Sentences with phrase «butternut squash on»

Place peeled and cubed butternut squash on a baking sheet, and drizzle with two tablespoons of the coconut oil.

Place the cubed butternut squash on the prepared baking sheet.

Repeat with carrots and butternut squash on separate baking sheets.

You might add butternut squash soup to mashed potatoes to give it a different taste than you've had before, or roast butternut squash on its own as an alternative to mashed potatoes that's more colorful and has a fuller flavor.

Place the butternut squash on a sheet pan.

While the farro is cooking, place the cubed butternut squash on a rimmed baking sheet.

Place the butternut squash on a large baking tray (or two if you need it) and drizzle over the olive oil.

Spread the cubed butternut squash on a baking sheet, drizzle with olive oil, salt and pepper and bake in a 425 degree F oven for 25 minutes or until the squash begins to brown and is soft to the touch.

Preheat oven to 425 degrees F. Place butternut squash on a rimmed baking sheet, spray with cooking spray and sprinkle on a dash of salt.

A little cottage cheese or ricotta stirred in gives it extra creaminess, and instead of wrestling with a whole butternut squash on a weeknight I just dump in a bag of frozen, cubed butternut squash.

I've been shredding sweet potatoes, carrots, cucumbers, and butternut squash on the daily.

Place the cubes of butternut squash on a greased baking sheet with the sprig of thyme in the center.

For example, sweet potatoes and butternut squash on one sheet; mushrooms, peppers and onions on another; and Brussels sprouts and carrots on another.

Place butternut squash on a foil lined baking sheet and drizzle with olive oil, toss to coat and season with kosher salt and fresh ground pepper.

The plan was to make Roasted Butternut Alfredo; the recipe had been tempting me for a week and I'd roasted and pureed my butternut squash on -LSB-...]

Not exact matches

On a large rimmed baking tray, toss the butternut squash cubes with the olive oil, salt, smoked paprika and cinnamon to coat.

They can't have all been there the same year, but my memory puts together on the table sweet potatoes and yams, butternut squash and the white potatoes mashed with milk and butter that — in one of those family traditions by which chores get divvied up — we were told only Uncle Hugo could make well.

I've always had a weakness for raw butternut squash, snacking on it when preparing it for roasting.

There were many amazing dishes on our Thanksgiving table, but all I can think about now is simple, clean food like these butternut squash noodles.

I also love to munch on raw butternut squash when I prepare it for roasting!

1 tablespoon unsalted butter 1 tablespoon olive oil 1 medium yellow onion, small dice 4 medium cloves garlic, thinly sliced 2 teaspoons ground cumin 1 (3 - inch) cinnamon stick Salt and freshly ground black pepper 1 pound butternut squash, large dice 3/4 pound red potatoes, large dice 2 cups low - sodium chicken or vegetable broth 2 cups cooked chickpeas, drained 1 (14 - ounce) can diced tomatoes, with juices Pinch saffron threads (optional) 1/2 preserved lemon, finely chopped 1 cup brined green olives (Aida recommended Cerignola) Steamed couscous, for serving (directions here and elsewhere on the web) Fresh cilantro leaves, roughly chopped, for garnish Toasted slivered almonds, for garnish Plain yogurt, for garnish Hot sauce of your choice (for serving)

My son «hates» chicken but loves the nuggets I make him haha When he asks me about it I just change the subject I'm only on day five and although I didn't eat much sugar before, I found everything with natural sugar in it (ex: sweet potatoes and butternut squash) way sweeter than I used too.

Cut butternut squash in half and place squash cut side up on a parchment paper lined cookie sheet.

With all those warming spices, liquid smoke, and creamy butternut squash, this sounds like the perfect dinner on a winter day.

-LSB-...] Rice Fusilli with Butternut Squash Alfredo Topped with: Shiitake Bacon On the side: Roasted Brussels Sprouts -LCB- Trim sprouts, toss in Ziploc -LSB-...]

I actually love the plain butternut / cashew broth sauce it is amazing on steamed broccoli — my mom came over and couldn't stop eating my broccoli with squash / cashew sauce on it: ~)

I used vermouth instead of the white wine because I had it on hand, I added some thyme, and I used a combo of butternut, delicata, and some random little squash I got at the farmer's market.

pasta potatoes Bread bell peppers pesto tomato zucchini chocolate cake rice eggplants tomatoes yogurt light pancetta breakfast cooked in translation secret recipe club chickpeas apples Sunday pasta red beets capers cheese fennel lemon salad mushrooms SRC vegetables squash beans recipe swap pork fish beef lentils anchovies ricotta world on a plate olives butternut squash sausage root vegetables eggs fruit legumes chicken bacon gnocchi

I've never tied to make my own but I love Butternut Squash Soup (on it's own and with ravioli).

I used up all the ones I'd been hoarding through winter, but I finally tracked down sweet potato, butternut squash, and pumpkin and have been using them in baked goods and oatmeal (because he doesn't like potatoes or squash on their own).

To avoid going too low carb, I make a soup every day with carrots and butternut squash, two of the highest carb veggies allowed on the GAPS intro diet.

The tradition continued with 2015's parsnip and pumpkin soup and last year's butternut squash and potato soup (with bacon and pomegranate on top!).

-LSB-...] through several plant based cookbooks I settled on a recipe from the Isa Does It cookbook for Roasted Butternut Squash Alfredo Sauce.

Add a little spice to your creamy butternut squash soup with this Thai twist on the classic!

Thanks for the tip on the butternut squash.

Having a grill was high on our list when we moved and we've made good use of it, with many old and new favorites from grilled chicken gyros and grilled butternut squash and steak with chimichurri to spinach feta salmon burger.

This Cheesy Bowtie & Butternut Squash Bake was born out of ingredients already on hand.

Can we hold off on the pumpkin spice and butternut squash for a little bit longer?

Next step: take the butternut squash goodness up a notch by making a puree that gets all up on every bite.

This creamy roasted butternut soup (my curried spin on Panera's Autumn Squash Soup) makes a perfect autumn meal..

This Butternut Squash and Carmelized Onion Galette offers an option to suit your perspective on any given day.

Spread the butternut squash puree to the edges, leaving a 1 - inch border on all sides.

I have felt super bad about not preparing and eating the butternut squash that has been sitting on my counter for days, wondering why it is getting passed over.

So next time you find yourself with a surplus of butternut squash and a shortage on time, whip this up, I promise you will love it.

Put the lid on and let the soup simmer for a half hour or until the butternut squash and celeriac are very soft.

Because the grocery store ran out of canned pumpkin and the winter squash was on sale, I made this with a 4 lb butternut squash instead.

I have a butternut squash in the fridge that I picked up on a whim and needs eating, so I think I will make this today.

I made it with what I had on hand: tomato paste (had an already opened can that needed to be used up), two cans of black beans, a roasted and pureed butternut squash and no «finishing» vinegar... The addition of the Sherry to the soup is phenomenal!

This creamy rye and butternut squash soup recipe is a healthier take on a traditional squash and rye bread soup from the Valle d'Aosta region of Italy, usually made rich with milk and cheese.

This untraditional spin on Thai red curry features spiralized butternut squash noodles in a cup - of - noodles - style mason jar soup, but you could also use spiralized sweet potatoes or fresh egg noodles.