This stuffed mushrooms recipe uses white
button mushroom caps stuffed with a mixture of cream cheese, garlic, parmesan cheese, cooked mushroom stems and chopped green onions.
Not exact matches
Probably the most common generalized term that you will hear for crimini
mushrooms is the term «
button mushrooms» since the top portion or «
cap» of these
mushrooms is shaped like a hemisphere or rounded
button.
Cremini
mushrooms (also called «baby bellas») look similar to
button mushrooms but have brown
caps and a meatier texture.
1/2 ounce dried shiitake
mushrooms (5 to 8
caps) 1 1/2 cups boiling water 1 cake firm tofu (about 16 ounces) 12 ounces
button mushrooms 2 large garlic cloves 1 large onion 1 tablespoon vegetable oil 1/2 teaspoon salt 1/8 teaspoon black pepper 3/4 cup Chinese sweet bean sauce (6 - ounce can) 3 tablespoons white or cider vinegar 1 pound linguine or Chinese wheat noodles Chinese chili paste (optional) Dark sesame oil (optional) 1 cup each of at least 3 of the following toppings: - Grated carrots - Chopped tomatoes - Mung bean sprouts - Shredded cabbage - Peeled, seeded, and diced cucumbers - Sliced scallions
Select
button mushrooms that have
caps extending down to the stem with no brown gills visible.