Sentences with phrase «by high nutrient»

This expanse of low - oxygen, or hypoxic, waters is produced by an overgrowth of algae caused by high nutrient concentrations.

Not exact matches

Animal cells within the meat are surrounded by a thin membrane that is easily dissolved by digestive juices, however, when cooked quickly and at high temperatures, this membrane will toughen, slowing digestion and impairing nutrient uptake.

Tillage and farming system affect AM fungus populations, mycorrhizal formation, and nutrient uptake by winter wheat in a high - P soil.

Job Description: Research interns work directly with Rodale Institute's Research Department to address current and future agricultural needs by conducting high - quality research using regenerative, organic methods for agricultural production and identifying tools and practices to help grow organic agriculture by addressing pest and fertility issues; mitigate and adapt to climate change, and improve human health by addressing nutrient density in crops.

By tossing fresh vegetables and legumes into a big pot and letting them simmer, you can nourish your body with healthy nutrients that have been linked to lowering your risk of diabetes, heart disease, cancer, blood pressure and high cholesterol.

Like Temple Turmeric Elixirs, each bottle of the new Super Blends is high - pressure processed, Non-GMO Project Verified, and contains at least 13g of organic Hawaiian Oana Turmeric ™ that is grown by family - owned and - operated farms in the nutrient enriched volcanic soil of Hawaii.

The dairy produced by pasture - raised, grass - fed cows is significantly higher in a wide array of nutrients.

Led by the International Rice Research Institute (IRRI), the project seeks to create «C4 rice» — rice with a built - in fuel injector to better convert sunlight into grain, potentially resulting in up to 50 % higher production all while using less water and nutrients.

This removes the fat and sugars, leaving a product that contains a higher percentage of protein by volume but is also lacking many other nutrients that naturally occur in whey.

The first is the Traffic Light (TL) system, developed by the UK Food Standards Agency, where nutrients of greatest public health significance (total fat, saturated fat, sugar and sodium) are ranked and colour - coded as either high (red), medium (amber) or low (green), based on cut - points established by the European Regulation for Nutrition and Health Claims (Official Journal of the European Union, 2006).

By connecting our customers with these farms and conducting business ethically, we are able to have a positive social impact while making high - quality nutrient - dense foods more accessible for our customers.

The nutrient intake was measured by 3 - day dietary records, and they were grouped as either high fat or low fat.

Compared to brown or basmati rice, black rice is higher in nutrients, specifically iron, vitamin E, magnesium, manganese, zinc, selenium and antioxidants — indicated by its dark purple pigment (like dark coloured berries!).

High Quality and Concentrated: Organic ♥ Raw ♥ Vegan ♥ Gluten - Free ♥ non-GMO ♥ Kosher; 30x concentrated plant - based nutrients grown and bottled in the USA using the highest quality every step of the way Supports: Alkalinity ♥ Energy Level ♥ Appetite Control ♥ Weight Management ♥ Sleep ♥ Immune System ♥ Hair, Skin, + Nails ♥ Digestion ♥ Detox * These statements have not been evaluated by the Food and Drug Administration.

By focussing on only one crop, rice, which by itself does not provide all the nutrients we need, while eclipsing the alternative of diverse crops providing diverse nutrients, including higher quantities of vit A than Golden Rice, the Golden Rice pushers are in fact worsening the crisis of hunger and malnutritioBy focussing on only one crop, rice, which by itself does not provide all the nutrients we need, while eclipsing the alternative of diverse crops providing diverse nutrients, including higher quantities of vit A than Golden Rice, the Golden Rice pushers are in fact worsening the crisis of hunger and malnutritioby itself does not provide all the nutrients we need, while eclipsing the alternative of diverse crops providing diverse nutrients, including higher quantities of vit A than Golden Rice, the Golden Rice pushers are in fact worsening the crisis of hunger and malnutrition.

Most store - bought creams are ultra-pasteurized, meaning that delicate nutrients have been obliterated and the fat content denatured by extremely high temperature processing.

The researchers note that avocados are unique among fruits and vegetables in that, by weight, they contain much higher amounts of the key nutrients folate and potassium, which are normally under - consumed in maternal diets.

Make sure you get about 2000 to 2200 calories a day or 2700 if nursing, and make those calories work for you by choosing nutrient - rich foods like lean meats that are high in protein, and milk and yogurt to boost your calcium intake.

By reducing slightly the amount of grains and meat for high school students, it's more likely they will eat more of the nutrient - dense vegetables and fruits — if they are hungry.

By taking a supplement designed specifically for nursing mothers, you can be sure that you are getting the most important nutrients to help your body stay healthy and produce plenty of high - quality milk for your baby.

A study published by the «Alternative Medicine Review» notes that organic foods contains a higher level of some nutrients.

Choose animal milks and eggs that are local and grass - fed / pastured, as they tend to be more nutrient - dense (specifically, higher in Omega - 3 fatty acids that are difficult to come by from a meat source in the typical American diet).

«Amazon floodplains and river channels — maintained by seasonal floods — promote nutrient cycling and high biological production, and support diverse biological communities as well as human populations with one of the highest per capita rates of fish consumption,» said Castello.

The research carried out by the Departments of Geological and Mining Engineering and Agricultural Production of UPM shows that the biochar produced from manure of cattle, pigs and chicken is an organic fertilizer with a high content of nutrients, stabilized organic material and high values of cation exchange capacity.

The researchers said this finding was significant because it jibed with the results from a 2012 study by Masiello that found that biochars created with higher - temperature processes were more effective at holding water and nutrients.

To garner such a high proportion of distant fathers, therefore, Dow speculates that the oaks actively favour seeds fertilised by pollen from outside the stand — perhaps by selectively aborting embryos fertilised by nearby trees which may compete less well for nutrients during seed development.

They found that high rates of carbon accumulation in lake sediments were stimulated by several factors, including «thermokarst erosion and deposition of terrestrial organic matter, -LSB-...] nutrient release from thawing permafrost that stimulated lake productivity, and by slow decomposition in cold, anoxic lake bottoms.»

In the higher reaches of the trees in tropical forests nutrients are hard to come by.

A new study shows that human waste accounts for a high percentage of nutrients consumed by some animals and plants in suburban ponds.

Cystine is responsible for maintaining high levels of antioxidants that disarm free radicals of oxygen; so when the researchers got rid of this nutrient, the cancer cells essentially died by their own hand of free radical damage.

Previous studies, including work by Cai, have shown that acidification can be particularly serious in nutrient - rich coastal waters which often contain areas with too little oxygen and high levels of carbon dioxide near the bottom.

«Significant impacts to the lake could result from incidental or accidental spills from 5,100 ships passing through every year; invasive species brought by transoceanic ships, which could threaten the extinction of aquatic plants and fish, such as the cichlids that have been evolving since the lake's formation; and frequent dredging, impacting aquatic life through alterations in turbidity and hypoxia, triggered by resuspension of nutrients and organic matter that exert a relatively high biochemical oxygen demand.»

Eventually, however, terrestrial red and green algae and the first lichens developed on land and the final big rise in oxygen may have been caused by the «greening of the continents from around 800 million years ago,» when these simple early lifeforms on land steadily spread and broke down rocks that sustained a higher rate of erosion and led to the release of more nutrients into the oceans that stimulated even more photosynthesis by more newly evolved algae as well as older cyanobacteria (Nick Lane, New Scientist, February 10, 2010).

In Ames dwarrf, Snell Dwarf mice, Klotho mice, GHKO mice who have little IGF and GH; and live longer than wild - type; we see that indeed insulin and glucose / nutrient / energy pathways (which create oxidative stress through excessive nutrient via elevated glycation blood glucose creating high glycated albumin and hemoglobin), that aging is acted on by IGF through hormones, GFs, GHs, acting on insulin signals, which act on survival genes (DAF / SIRT / FOXO).

Possible mechanisms include (iv) fertilization of phytoplankton growth in the Southern Ocean by increased deposition of iron - containing dust from the atmosphere after being carried by winds from colder, drier continental areas, and a subsequent redistribution of limiting nutrients; (v) an increase in the whole ocean nutrient content (e.g., through input of material exposed on shelves or nitrogen fixation); and (vi) an increase in the ratio between carbon and other nutrients assimilated in organic material, resulting in a higher carbon export per unit of limiting nutrient exported.

The morphological changes manifested in the cell types linked to larger toepads exemplify cell type differentiation that must be controlled by the physiology of reproduction and properly timed nutrient - dependent reproductive sexual behavior, which probably occurs near the location of the higher perches.

Vegetables are known for their high fiber content, which is perhaps one of the most neglected nutrients by bodybuilders.

By consuming particular nutrients after your workouts, i.e. fast - digesting high - quality protein and fast - digesting carbs, you can make sure that your body has enough raw materials available for protein synthesis to occur.

Sardines are an exceptionally good source of much needed nutrients like protein, omega - 3 fatty acids and vitamin D. By the way, some recent studies have shown that a higher intake of vitamin D is associated with enhanced muscular strength and increased testosterone levels.

When you train «for the pump» (usually done by performing a high number of reps with lighter weights), your muscles become engorged with blood, which supplies oxygen and nutrients and eliminates waste products from muscle tissue, and your muscles become visibly larger, tighter and more vascular, which feels great and makes you look big and powerful.

Due to its high levels of various nutrients and potential ability to help support the body's natural detoxification systems, dandelion is often used by those with hormone imbalance, urinary infection and recurrent mastitis.

During the post-workout window, certain nutrients such as water, high glycemic index carbs and amino acids can help you stimulate better recovery by providing your muscles with the raw materials they need — optimal post-workout nutrition requires plenty of protein to aid in protein synthesis and plenty of carbs to help replenish the depleted muscle glycogen reserves, as well as create an optimal post-workout metabolic environment.

Even if you don't suffer from this condition, consuming high quality glutamine powder can restore health in your whole gut ecosystem by reducing inflammation and enhancing nutrient absorption, resulting in improved overall health.

These nutrients will allow you to maintain and even upgrade your mass gains by keeping your caloric intake high enough, while also managing your insulin levels in the most favorable way for a smoother leaning out.

Health experts often recommend shunning it in favor of darker greens like spinach or romaine lettuce, which contain higher amounts of fiber and nutrients such as folate and vitamin K. It's a different story when it comes to water content, though: Crispy iceberg has the highest of any lettuce, followed by butterhead, green leaf, and romaine varieties.

My friend Mary Shenouda is known as the Paleo Chef and she is private chef to the stars, runs a successful blog and has invented her own high energy, nutrient - dense on - the - go food product that has taken the world by storm.

«Smart shoppers often get tripped up by seemingly healthy foods that are lacking in vitamins and nutrients or are relatively high in calories or fat,» says Lauren Slayton, RD, founder of Foodtrainers, a nutrition - counseling center in New York City.

By adding these foods or another high - quality probiotic to your lifestyle, you'll lose weight, assimilate your nutrients better, have clearer skin, better sleep, and decrease your body's inflammation.

It is a type of blue - green algae that is found by the University of Maryland Medical Center to have a high amount of nutrients and antioxidant.

High nutrient density eating is an approach to healthy eating that was originally developed by Joel Fuhrman M.D. to help millions of people to lose weight and reverse chronic diseases.