Sentences with phrase «buying ginger root»

There's also the option of buying ginger root, slicing it into a stir - fry or adding it into your tea.

Not exact matches

Whenever we are in town, I buy a couple of BBQ chickens, and remove all the chicken and package for fridge and freezer later, and boil up the bones / skin etc with onion, carrot, ginger root and let it simmer a few hours, then I can the broth for later.
I actually used «Lazy Ginger» which is a jar of grated root ginger — as I don't use it all the time it's not usually worth me buying root ginger as these jars last longer, but root ginger is bGinger» which is a jar of grated root ginger — as I don't use it all the time it's not usually worth me buying root ginger as these jars last longer, but root ginger is bginger — as I don't use it all the time it's not usually worth me buying root ginger as these jars last longer, but root ginger is bginger as these jars last longer, but root ginger is bginger is better.
For the broth: 1 cup (235 ml) vegan lager beer (such as Sapporo) or vegetable broth 1 cup (235 ml) low - sodium vegetable broth 3/4 cup plus 1 tablespoon (195 ml) brewed lapsang souchong (1 teabag in hot water for 10 minutes) 1 to 1 1/2 tablespoons (20 to 30 g) Homemade Gochujang Paste (recipe above) or store - bought 2 tablespoons (30 ml) kimchi brine 2 tablespoons (30 ml) reduced - sodium tamari 1 teaspoon (2 g) dried shiitake powder (or 2 rehydrated dried shiitake caps, minced) 1 teaspoon (5 ml) toasted sesame oil 1/2 teaspoon grated fresh ginger root 1 clove garlic, grated or pressed 1/2 cup (96 g) drained vegan kimchi, chopped 1/2 cup (75 g) Japanese Carrot Pickles (recipe above), chopped if desired, plus extra for garnish 1 1/2 cups (201 g) fresh or frozen green peas, placed in boiling water for 1 minute until bright green and crisp 2 cups (80 g) packed fresh baby spinach, chopped if desired 1/2 cup (40 g) thinly sliced scallion 2 small avocados, pitted, peeled, and sliced or chopped (optional)
ginger: I buy several whole roots at once, peel them up, and throw them in the food processor.
You can also buy ginger fresh as a root from your local grocery store and grate it into smoothies and dinner recipes!
That product is still sold today by the same drug company, and carries a hefty price tag when compared with the powdered ginger root you can buy in bulk from your health food store!
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