This was the sixth straight win
by the Heat over Sacramento.
Not exact matches
As Vancouver's house prices lift off into lotus land, the debate
over just how much local real estate activity is fuelled
by wealthy Asian investors is getting more
heated.
The issue has been particularly
heated in Quebec, where there has been vocal criticism of the Liberals» 2017 agreement with Netflix, which allows the U.S. web - streaming giant to forgo paying sales tax
by investing $ 500 million in Canadian productions
over the next five years.
LNG is liquefied natural gas (the same gas that you'd use in your home
heating system) chilled to -161 °C, which reduces its volume to 1 / 600th of the volume of gas, making it economically feasible to transport
over long distances
by ship.
He's betting that he can broaden his Tea Party following
by winning
over social conservatives, and use a victory in Iowa — where he's in a virtual dead
heat with Donald Trump in a new Des Moines Register / Bloomberg poll released Wednesday — as a springboard to success in South Carolina.
Electric blankets,
heated throws, and
heated mattress pads have received a little more attention from professional reviewers
over the past year, including a review of electric blankets and mattress pads
by TheSweethome.com, and of electric blankets
by YourBestDigs.com.
The
heated battle between the United States government and Apple
over breaking into the iPhone used
by the San Bernardino gunman may have inadvertently catalyzed the underground market for Apple code flaws.
The Most Engaging ads are showing sustained social
heat, ranked
by SpotShare scores reflecting the percent of digital activity associated with each one
over the past week.
A dispute
over meat imports and exports between the U.S. and trading partners Canada and Mexico is starting to
heat up, following a decision in late May
by the World Trade Organization.
McDonald's — which has been taking
heat from parents, consumer groups and local lawmakers
over the nutritional content and marketing of Happy Meals — said it would start making the changes in September and the new Happy Meals would be available in all of its 14,000 U.S. restaurants
by the end of the first quarter of 2012.
Hmm, so you're telling me that a «
heat shield» that was made of «special plastic» (as NASA called it back in the day), which was nothing but epoxy smeared
over a ss honey comb «protected» the astros barreling into the upper atmosphere at hypersonic 5 miles / sec, or well
over 30 times the velocity of a jumbo - jet and thru temperatures *** as quoted
by NASA *** that are «10 times hotter than the surface of the sun», and then they «braked» with only a parachute to a safe splashdown?
Readers of First Things should
by now be well - acquainted with the
heated national debate - in part inspired
by these very pages -
over the role and legitimacy of the modern Supreme Court, armed with the power of judicial review, in a country that proclaims itself to be self - governing.
«All
over Russia, from the Bering Straits to Taurogen,» Herzen writes, «men are tortured; where it is dangerous to torture
by flogging, they are tortured
by insufferable
heat, thirst, and salted food.
If the intellectuals in the plays of Chekhov who spent all their time guessing what would happen in twenty, thirty, or forty years had been told that in forty years interrogation
by torture would be practiced in Russia; that prisoners would have their skulls squeezed within iron rings; that a human being would be lowered into an acid bath; that they would be trussed up naked to be bitten
by ants and bedbugs; that a ramrod
heated over a primus stove would be thrust up their anal canal («the secret brand»); that a man's genitals would be slowly crushed beneath the toe of a jackboot; and that, in the luckiest possible circumstances, prisoners would be tortured
by being kept from sleeping for a week,
by thirst, and
by being beaten to a bloody pulp, not one of Chekhov's plays would have gotten to its end because all the heroes would have gone off to insane asylums.
He and I were talking next to our wood pile (we
heated our home with fire wood) and there was a two
by four sitting right on top... it was about four feet long... perfect for knocking someone
over the head.
Make the chocolate
by melting all the ingredients
over a gentle
heat, stirring continuously.
It's made
by consistently
heating whole heads of garlic
over the course of several weeks, which results in something similar to roasted garlic, but even more earthy and caramelized in taste.
Start
by chopping your garlic and onion and place them in a pan with a good drizzle of olive oil, cook for 5 - 10 minutes
over a medium
heat until soft.
While the steak is cooking and resting, warm the tortillas
by toasting them in a dry skillet
over medium
heat for roughly 30 seconds on each side.
Over medium
heat bring beef stock to a boil, reduce to a simmer and cook until the liquid is reduced
by half.
Start
by heating a large skillet
over medium - low
heat (I have the best luck at about 3 1/2 on my glass - top electric stove.)
After the first couple of initial bites I get used to the
heat and am not as surprised
by it with every bite and the flavor left
over is really nice.
Filling: Beat the cheese crean, with the lemon's juice and normal yogourt, add the eggs one
by one and mix well., and finally the sugar.empty
over the crust and place at the oven
by 30 minutes to medium
heat or until look firm.
Heat oil over medium heat until just simmering (test by sprinkling some crumbs into it; they should sizzle and float to the top) and then add coated oyst
Heat oil
over medium
heat until just simmering (test by sprinkling some crumbs into it; they should sizzle and float to the top) and then add coated oyst
heat until just simmering (test
by sprinkling some crumbs into it; they should sizzle and float to the top) and then add coated oysters.
If you want to make it on the stove top, start
by warming the olive oil in a large pot
over medium
heat.
Heat orange juice in a 2 - quart pan over medium - high heat Cook until reduced by half, 12 - 15 minu
Heat orange juice in a 2 - quart pan
over medium - high
heat Cook until reduced by half, 12 - 15 minu
heat Cook until reduced
by half, 12 - 15 minutes.
Here's a fun tip: to make this salad even more festive, try making super easy candied walnuts
by mixing the walnuts in a saucepan with about a couple tablespoons of brown sugar
over medium - high
heat.
Start
by browning butter
over medium - high
heat continuously stirring during the process.
Make the Cranberry Wine Sauce
by combining the cranberries, wine and sugar in a small saucepan and placing
over medium - high
heat.
Make the dipping sauce
by simmering the ingredients
over medium
heat for 1 minute.
Simmer
over medium
heat until mixture reduces
by half and becomes thick.
The hands on portion takes 20 - 30 minutes, but then the stew simmers away in the oven for
over two hours pulling double duty
by heating up the house and making a delicious dinner the whole family will enjoy.
Keep whisking
over medium - high
heat for 15 - 20 minutes until sauce is thick enough to coat the back of a spoon and reduced
by almost 1/2.
Rather than grilling it, we prepared the meat
by pan searing the roast on all sides and then tossing in a crock pot on high
heat for a little
over 2 hours on high
heat.
Prepare onion topping
by adding 1 - 2 tablespoons of oil in non stick skillet
over medium high
heat.
All you have to do is to
heat a lug of olive oil
over medium - high
heat and grill the whole corn cob for 15 minutes, lid closed, turning every 5 minutes, until the cob has black burn marks here and there and the kernels are soft (you can check it
by piercing the cob with a fork).
But I think you get clumpy polenta that way, so I start
by pouring in the polenta in the cold water, whisking it, then cooking
over medium
heat, stirring every so often, until it's nice and thick.
Bring to a boil
over medium - high
heat and cook until the liquid is reduced
by half, about 8 - 10 minutes.
Start
by halving all your little sprouts, then toss them in a dry,
heated pan
over medium - high
heat.
Reduce
by half
over medium high
heat.
Add the onion, garlic, thyme and bay leaf and cover
by 2 inches with cold water and place
over high
heat.
Start
by sautéing the onions and garlic
over low / medium
heat.
Bring the mixture to a boil
over high
heat, then reduce the temperature to a simmer, cover, and continue to simmer to 15 minutes until most of the liquid has been absorbed
by the quinoa and the quinoa has popped and begins to look fluffy.
Pour the released juices into a small saucepan and cook
over low - medium
heat until reduced
by half.
Let some of the water cook off in the pot
by stirring
over the
heat for about 30 seconds to a minute, depending on how hot your burner is.
You can keep the yogurt raw
by preparing it in a blender or you can make it in a saucepan
over low
heat.
Tidbits: You can roast your own red bell pepper
by setting it directly
over the flame of a gas stove set to medium
heat.
Begin
by making the Red Lentil & Caramelized Shallot Pâté: In a large pan,
heat the 1 Tablespoon of olive oil
over low
heat.
Chickpea and chorizo warm salad own creation, inspired
by several recipes 1 teaspoon olive oil 70g diced chorizo 1/2 large onion, thinly sliced in half - moons 2 garlic cloves, minced 200g cooked chickpeas, rinsed and drained salt and freshly ground black pepper 2 tablespoons sherry handful of fresh parsley leaves
Heat the oil in a large nonstick frying pan over high h
Heat the oil in a large nonstick frying pan
over high
heatheat.
While chicken is cooking, make a balsamic reduction
by heating balsamic vinegar in a small pot
over medium high
heat.