Sentences with phrase «by james»

The Four Horsemen, the convivial new wine bar and restaurant in Brooklyn opened by James Murphy of dance - punk band LCD Soundsystem is less a dimly - lit wine bar for buttoned - up date nights and more a restaurant with an extensive natural wine list designed for fluid evenings.

In addition to landing a position on Esquire's Best New Restaurants lineup this year, the Macintosh also carved out a spot for itself on Bon Appetit's 50 Best New Restaurants of 2012 list, following recognition by the James Beard Foundation as a 2012 semifinalist for Best New Restaurant.

This family - owned business was founded by James Corigliano and named after his wife Rose, which in Italian translates to Rosina.

WineJobsAustralia.com is owned and operated by James Cluer, MW.

Photo by James Ransom This post originally appeared on Food52.

See item in Australian Financial Review, Friday 5 February 2010 page 42 by James Eyers, discussing criticisms of the bill made by Justice Finkelstein (current Tribunal President).

Fine Vintage Ltd is owned and operated by James Cluer, Master of Wine.

The first one was taught to me by James Rice, a top notch BBQ cook from Texas.

New York, NY — Gourmet Settings, the award - winning manufacturer of fine flatware, is proud to announce its selection by the James Beard Foundation as a JBF House Purveyor.

By James B. O'Malley Berry Barbecue!A Fruit Lover Shares HerPassion for Berry - BBQ Sauces Recipes: Raspberry BBQ Sauce Blackberry or Marionberry BBQ Sauce Blueberry Chipotle BBQ Sauce Judy England just loves her berries.

Photographs © 2015 by James Ransom.

We offer customized menus by our James Beard Award - winning Chefs, premium mixology and full - service event production.

Since then, I have kept alive a desire to make a version of mole poblano and finally the current selection of the Cook the Books club, The Discovery of Chocolate by James Runcie2 gave me the necessary nudge.

It is run by James Carnegie, who led the team involved in the estimated $ 200 million purchase of Cellarmasters from Foster's in 2007, when he was a partner at Archer Capital.

Wine Jobs China is owned and operated by James Cluer, Master of Wine.

WineJobsNewZealand.com is owned and operated by James Cluer, MW.

WineJobsSingapore.com is owned and operated by James Cluer, MW.

Wine Jobs USA is owned and operated by James Cluer, Master of Wine.

WineJobsHongKong.com is owned and operated by James Cluer, MW.

Wine Jobs Singapore is owned and operated by James Cluer, Master of Wine.

Wine Jobs Canada is owned and operated by James Cluer, Master of Wine.

WineJobsCanada.com is owned and operated by James Cluer, MW.

WineJobsChina.com is owned and operated by James Cluer, MW.

Wine Jobs Singapore is owned and operated by James Cluer, MW.

Owned and operated by James Cluer, Master of Wine, Wine Jobs USA provides a valuable service for job seekers, wine industry employers, wine recruitment firms, and the hospitality industry.

Wine Jobs Hong Kong is owned and operated by James Cluer, Master of Wine.

Owned and operated by James Cluer, Master of Wine, Wine Jobs California provides a valuable service for job seekers, wine industry employers, wine recruitment firms, and the hospitality industry.

In September 2013 Agnes Devereux was chosen by The James Beard Foundation along with a dozen chefs from across the country to participate in the third annual Boot Camp for Chefs at Glynwood in Cold Spring NY.

Tasting notes prepared by James MacPhail, MacPhail Family Wines» Winemaker.

The paper cup recycling process perfected by James Cropper involves softening the waste in a warmed solution, separating the plastic coating from the fibre.

Sneak Peak of «You Can Close Your Eyes» by James Taylor to be performed at Jeff and April's May wedding by Brian Stodart.

WineJobsScandinavia.com is owned and operated by James Cluer, MW.

Wine Jobs Scandinavia is owned and operated by James Cluer, Master of Wine.

DuPont, Unilever and Sealed Air discuss the role of packaging and the need for collaboration in mitigating food loss and waste in a session moderated by James D. Downham, president and CEO of PAC, the Packaging Consortium.

Macquarie's index team is also watching for Newcrest Mining to drop out of the ASX 20, while Qantas Airways could be replaced by James Hardie Industries in the top 50.

Having been recently acquired by James Cropper — based in Cumbria at the heart of England's Lake District — 2015 sees Croxley Heritage re-launched to carry the values and traditions of one of the world's oldest and most sought after paper products, with the brand's custodians encouraging buyers to rediscover the romance of beautifully made, traditional stationery.

The poppy paper is made to exacting standards by James Cropper Paper, especially made to match the colour of the real flower and made to be rub and run resistant to protect clothing.

Once I stumbled upon a new crumble recipe by James Martin, he is a well - known English chef; the recipe called for plums, spices and wine.

SEAFOODNEWS.COM [Air Cargo Week] By James Graham - February 20, 2018 Chinese import tariffs on Australian rock lobster dropped from six to three per cent on 1st January 2018, as part of the China - Australia Free...

Loro is an Asian smokehouse and bar brought to you by James Beard Award winners, Chef Tyson Cole of Uchi and Aaron Franklin of Franklin Barbecue.

Loro is an Asian smokehouse and bar brought to you by James Beard Award winners Chef Tyson Cole and Aaron Franklin of Franklin Barbecue.

More than 18 Relais & Châteaux chefs will descend on Carmel - by - the - Sea, California for 20 gastronomic events, from the much - lauded «Wild Mushroom Hunt & Lunch» with Chefs Cassidee Dabney of Blackberry Farm, and sustainability - driven Jerry Regester of Santa Lucia Preserve; cooking demos and lunch with acclaimed Chefs Daniel Boulud and Michael Tusk in the State - of - the - Art Gaggenau Demo Kitchen; a 10 - course rarities dinner feast paired with wines from Champagne Pommery, Château Margaux, Domaine des Comtes Lafon and Bouchard Père & Fils, prepared by James Beard Award - winning Chef Michael Tusk (Quince Restaurant, San Francisco), Food & Wine magazine «Best New Chef» and Relais & Châteaux Grand Chef Justin Cogley (Aubergine, Carmel - by - the - Sea), acclaimed two - star Michelin Chef Daniel Boulud and Relais & Châteaux Pastry Chef Yulanda Santos (Aubergine, Carmel - by - the - Sea).

The honorees are selected each year by the James Beard Foundation's Restaurant & Chef Awards sub-committee, a group composed of restaurant critics, writers, editors and other experts.

Nominees and guests gathered at an exclusive celebration dinner, hosted by James Beard Award winner Ming Tsai, on Tuesday, April 26, at Pier Sixty at Chelsea Piers in New York City.

By James Beck, reposted from www.eatmoreheat.com It started in the late 90's as a casual attempt to find a really good chile relleno.

In 1866, the first «soda pop» made in the U.S. was Vernon's Ginger Ale, created in Detroit, Michigan by James Vernon.

Dinner was prepared by James Beard Award — nominated chef George Mendes (Lupulo, New York City), James Beard Award winner Mary Sue Milliken (Border Grill, Los Angeles), James Beard Award winner Paul Bartolotta (Bartolotta Restaurants, Milwaukee), and James Beard Award winner Anne Quatrano (Bacchanalia, and Star Provisions, Atlanta).

Update: On 10/24/13, this recipe was chosen as a Community Pick in Food52 ′ s «Your Most Impressive Dinner Party Side» contest and professionally photographed by James Ransom:

Now, it is hoped that with the funding from Costa making it more financially viable for companies to collect coffee cups, there will be an associated increase in investment in collection infrastructure, ensuring that more cups are able to be recycled at the Kemsley mill as well as at the other UK facilities able to process the items, run by James Cropper and ACE UK.

How to Plank a Shad by James Hoyt, 1904 You have been told so often how to plank a shad that it seems idle for me to talk about it at all.