Sentences with phrase «buttery texture and flavor»

You will not be disappointed with the gooey, crunchy, sweet and buttery textures and flavors going on here.

Not exact matches

While almonds are neutral in flavor and crunchy in texture, pecans have a pleasantly sweet, rich, buttery flavor with a soft texture.

The cupcake texture is buttery & soft — and the coconut flavor is sweet, and slightly nutty without being overpowering.

The crumble topping is sweet, buttery, and crunchy, adding intriguing texture and mouthwatering flavor.

Buttermilk has a thick and creamy texture, and a rich, tangy, and buttery flavor that makes pancakes tender, fluffy, and soft.

It has the best parts of grilled corn — the sweet flavor and the buttery texture — without any of the downsides of eating corn on the cob, such as looking like a damn beaver with rabies when you attack a corn on the cob with your mouth and having to floss immediately afterwards.

Cupcakes should be moist with a super soft crumb, light & fluffy in texture, and have a delicious buttery vanilla flavor without being too sweet.

Haas avocados have a nice buttery texture and vidalia's are great for their sweet, mild flavor.

Amaranth gives the cookie a great texture and lots of seeds that give flavor and character to this buttery and nutty cookies.

Straight almonds can be really crunchy in a dessert, but cashews add a soft texture and buttery flavor.

Difficulty: Easy Flavor profiles: Rich, buttery tomato broth with mild whitefish Texture: Tender fish and veggies in a thick broth.

With buttery pear slices, grilled marinated red onion, and Portobello mushrooms, toasted walnuts, and creamy avocado, it's a delicious mix of my favorite flavors and textures, and it's filling, too.

Because the croissants are so buttery they were perfect for this dish giving a wonderful texture and flavor to it.

The texture is perfect - light and crumbly, and flavor is buttery with a very subtle hint of vanilla.

In a pecan pie I want richness, balance of flavor, creamy crunchy texture, and a buttery crust.

Food director Rhoda Boone praised its «rich, buttery, smooth» texture and my coworker Kat Sacks liked that the flavor was «neutral with just enough olive» to make it stand out.

Basil and garlic lend a welcomed, delicate flavor while parmigiano - reggiano and olive oil impart a buttery, salty texture.

Its moist texture and rich, buttery flavor make it a great addition to your baking recipes.

Their chewy texture, plump raisins, soft centers, buttery and cinnamon flavors all make my heart sing.

Raisin Cookies are very popular, probably because of their soft and chewy texture and buttery sweet flavor.

The most difficult part of the recipe is making the crust — yes, you could substitute store - bought, but nothing beats the rich buttery flavor and flaky texture of something you make yourself.

Almond flour has a sweet flavor and rich buttery texture.

They have a lovely, buttery flavor (of course, without any actual butter) because of the almond flour, and a bit of tapioca flour gives them great texture and helps hold them together beautifully.

Using 50 % Kamut flour in place of all - purpose flour yields muffins with rich, buttery flavor and moist, tender texture.

They have a lovely sweet and buttery vanilla flavor with a texture that is tender crisp.

Their edges are crisp, their flavor is buttery sweet, and their texture is wonderfully soft and chewy.

These kind of remind me of a Magic Cookie Bar in texture and richness... they really pack a sweet punch but have the buttery caramel flavor instead of coconut.

For me is all about the texture and flavor contrast, creamy - roasted potato skin, salty, buttery and lemony, herb - garlic and the nutty crunch, that makes this potatoes the bomb!

The great thing about avocados, besides their incredible flavor and buttery texture, is they offer a wide range of important nutritional benefits, such as potassium (which helps control blood pressure) and lutein (which promotes good eye health).

The crisp, buttery, and gluten - free crust is something all of your guests can enjoy without compromising any flavor or texture.

I used Earth Balance's Organic Whipped Buttery Spread in these cookies to provide a nice texture and flavor, as a contribution to their Make Me Mindful campaign.

They are sweet, fluffy, and so decadent with fragrant bursts of tart berry flavor from the blueberries folded into a soft, buttery cake - like texture.

I loved the flavors and textures of the vegetables from the buttery softness of the lima beans to the crispyness of the corn and green beans.

The truth is that avocado's mild flavor and buttery texture play nice with just about anything.

Spelt tends to be the easiest flour to work with for folks familiar with all - purpose flour — it has a nutty, buttery flavor that's closest to AP in texture and taste.

No secrets here — the key to the buttery flavor and signature texture of monkey bread is the brioche dough.

(She suggests Goya's Criolla - style puff pastry empanada wrappers, which are flaky, buttery, and the closest to the ideal texture and flavor.)

Delectable, with a nutty, buttery flavor and delicate texture.

Mild and tender, the buttery fish was served atop a bed of sautéed shiitake mushrooms that added more meaty mouthfeel to the dish, and both texture and flavor were further bolstered by a topping of crispy fried onion strings and diced scallion.

They're perfectly crunchy, have a light buttery texture, and have such pronounced flavors!

It has a high ratio of fat to flour which gives the pastry its crumbly texture and buttery flavor.

With that, this year I skipped the making homemade rolls for the buttery Marketside rolls because my boys love them for the flavor and flaky texture.

since the fat in the butter added at the end is what causes the shards to form in this candy, i bet it would be similar but more toffee - like in flavor — and of course, less peanut buttery in texture.

A mild carrot - like flavor, with a rich, buttery texture makes unrefined red palm oil the perfect ingredient for many recipes including savory soups and stews, mixed with vegetables or nuts for roasting, and for making light and flaky baked goods, to name a few.

The texture is light and airy and the flavor is rich and buttery.

The buttery texture of goat cheese and walnuts balance this sharp flavor, and chicken provides a source of protein.

This Paleo Savory Cauliflower Grits recipe is made from cauliflower, seasoned with a buttery walnut oil, coconut milk and garlic, with the texture of grits and the savory flavor of bacon.

Amazing rich coffee & cocoa flavor, buttery richness from hazelnuts, cacao butter, & hazelnut butter, great texture from almonds & chia seeds, and incredible nutritional info!

Miso paste has a thick consistency that would add a thick buttery texture to a dessert, and the flavor, although used mainly as a salty condiment, does have a hint of sweetness to it.

The flavor of this particular cut is mild and the texture is so tender, it is almost buttery.