Sentences with phrase «buy less meat»

Some of the scientific proposals put forward to encourage people to buy less meat include putting the veggie sausages and bean burgers beside their less planet - friendly counterparts, and showering shoppers who choose meat free food with vouchers and loyalty points.

Not exact matches

This includes using less meat in recipes (for example: buy two pounds of ground beef and divide it into three servings to use in recipes that call for one pound of beef), giving our cats a spoonful of wet food as a treat instead of an entire can, using dish towels instead of paper towels in most situations, etc..

I would rather eat less meat and make it go further, but buy free range, organic meat.

But then, I opted to buy stew beef already cut up by my grocer's meat department because I needed less than 2 pounds.

1 cup dried white beans 2 tablespoons vegetable oil 2 pounds lamb stew meat or boneless leg of lamb cubed into 1 - inch pieces (fat and sinew removed) 1 large onion, chopped 1 green bell pepper, stemmed, seeded, and chopped 2 jalapeños, stemmed and chopped, seeds removed if you'd like it less spicy 4 cloves garlic, minced 2 teaspoons ground cumin 1 teaspoon ground coriander 1 teaspoon dried oregano 2 cups tomatillo salsa, homemade (link: http://www.holajalapeno.com/2013/11/charred-tomatillo-salsa-giveaway.html) or store - bought green enchilada sauce Chopped cilantro, for garnish

In the last few years, I've started buying almost all of my meat from local farms, and that has also caused me to eat less meat (it tastes so much better but is much more expensive).

Twenty - six percent of consumers say they ate less animal meat in the past 12 months, according to Markets and Markets, and Mintel reports 36 percent of consumers buy plant - based meats.

I don't buy as much meat these days either; the local, grass - fed ranches get my business and my conscience is less troubled.

Most of the recipes I post on my blog are less than $ 2.00 per serving and I never use specialty vegan meat analogues or vegan cheese (I can't even buy those here so I've got no choice).

SK: I've recently bought a crock pot and have been playing around with less expensive cuts of meat.

A must buy if you are vegan or wanting to eat less meat.

If the deal goes as planned, Smithfield will ultimately export more meat to China, where the appetite for pork continues to climb upward even as Americans buy less of it.

«By eating less meat, you should be able to afford to purchase higher - priced, more ethical meat when you do choose to buy it,» Crocombe says.

Protein is typically the most expensive part of the meal so if you can use less expensive cuts of meat and stretch them, it might allow you to buy organic and grass - fed rather than conventional meats.

They are less expensive than buying fresh meat.

In case you are interested in some ideas (not as convenient as store bought fake meat, but maybe close): >> I can bake most sweet potatoes in my microwave in less than 10 minutes, and I think spuds would be a good vehicle for your gourmet condiments.

If you know your local butcher, you can often get higher grades of meat for less by buying directly through them.

Lower costs: buying wholesale and shopping for bones and organ meats are actually considerably less expensive than purchasing?

Oppenlander, Richard A. Food Choice and Sustainability: Why Buying Local, Eating Less Meat, and Taking Baby Steps Won't Work..

It's not until the ending credits that the film provides suggestions to these problems; we could stop buying endangered animal products, eat less meat, or install solar panels on our homes.

Meat can be expensive, so buy less of it and try making more meals without using it.

You can buy less expensive, fattier cuts of meat if you remove the fat by cooking or trimming before feeding.

Do not buy meat that is less than wholesome and fit for your own consumption.

Suggestions are presented on how to reduce your carbon «footprint» or impact on the environment such as recycling, using compact fluorescents instead of light bulbs, minimizing use of appliances and unplugging those not needed, eating less meat, buying less, and getting involved in the community.

Low Carbon Does Not Mean Ethical Yet while advocates like us may hope that a weekday vegetarian diet will entice carnivores to eat meat a little less, anecdotal evidence would suggest that there are plenty of ex-vegans and ex-vegetarians (myself included) who now buy the occasional local pork chop to satisfy their urges.

But if you know your way around the kitchen, you can buy less expensive cuts and still have tender meats that satisfy you and your family.

The processing of meat you buy in the store always adds to the cost, so buying a whole animal is almost always less expensive.