Sentences with phrase «by times food»

Three time winner of Best Lebanese Restaurant by Times Food Guide, Mabruk serves a wide range of Lebanese cuisines along with popular liquor brands and variety of flavored hookahs in a unique setting on a wooden deck.

With less air pressure weighing them down, leavening agents tend to work too quickly at higher altitudes, so by the time the food is cooked, most of the gasses have escaped, producing your flat tire.

«Risk assessment shows us by the time food gets to the consumer, there's very little resistant bacteria left.»

In food energetics, you can optimize your health by timing the foods that you eat to be in alignment with the cycle of the day.

By the time food gets to the large intestine, or colon, the rest of the dog's digestive system has extracted most of the nutrients.

So by the time this food is processed and dried, 70 % of the rabbit ingredient is gone.

Product D has chicken meal as first ingredient, and the byproducts as second, which will lose 3/4 of their weight by the time the food reaches its final moisture content.

After spending most of the day out in the sun, everyone was starving by the time food was served.

We're all sitting at a long table, and by the time the food comes, I have Sally hand - feeding me calamari.

Not exact matches

Fill your cart by shopping the Express and Standard Boxed items (which are kept separate for your convenience, as you can see above), choose a delivery date and time slot when you'll be home to receive them at checkout (up to 5 days in advance), and one of Boxed's «Boxed Shoppers» will head to the store, shop for you, and deliver the fresh foods to your door at the chosen time.

Assembly line cooking, once - a-month cooking, whatever you want to call it, prepping food ahead and freezing it saves money by accommodating bulk purchases and helping you avoid high - priced instant meals when you're short of time.

Although Istanbul is now known as the «Digital Bosphorus,» less than four percent of Turkish residents had access to the Internet at the time, and most food deliveries happened by phone, if at all.

«A lot of people enjoy and appreciate a McDonald's experience,» he says, «and they understand by the number of times they've been there they've had real food and fresh food.»

Holiday season is upon us, which means you will probably be surrounded by family and friends, eating tons of amazing food, and, hopefully, taking some time to reflect on what you are most thankful for.

A recent report by Topeka Capital Markets finds that the combination of tough economic times, a rise in the number of singles, social media and mobile technology is causing a resurgence in the «fast food dating» business of online personals.

Rob Rhinehart, a time - starved computer programmer, was frustrated by how often food preparation was taking him away from coding.

The food doesn't get delivered by the restaurants; instead, it will be prepared in Good Uncle's kitchens, after the chefs spend a lot of time with each restaurant learning the recipe.

It had to partner with more than 300 food vendors to make those «clean» menu changes, a process that Panera director of wellness Sara Burnett said took a lot of time but was made easier by the fact Panera often worked with existing vendors to make the switch.

The cost - cutting comes as Big Food manufacturers have found their legacy brands pressuring by a consumer trend toward foods and drinks they deem healthier, a trend executives say will only accelerate over time.

Just think of how many times you've struck up a cocktail party chat by commenting on the food, though Lorton offers another example of the how food can catalyze conversation.

But in time, he found himself increasingly disturbed by food - borne illness.

Opened in June 2016, the French restaurant is helmed by Chef Daniel Rose, and was given a three - star review by New York Times food critic Pete Wells.

Avoid being lured into bad decisions by hunger or boredom by thinking about food ahead of time — just like you would if you were working in a regular office.

It is a holistic approach that can be led with product functionality (think Apple), customer service (think Nordstrom), creating an affinity group or lifestyle association (think Harley - Davidson), creating an experience (think Disney theme parks) or even by creating a bridge to the customer with ancillary products, services, content or experiences that are important to the customer (think food companies with time - saving recipes), depending on what is of most importance to customers.

And Bridget van Kralingen, senior vice president for industry platforms, told me about how blockchain technology is being used by Walmart and others in the food industry to keep track of the source of food for safety reasons, and by Maersk in the shipping industry to greatly reduce paperwork and port time.

«Traveling at top speeds of 1000 km / h DP World Cargospeed systems, enabled by Virgin Hyperloop One technology, will transport high - priority, time - sensitive goods including fresh food, medical supplies, electronics, and more.

This vertical farming is a spatially efficient option for urban food production, which can be made smart by the use of information technology to time and target inputs.

Another way that the current crisis hurts those at the bottom of the economic ladder was revealed in a conversation with Lucy Luna, a United Food and Commercial Workers union organizer among immigrant farm workers in the Fraser Valley, who notes that the reduced value of the Canadian dollar means that the remittances sent home to Mexico by the «guest workers» shipped to Canada under a federal temporary work permit program are now nearly cut in half in value by the time they reach Mexico, where the economy is geared to the U.S. dollar.

It covers an automated food service ordering system comprising non-transitory computer - readable media storing executable instructions to obtain historical context data indicating past statuses associated with one or more customers; obtain historical menu item ordering data indicating past times during which customers ordered menu items from each of multiple food services; obtain context data from a personal electronic device that indicates current, recent or scheduled statuses of a user, including caloric intake or exercise activity; determining a future time for delivery of a menu item based on the obtained data; selecting a future food service from the multiple food services; determining a lead time for an order for the menu item; and initiating the order for the future food service by at least the lead time.

These risks and uncertainties include food safety and food - borne illness concerns; litigation; unfavorable publicity; federal, state and local regulation of our business including health care reform, labor and insurance costs; technology failures; failure to execute a business continuity plan following a disaster; health concerns including virus outbreaks; the intensely competitive nature of the restaurant industry; factors impacting our ability to drive sales growth; the impact of indebtedness we incurred in the RARE acquisition; our plans to expand our newer brands like Bahama Breeze and Seasons 52; our ability to successfully integrate Eddie V's restaurant operations; a lack of suitable new restaurant locations; higher - than - anticipated costs to open, close or remodel restaurants; increased advertising and marketing costs; a failure to develop and recruit effective leaders; the price and availability of key food products and utilities; shortages or interruptions in the delivery of food and other products; volatility in the market value of derivatives; general macroeconomic factors, including unemployment and interest rates; disruptions in the financial markets; risk of doing business with franchisees and vendors in foreign markets; failure to protect our service marks or other intellectual property; a possible impairment in the carrying value of our goodwill or other intangible assets; a failure of our internal controls over financial reporting or changes in accounting standards; and other factors and uncertainties discussed from time to time in reports filed by Darden with the Securities and Exchange Commission.

DP World Cargospeed systems, enabled by Virgin Hyperloop One technology, will transport high - priority, time - sensitive goods including fresh food, medical supplies, electronics, and more.

Online takeaway food sales are growing almost five times faster than the total takeaway food market and are forecast to rise from about $ 1.5 billion, or 10 per cent of the market in 2017 to $ 4.2 billion, or 23 per cent of the market, by 2025, according to a report by Morgan Stanley in January.

The result: inspectors spend more time reviewing reports produced by the companies themselves then monitoring the way things are actually running in food plants.

Asked whether Buffett is making a mistake by getting involved in a processed food company at a time when Americans are shifting to smaller, more nutritional brands, Howard noted that 3G's cost - saving structure has allowed Heinz to become more profitable, despite the fact that it's frozen foods business is shrinking.

By Laura Lorek Publisher of Silicon Hills News For the first time, Food + City held its annual Challenge Prize competition at South by SouthwesBy Laura Lorek Publisher of Silicon Hills News For the first time, Food + City held its annual Challenge Prize competition at South by Southwesby Southwest.

Other sponsors that have pulled their ads from the show include TripAdvisor, Wayfair, Hulu, Nutrish pet food company, Johnson & Johnson, Nestle, Atlantis Paradise Island, Stitch Fix, Liberty Mutual and Entertainment Studios, maker of the film «Chappaquiddick,» according to reports by the New York Times and the Los Angeles Times.

A report released on Tuesday by Food Banks Canada announced that food bank dependence in Canada is at an all - time high and that usage increased in every province this year, including British ColumFood Banks Canada announced that food bank dependence in Canada is at an all - time high and that usage increased in every province this year, including British Columfood bank dependence in Canada is at an all - time high and that usage increased in every province this year, including British Columbia.

1 Timothy 4:1 - 3 — But the Spirit explicitly says that in later times some will fall away from the faith, paying attention to deceitful spirits and doctrines of demons, by means of the hypocrisy of liars seared in their own conscience as with a branding iron, men who forbid marriage and advocate abstaining from foods which God has created to be gratefully shared in by those who believe and know the truth.

Their experience of God's acts of mercy generally came through God's protection and defence of His people in time of war, or through His providing them with food and shelter, or giving them rites by which they might express sorrow and receive God's forgiveness.

Alike in the sacred meals of Judaism and of paganism, another idea had from primitive times been dominant — by eating the sacrificed and dedicated food, union was consummated between the worshiper and his deity.

the purpose why God allowed multiple religions to evolve and exist in the distant and even today is because our minds intellectual capacity has increased tremendously after we became civilized about 10,000 years go.Earlier when we were hunter gatherers our priorities was just to find food to survive, Then we became more knowlegible and our concern includes the intelle tual need to understand the meaning and purpose of our existence, so God allowed the founding and establishment of many religions by humans to conform with their intellectual, social and educational development, Since this is not static, it contiually diversify and change to conform with their times of existince, History showed that this is continuesly improving, so the future expects changes towards Panthrotheism in accordance to His will.

When we go out to eat, every time — she only prays over the food if we go sit inside a restaurant, NEVER even once, has she or will she pray over the food if we sit in the car to eat by a drive through.

It was during that time that Daniel and the three Hebrew boys famously refused to defile themselves by eating the king's food.

Peace and Ramadan Kareem to all Muslim Brothers and Sisters... Inshallah fasting from Monday Dawn to SunSet... Just wonder in Christians or non Religious have tried fasting as Muslims do... am sure with time they will adopt it as a system for the health benefits it holds health and body... it is told it helps the body to discharge and burn out the poisonous chemicals from our bodies other than controlling weights... Some say they can not because of smoking other for water or food... but other than that is controlling anger or bad mood of the empty stomach, controlling one's tongue from hurting any one, to control eyes from staring at desire... Above all those to a Muslim he is to Maintain Prayers and Quran Reciting which of course beside it being a spiritual matter it is meant the body exercise by the up's and down's of prayers... as well as training of tongue & lungs by the Quran Recitation... these beside Tasbih «Praise of Glorify» helps to control one's breathing..

Many people could raise their general level of wellness at the same time they enhance their appearance and self - image, by doing two things — drastically reducing or eliminating the intake of junk food, refined sugar, and other carbohydrates, saturated fats, alcohol, and nicotine; and adding more healthful foods to their diets including vegetable proteins, whole - grain cereals and bread, raw vegetables and fruits, and high fiber foods.

Now the Spirit expressly says that in latter times some will depart from the faith, giving heed to deceiving spirits and doctrines of demons, speaking lies in hypocrisy, having their own conscience seared with a hot iron, forbidding to marry, and commanding to abstain from foods which God created to be received with thanksgiving by those who believe and know the truth.

The hope that, by farming the sea, increasing the yield of grains, or otherwise working a miracle of production in food science and technology we can in the nick of time prevent mass starvation without any of the affluent having to give up current privileges, is vain.

Additionally, this church practiced «public baptisms» (which usually meant in the tank on the church platform, almost always attended by the church folk) and «private baptisms» (by invitation only — usually in someone's backyard pool, and occasionally in the church baptistry at a time when no other function was scheduled at the church — and always followed by a «party» that included food).

For though by this time you ought to be teachers, you need someone to teach you again the first principles of the oracles of God, and you have come to need milk, not solid food.

It was the time to gather as a family and community to be refreshed by gifts of food, friendship and hospitality.