Sentences with phrase «buying local beef»

«For all the right reasons, we had been buying local beef.

Not exact matches

I'm from Pittsburgh and growing up we bought almost all of our beef at our local Giant Eagle store.

I always head to my local Giant Eagle pick up Certified Angus Beef steak but if you are wondering where to buy them check out their store locator.

Given the amount of beef that we use and the quantity of water required to produce it, it was more sustainable to have Australian beef shipped here than it was to buy local.

I buy 1/2 of local 100 % grass fed beef and our portions are never more than 3 - 4 ozs.

I buy my meat from a local farmer out in Rutherfordton, North Carolina, and he usually has an assortment of beef cuts that I toss in my freezer until needed.

I get a lot of questions from readers about where we buy our grass - fed beef and we buy the majority of it from a local ranch.

They help local small family famers by buying cattle their cattle that are raised the same way to make beef sticks and provide steady income for the small farms.

Lesson: Only buy beef from local butchers or raise your own.

TIPS FROM 2017 (Choose Reusable Shopping Bags / Insulate Your House / Go for a Walk or Bike Ride or Car Pool to Meetings / Shop Locally, Support Local Agriculture / Give Up Bottled Water — Go Back to the Tap / Go Solar / Hang Your Laundry Out to Dry / Ethical and Easy Lawns / Buy Clean Energy / Eat Less Beef / Home Energy Audit / Searching the Web (Use Ecosia and Plant a Tree)

- A cool $ 250 minimum donation will buy you access to the fourth annual Taste of Buffalo fundraiser for Rep. Brian Higgins (D - N.Y.) on Tuesday evening at the townhouse at 413 New Jersey Ave. in D.C. «Don't miss the ORIGINAL and FIRST Buffalo Wings, Imperial Pizza and Beef on Weck, and Flying Bison Beers from LOCAL Buffalo vendors!!»

While large cattle operators are trimming their herds, Sayles and his wife are buying more steer, filling a niche for high - end local beef.

I personally buy our meat from local farmers through cow - sharing, but there are also online options for those who don't happen to live down the street from a grass - fed beef ranch.

We just bought a freezer so we could buy a side of gf beef from a local farmer at a much cheaper price than packages from the store!

1st you have stated that salmon consumption should be kept at no more than a 1 lb a week, and that chicken is high in omega 6 so consumption should be limited, I buy grass fed beef from a local farmer and so I have been getting the majority of my protein from eggs, grass fed beef, fermented milk (1/2 to 1 cup a day) small amounts of grass fed pork, chicken about once a month and salmon and sardines 2 - 3 days most weeks.

I buy all of our beef from Crowd Cow (super cool online company that lets you buy «shares» of a cow from a local farm), and one order usually lasts the better part of a month.

I buy organic, grass - fed beef from a local farmer which is a little pricier than store bought beef.

As for Beef, I've started buying some «safe» beef from a local compBeef, I've started buying some «safe» beef from a local compbeef from a local company.

Maybe you want to buy some of the treats or biscuits you see at your local pet store, but then, you read the list of ingredients: Ground rice, gelatin, vegetable glycerin, «natural flavor», wheat flour, beef fat, poultry by - product meal, dried beet pulp, artificial flavors and colors, YIKES!!!!

my dog is raw fed and i buy a bag of beef by - products (no bones or brains according to the label) from a local country market that sells frozen raw dog food.

We have substantially reduced our consumption of pork and beef, and when we choose to eat such animals, most of what we buy comes from local farms and butchers.

I'd venture to guess that many people who are regularly / religiously buy at farmer's markets (and who also participate in CSAs), do so for a combination of reasons: better product, supports their local farmers / economy, and supports / encourages farming in a more sustainable fashion that, just so happens, has some environmental benefit, even if it is not as great as not buying / eating beef from CAFOs.