Sentences with phrase «by local flavours»

Enjoy the stunning pool view whilst having breakfast to start the day with selections of Asian and International dishes inspired by local flavours at Zia Restaurant.

Evening meals reflect each destination, with frequently changing menus influenced by local flavours and street food.

Peculiarly named Mahatma Cafe, the fare here is also completely vegan and once again, inspired by local flavours.

Not exact matches

The application centre is established with the aim of introducing innovative and customised flavours to the Indian market by closely working with local food producers.

Mark Kleiner from Char - Griller has also seen more local enthusiasts becoming keen to develop their barbecue skills by embracing charcoal cooking and the different flavour profiles this can create.

Sadly, judging by the size of the lamb shelf in my local supermarket, it's not as loved as some other meats (I'd say that the beef and chicken sections are at least 4x the size) and that's a huge shame as it's so full of flavour and really versatile.

We were able to choose our own selection of flavours made by a local farm and it was delicious.

Indeed, our global positioning means that we can easily access useful insights from internationally qualified relationship experts (such as our in - house psychologist, Salama Marine), while our focus on creating content for Kiwis by Kiwis (such as Wellington born - and - raised NZ editor Sophie Watson) means that this advice has a genuinely local flavour.

Savour the flavours of carefully crafted Caribbean and fusion cuisine, made using the freshest local and organic ingredients, and complemented by an excellent selection of wines from some of the world's best vineyards.

Delicately prepared and exquisitely presented dishes of both local and faraway flavour can be expected, each accompanied by a wide selection of the best South African Estate and Auction wines from the private cellar.

Book a table for two (or more) and enjoy a six course tasting menu of local flavours accompanied by premium australian wines, beers and soft drinks whilst enjoying the mellow sounds of a solo acoustic guitarist.

Inspired by French cuisine and infused with international flavours, the restaurant Renoir offers fine, inventive cuisine utilizing local products.

«JW Marriott Los Cabos Beach Resort & Spa combines local flavour, world - class design by Jim Olson and JW Marriott's signature service to offer an authentic and enriching experience to guests.»

Infusing inspirations from local customs, Asian flavours, and premium spirits often tweaked by our bar team to create unique tasting profiles, this is a cocktail experience you want to take home with you in your memories.

A tantalising menu, that focuses on combining the best local Australian produce with flavours that are inspired from around the world, has been designed by our international award winning chef.

Take dinner at the poolside Sublime Bar & Grill, which has an emphasis on fresh local flavours, or head to the Exclusive Spa, where signature treatments are influenced by the tropical rainforest surrounds and local Aboriginal culture.

These all have a wide range of flavours and their names have all been inspired by local history.

Enjoy al fresco dining as you watch the world go by, as well as expertly paired wines with local flavours.

The local flavours and seasonal ingredients are featured daily in the extensive buffet of regional appetizers complemented the mouthwatering barbeque aroma alluring guests to a lunch by the beach under a canopy of natural wood.

DYFI Distillery, based in Wales, uses local, hand foraged myrtle and conifer tips mixed in with other classic botanicals to give their gin a flavour inspired by the local surroundings.