Sentences with phrase «by cheese makers»

Technically, the power station — located in Albertville in the southeastern part of France — uses whey... often considered a waste product by cheese makers.

Sponsored and hosted every two years by Dairy Farmers of Canada, the Canadian Cheese Grand Prix celebrates the high quality, versatility and great taste of cheese made from 100 % Canadian milk by cheese makers from Prince Edward Island to British Columbia.

The goat's milk and sheep's milk feta cheeses offered by cheese makers at farmer's markets are usually a much higher quality than the salty, mass - produced fetas sold in grocery stores.

Not exact matches

12.30 pm: Cheese maker Warrnambool Cheese and Butter Factory, taken over by Spain's Saputo Inc last year, said net profit for the half year ended December 31 fell 19.9 per cent from a year ago to $ 25 million despite a 5.3 per cent rise in revenue to $ 304.678 million.

Our Firm is located near the castle of Canossa, in the hills of Pecorile and focuses its activities in full respect of nature, following only the organic production method.Our cows are raised without GMO, chemical fertilizers, chemical pesticides and without antibiotics.The production culture is all used in breeding, infact, the animals have access to pasture and are treated with homeopathic and herbal medicines.All working process of Parmigiano Reggiano, is followed by the master cheese maker, using traditional methods of processing.

Price cuts by British supermarkets and French cheese makers may be driving dairy industries in their respective countries towards a milk war.

For the past several years Biery Cheese Company has captured top honors in the U.S. Championship Cheese Contest, sponsored by the Wisconsin Cheese Makers Association, the largest cheese organization in the Cheese Company has captured top honors in the U.S. Championship Cheese Contest, sponsored by the Wisconsin Cheese Makers Association, the largest cheese organization in the Cheese Contest, sponsored by the Wisconsin Cheese Makers Association, the largest cheese organization in the Cheese Makers Association, the largest cheese organization in the cheese organization in the world.

The 12 candidates demonstrated their originality, precision and presented high quality work, as confirmed by Rodolphe LeMeunier, Best Craftsman of France and Best International Cheese - maker 2007

Some cheese makers are open to the public on a regular basis, others are open seasonally or by appointment, and a few are too busy making cheese to be able to welcome the public.

In searching for answers to this toxic issue, scientists are looking to follow in the footsteps of cheese makers, who can easily convert sweet whey, the cheese by - product.

The cheese - making process is so easy, in fact, that Evershed thinks the pottery makers, probably the first farmers in Europe, likely discovered the method accidentally by using dried animal stomachs to store their milk.

An acidic environment is required for the cheese - making enzymes to work and for proteins to attract each other, so modern cheese makers start out by adding bacteria that work to get the milk to a comfy (low) pH. Then they add a substance usually harvested from veal stomachs called rennet, a mixture of enzymes that slice the ends off caseins, a kind of milk protein.

Understanding which amino acids are broken down by which enzymes could give cheese makers greater control over flavor and fragrance of their fromage.

Some great chefs will be stopping by, including some local cheese and wine makers.

After lunch on board, we headed out into the country to visit a cheese and clog maker, followed by the fishing village of Volendam, and the Zaanse Schans open air museum with its heritage windmills and houses.