

Butter a brioche mould or 2 pt loaf tin.

Butter, flour and bottom - line a 900g loaf tin and fill with the mix, layering biscuits here and there.

Pour the cake batter into a loaf tin lined with a parchment cake liner or alternatively grease the dish very well with melted butter.

If you don't have them you will need extra butter to grease the loaf tin well.

Prep time: 25 min Cook time: 18 min Total time: 43 min Serves: 12 INGREDIENTS 8 cups bread cubes (about 1 loaf) 3 tablespoons butter 1 medium onion, diced 4 cloves garlic, minced 1.5 cups celery, diced 1 teaspoon thyme 1 teaspoon rosemary salt and pepper to taste 1 egg 2 1/2 - 3 cups vegetable broth oil for greasing muffin tin DIRECTIONS Preheat oven to 375 degrees Fahrenheit.