Sentences with phrase «by higher oxidative»

«These exciting new results suggest that drugs that reduce the activity of TRIM21 could be highly effective new tools for the treatment of conditions that are driven by high oxidative stress, including liver and heart disease,» Zong said.

Not exact matches

How it works: Recruits the highest threshold motor units (power / strength) and increases the oxidative (oxygen) abilities of these fibers by supplying them with constant oxygen.
«The chemicals produced by cooking meats at high temperatures induce oxidative stress, inflammation and insulin resistance in animal studies, and these pathways may also lead to an elevated risk of developing high blood pressure,» said Gang Liu, Ph.D., lead author of the study and a postdoctoral research fellow in the department of nutrition at the Harvard T.H. Chan School of Public Health in Boston.
The blood analysis revealed that the human mothers exposed to higher levels of BPA and their infants showed signs of oxidative stress caused by overexposure to nitric oxide - derived free radicals.
Although reactive oxygen species can damage cells when produced in high amounts, according to a study published online Sept. 5, 2017 by Science Signaling and featured on the journal's cover, these oxidative species are crucial signals that start the process of repairing myofiber.
In this study, an OSU team that included graduate students Lauren Fullmer, Sara Goberna - Ferron and Lev Zakharov overcame the need for ligands with a three - pronged strategy: pH - driven hydrolysis by oxidative dissolution of zinc; metal nitrate concentrations 10 times higher than conventional syntheses; and azeotropic evaporation for driving simultaneous cluster assembly and crystallization at the surface of the solution.
Effects of oxidative stress induced by high dosage of dietary iron ingested on intestinal damage and caecal microbiota in Chinese Yellow broilers — Z. Y. Gou — Journal of Animal Physiology and Animal Nutrition
In Ames dwarrf, Snell Dwarf mice, Klotho mice, GHKO mice who have little IGF and GH; and live longer than wild - type; we see that indeed insulin and glucose / nutrient / energy pathways (which create oxidative stress through excessive nutrient via elevated glycation blood glucose creating high glycated albumin and hemoglobin), that aging is acted on by IGF through hormones, GFs, GHs, acting on insulin signals, which act on survival genes (DAF / SIRT / FOXO).
The selective destruction of acinar cells by high dose of L - arginine may be partly attributed to disruption of protein metabolism, increased oxidative stress, and endoplasmic reticulum stress [6].
These studies established that HER2 tumours, which are characterized by a high rate of nodal metastases, exhibit a high proportion of myofibroblasts and a signature of oxidative stress (Toullec, EMBO Mol.
Nuts are high in phytate, which is a powerful antioxidant that promotes the growth of beneficial bacteria by protecting them from reactive oxygen species (oxidative stress).
Researchers have investigated the effects of refined sugars on cognitive function, and conclude that «Special care in food selection at meals should be exercised by those with type 2 diabetes since ingestion of rapidly absorbed, high — glycemic index carbohydrate foods further impairs medial temporal lobe function, with food - induced increases in oxidative stress and cytokine release likely explaining the association between food ingestion and reduction in cognitive function in those with type 2 diabetes (1).»
And since the link between oxidative and non-oxidative pathways, and heart rate is mediated by hormone levels, aerobic function isn't really going to be mediated by cardiovascular fitness: the hormonal changes that result in a reduction of oxidation and increase in anaerobic function occur at a very high heart rate reserve (long, long before your cardiovascular fitness maxes out).
This high demand for energy in the brain is mainly achieved by ATP production during oxidation of glucose or oxidative phosphorylation in the mitochondria.
If we ate a whole food diet high in fresh, raw and alkalinizing plant foods, we would have the anti-oxidants needed to protect our bodies from oxidative damage caused by circulating toxins.
However, the lower oxidative stress, lactate load and inflammation provided by this metabolic state reduce the negative impacts of training and competition so the athlete can handle a significantly higher volume of training / competition and adapt faster to the stress response provided by the training load.
We all know how important regular exercise is for our physical, mental and emotional health, but strenuous anaerobic exercises have been reported to enhance the generation of reactive oxygen species (ROS); which in turn can contribute to both the initiation and progression of muscle fibre injury as well as impaired muscle performance.4 Green Tea Extract (GTE) however has been clinically proven to prevent oxidative stress induced by high - intensity training and subsequent muscle breakdown — once again thanks to its EGCG content.5
Foods high in anti oxidants reduce the body's ability to be affected by free radicals, or by - products of oxidative stress.
VESPA recovery is not really about «recovery» but more so that the athlete has not done the extent of damage in the first place because of the dramatic reduction in oxidative stress and lactate load which are by - products of a high rate of carbohydrate metabolism.
Removing acidic processed foods, sugar, flour, high - glycemic foods, coffee, and alcohol can prevent alterations in membrane potential which compromises mitochondrial function by interfering with the electron transport chain integral to oxygen - based oxidative phosphorylation (55, 56).
Diets with a high glycemic index were shown to increase the risk of CAD and to affect endothelial function adversely by several mechanisms, including oxidative stress, inflammatory factors, protein glycation, LDL oxidation, and procoagulatory and antifibrinolytic activities (28).
By comparison a conventional high carbohydrate diet (> 50 % CHO macronutrient profile) causes a great deal of oxidative stress and lactate load for the mitochondria.
Their high antioxidant content can help prevent the damage caused by oxidative stress through chronic inflammation.
I'll be posting on this soon, but here's the gist of it: High LDL on low - carb Paleo is due to a combination of being too low - carb (which reduces thyroid hormone and LDL receptor activity) and oxidative stress (usually due to a lack of antioxidant minerals: zinc, copper, selenium), possibly compounded by hypothyroidism (usually due to infection or to selenium or iodine deficiencies).
Nuts are high in polyphenol antioxidants which by binding to lipoproteins would inhibit oxidative processes that lead to atherosclerosis in vivo.
By evading inflammation and oxidative stress, and ensuring plenty of omega - 3s, vitamin D and antioxidants, we'll support higher energy levels, improved mental strength, tougher bones and, yes, clearer skin.
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