Not exact matches
Salt
lowers the
melting point of ice (and we might investigate this process later on), but
by doing so it means that the surface of the can is actually below freezing
point.
First, the researchers tackled the temperature problem
by alloying the calcium with another inexpensive metal, magnesium, which has a much
lower melting point.
These lakes occur as a result of geothermal heat trapped
by the thick ice,
melting it from underneath, and the great pressure from the ice above, which
lowers the
melting point of water.