The final step was to wrap the filling in layers of
buttery phyllo dough, and pop it in the oven until flaky and golden.
The pretty and tasty star of this meal is a creamy puree of baked sweet potatoes and cannellini beans encased inside flakey and
buttery Phyllo dough.
Not exact matches
If you want to avoid the
buttery puff pastry
dough, you can use the same spanakopita - inspired filling to stuff several layers of
phyllo dough instead.