Sentences with phrase «by available carbohydrate»

This suggests that at least part of the effect of pulses on satiety may be mediated by available carbohydrate amount or composition.

Not exact matches

Because we tend to de-emphasize grain intake in our WHFoods recipes and meal plans, and because we generally tend to emphasize intake of low glycemic index foods that have limited to moderate amounts of available carbohydrates, we set a WHFoods recommendation level of 225 grams for total carbohydrate — about 10 % higher than the low end of the range recommended by the National Academy of Sciences (NAS) in its discussion of Dietary Reference Intakes.

By my rough calculation using the USDA nutrient database, the recipe above totals 16 grams protein (adjusted for bioavailability per Barry Sears formula of 75 % of total available from vegetable protein) and a huge 170 gr carbohydrates (adjusted down from raw total by subtracting fiber, again per Barry Sears formulaBy my rough calculation using the USDA nutrient database, the recipe above totals 16 grams protein (adjusted for bioavailability per Barry Sears formula of 75 % of total available from vegetable protein) and a huge 170 gr carbohydrates (adjusted down from raw total by subtracting fiber, again per Barry Sears formulaby subtracting fiber, again per Barry Sears formula).

Results indicated that increasing the available carbohydrate content of the standard food challenge by 25 %, 50 % and 100 % with the addition of a high carbohydrate breakfast cereal resulted in glucose AUCi values that were 32 %, 44 %, and 65 %, respectively, higher than standard - challenge values.

Carbohydrate - loading is a technique used by athletes to load up muscles before an event so they can maximise their available energy.

A high MDS in combination with low available carbohydrate reduced the odds of getting diabetes by 20 percent in comparison to a diet low in MDS and high in GL (glycaemic load).

Published literature by Drs. Stephen Phinney and Jeff Volek are available for the deeper dive or dig into their book «Art and Science of Low Carbohydrate Performance».

Other nutritional information, such as fat and carbohydrate content, must be made available by restaurants, movie theaters, and other businesses that sell food.

Carbohydrates are the most readily available energy source used by your body.

Supplemental pancreatic enzymes, usually as capsules that contain enzymes required to digest proteins (trypsin), fats (lipase) and carbohydrates (amylase), are available by prescription or over the counter.

In 1997 a committee of experts was brought together by the Food and Agriculture Organization (FAO) of the United Nations and the World Health Organization (WHO) to review the available research evidence regarding the importance of carbohydrates in human nutrition and health (2).

As a result, even though the whole wheat bread may have a higher GI, the fact that people eat bread by the slice means that they end up eating less available carbohydrate by switching over to whole wheat bread.

If carbohydrates are removed from the diet or drastically lowered, the insulin levels begin to fall, eventually falling to the point where fat is no longer trapped in fat cells and is released into the blood to be available to be used by the body for fuel.

By my rough calculation using the USDA nutrient database, the recipe above totals 16 grams protein (adjusted for bioavailability per Barry Sears formula of 75 % of total available from vegetable protein) and a huge 170 gr carbohydrates (adjusted down from raw total by subtracting fiber, again per Barry Sears formulaBy my rough calculation using the USDA nutrient database, the recipe above totals 16 grams protein (adjusted for bioavailability per Barry Sears formula of 75 % of total available from vegetable protein) and a huge 170 gr carbohydrates (adjusted down from raw total by subtracting fiber, again per Barry Sears formulaby subtracting fiber, again per Barry Sears formula).

Let's start with the Nutrition Today paper by Volek and Phinney, which is a nice synthesis of the available evidence for the biology of human energy regulation and homeostasis, and how a carbohydrate restricted diet operates.

A study on high vs. low Glycemic Load diets concludes that a diet low in available carbohydrates (sugar and starch) «reduced the chances of developing diabetes by 20 %.»

There are two basic types of food available by prescription for IBD: novel protein, novel carbohydrate formulas and hydrolyzed protein formulas.

Puppy Vantage is made to fit the ever changing nutritional lifestyle needs of growing puppies by that quality sources of proteins, carbohydrates, proper levels of phosphorous, calcium and essential DHA are available for optimum growth and energy.

There are dry grain free cat food available with high meat protein and no by products: Young Again regular 50/22, Young Again Zero carb and Wysong Epicurin dry foods are the lowest in carbohydrates and have 50 percent or more meat protein.