Sentences with phrase «buttered toasted buns»

A classic Chik - fil - A sandwich has just buttered toasted buns, fried chicken, and pickles — definitely one for the purists.
Today we are doing veggie burgers that taste like a slice of pepperoni pizza, topped with oooey gooey mozzarella cheese sauce all sandwiched between two golden brown, butter toasted buns.

Not exact matches

Popular sandwiches such as The Yardbird (the classic, crispy marinated chicken thigh with house butter pickles, Southern sauce served on a toasted potato bun) and the Backyard BBQ (pulled smoked chicken breast with housemade BBQ sauce, house pickles, crispy onion strings topped with housemade coleslaw) will remain menu staples.
PREP TIME: 15 minutes TOTAL TIME: 15 minutes SERVINGS: 4 2 1/2 c cooked lobster meat, coarsely chopped, or lump crabmeat 1 Tbsp unsalted butter, melted 1/2 package shredded coleslaw mix (7 — 8 oz total) 1/4 c reduced - fat sour cream 2 Tbsp cider vinegar 1 tsp honey 4 top - split hot dog buns (preferably whole wheat), toasted 1 lemon, cut into 4 wedges 1.
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BBQ Beef Brisket Sandwiches are full of melt in your mouth flavor, a little sweet, a little heat and sandwiched between a hearty bun that has been toasted with butter, garlic, and parmesan cheese!
Whether it's the Guacamole Grilled Cheese or the Peanut Butter & Jelly French Toast Sandwich, these sandwich recipes are loads of fun on a bun!
Put patty on butter grilled or toasted bun and top burger with sauteed yellow onions and sauteed thin sliced jalapenos or habaneros, pepper jack cheese or a white cheddar works well and HLPP Hatchanero.
As soon as the butter begins to melt, add the brioche bun bottoms, cut - sides down, and toast until golden brown, 2 to 3 minutes.
Split and toast the buns with some butter.
Lay the burgers onto the toasted buns and top with the romaine lettuce leaves, Dijon dressing, and bread and butter pickles.
1/2 pound buttered & chargrilled 100 % Angus Beef burger or marinated chicken breast on a butter - toasted brioche bun; served with shoe string garlic fries or sweet potato fries
100 % Angus Beef burger on a butter - toasted brioche bun, smothered with pork green chili, topped with queso fresco, pico de gallo, cheddar & jack, two fried eggs; served with shoestring garlic fries or sweet potato fries
It's the sort of butter you want to eat on your toast or saffron buns and although I used half of it in my brownies, I sort of felt it was a bit of a waste of good butter.
I am going to make a fresh batch of my Gluten - free Buckwheat Hot Cross Buns and serve them toasted with salted organic butter and honey, and I've also got some fructose - free raw chocolate (these raw chocolate eggs and this «white chocolate» version) waiting in the freezer.
Spread the butter mixture on top of the bun, dip the bun in the panko and toast on the griddle until toasted and warm.
Meanwhile, split the hamburger buns, brush with the remaining tablespoon of clarified soy margarine (or butter), and toast in a skillet, cut side down until golden brown.
BREAKFAST: almond butter chocolate chip baked oatmeal almond joy granola almond joy waffles apple cinnamon baked oatmeal apple cinnamon granola apple spice oatmeal pancakes apple stuffed french toast baby step buns banana bread oatmeal banana pancakes breakfast bread chocolate overnight oats cranberry coconut granola dairy and gluten free pancakes double whole grain pancakes eggie veggie bake egg white crepes egg white veggie omelet english muffins fluffy canadian pancakes ginger bread granola ginger bread oatmeal ginger bread pancakes gluten free banana bread pancakes gluten free coconut pancakes granola healthy poptarts high protein breakfast cookies honey cloud pancakes honey nut breakfast cookies maple vanilla almond granola maple vanilla almond waffles oatmeal breakfast cookie oatmeal pancakes pancakes peanut butter and jelly pancakes peanut butter banana breakfast cookies peanut butter cup granola peanut butter granola strawberry banana baked oatmeal strawberry banana waffles turkey breakfast sausage vegan banana strawberry oatmeal squares vegan and gluten free peach crisp vegan banana oatmeal waffles vegan crepes vegan nutella granola whole grain pancakes whole grain protein bowl whole wheat pancakes
ingredients GRILLED CHICKEN SANDWICH ON A PRETZEL BUN 4 boneless, skinless chicken breasts 2 tablespoons olive oil 8 slices swiss cheese 4 pretzel rolls (split, toasted) 1/4 cup Heinz Mayonnaise 1 recipe caramelized onions (recipe below) 1/2 head romaine (cored, shredded) 1/2 head radicchio (cored, shredded) Kosher salt and freshly ground black pepper (to taste) CARAMELIZED ONIONS: 2 tablespoons unsalted butter 2 onions (peeled, thinly sliced)
Toast the buttered sesame bun, spread each side with Romesco mayonnaise, and then build your burger.
The chicken is first smoked along with the whole hog, then dipped in buttermilk, deep - fried, and topped with American cheese, pimento cheese, white barbecue sauce, bread - and - butter butter pickles, and served on a toasted bun.
Because I had 48 buns - plus an additional 15 long rolls for the hot dogs - I didn't have the space or time to butter and toast them, but I would have liked to.
And don't forget that garlic butter that is toasted right onto those buns!
4 soft buns, buttered and toasted under the broiler until golden brown (set your timer... I say this from experience;)
The buns came out of the oven about 10 minutes ago and are cooling off before he toasts them on the grill (grill mark fiend), but I did manage to grab one and put a little butter on it to taste test since I didn't want to serve anything to our guests that as sub par....
Not only that, but they make a great replacement for your morning peanut - butter and toast, and can easily replace bread or a bun in any burger or sandwich!
If you want to be even more indulgent, toast the buns with garlic butter.
Let's suppose that, rather than start the day off with this cinnamon bun breakfast, our hypothetical subject instead toasts two slices of 100 % whole grain bread, tops each with a tablespoon of peanut butter, and chows down on a banana.
Pav bhaji has become a favorite of mine and I hardly notice the lack of butter on the toasted buns.
Now, I'm not going to pretend that these are light and fluffy like traditional hot cross buns, but they have that familiar flavour and are incredible toasted with butter.
And if they have, they truly miss the enjoyment of a burger on a bun... a crusty piece of French bread with garlic and oil... or even the simple pleasure of melted butter on warm toast.
millet toast / / lentil salad / / pistachios and almonds banana and peanut butter triangles / / walnuts and almonds / / mahi mahi salad black - eyed pea salad / / millet toast / / pumpkin seeds and pistachios mahi mahi salad / / pistachios / / sprouted rye bread tuna salad / / corn tortillas with humus and cucumber / / walnuts and almonds tempeh with vegan caesar dip / / frozen cashew milk with Nuzest protein powder, pumpkin pie spice, and whey crunchies veggie quinoa / / Gem wraps with cream cheese and spinach protein ice cream / / Raw Food Central snack mix snickerdoodle Buff Bake almond butter / / apple slices cinnamon raisin millet bagel / / thai peanut salmon kelp noodles / / roasted broccoli thai basil chicken stir - fry with coconut rice sardine salad / / crackers / / roasted broccoli and brussels sprouts / / Raw Food Central flax crackers homemade french fries / / roasted veggies / / pear with cheese / / toasted protein bun mahi mahi over sautéed veggies / / homemade tortillas / / purple sweet potato / / roasted veggies mom's chicken noodle soup / / B Free brown roll
I had the acai bowl with peanut butter and Ed had the cinnamon bun french toast.
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