Not exact matches
Comey added that the flaw, which is now believed to have been found
by hackers who worked with the FBI, would only work on an iPhone 5c running iOS 9 — a relatively small
slice of
Apple's total iPhone users who have largely moved on to the bigger iPhone 6 and iPhone 6s lines.
Apple's first foray into the world of the smartwatch generated nearly 1 million pre-orders in the United States on Friday, according to early estimates
by the research firm
Slice Intelligence.
It's held together
by chia seed and
apple puree, which together mean that you really can pick up the
slices without them braking — just like real pizza!
Continue layering
by adding another 1/3 of the cabbage, the rest of the onions, the rest of the
apple slices and finally, the rest of the cabbage.
* Cut the
apple or pear into 4 quarters
by slicing on each side of the core.
Divide the cheese between 4
slices of bread, followed
by the
apple slices in an even layer.
First I'd eat it simply
by the spoonful, then with some cold crisp
apple slices and then I'd slather some onto a chunk of dark chocolate!
I suppose I can try to cut the
apples slices a little wider, but I cut them
by hand, so I don't see how they could have been too thin.
We had a nice picnic right
by the river that consisted of this pesto, crackers, raw almonds, coconut Gouda, regular Gouda,
apple slices, cucumber rolls and salad.
Apple slices will reduce
by half in size after baking.
J. Ambrogi Foods has addressed this need
by offering packaged precut
apples («
Apple Grins»),
sliced oranges («Orange Smiles») «Pineapple Pals» and «Grape Giggles.»
I imagined, instead of hunks of stalky, unyielding crowns, this salad would have crisp, crunchy slivers of broccoli, surrounded
by a light and creamy dressing and flecked with sweet cranberries, tart
apple slices and nutty almonds.
For this fun spin on good ol'
apples and peanut butter, start
by coring an
apple, turning it on its side and
slicing it into discs.
Brush cut - out shapes — naan works well — with a little olive oil and then spread with fig or rhubarb jam and dollops of goat or cream cheese; combinations of grated cheeses; tomato sauce underneath and it's almost a pizza; a thin
slice of
apple or pear topped with grated cheddar cheese; and
by all means include the caramelized onions if that's kid - friendly enough.
Transfer the mixture to the prepared baking pan and arrange the
sliced apples followed
by the blueberries.
1) Mix flour, butter and icing sugar in a bowl using two knives to cut the butter until the mixture resembles fine breadcrumbs 2) Add in the egg yolks and vanilla extracts and mix well, then add iced water until the dough starts to come together 3) Shape the dough into a ball on a cool, flat, floured surface 4) Flatten dough into a disc and then wrap in plastic wrap, and chill in the refrigerator for at least 30 minutes 5) Meanwhile, peel, core and
slice the
apples into as thin
slices as possible 6) Mix sugar and ground cinnamon powder with
sliced apples and let it rest for a while 7) Pre-heat oven to 180 deg cel 8) Once dough has chilled, roll pastry dough on a sheet of parchment paper until it has expanded to the size of the tart mold (I used a rough mold the size of a large pizza) 9) Leaving at least an inch of dough free, arrange
apple slices by overlapping them slightly in the shape of a circle, starting from the outermost part of the circle, until you reach the inside 10) Fold the edges of dough over the filling and then sprinkle the dough with a bit of sugar 11) Bake for about 40 - 45 minutes, or until the crust is golden brown and the
apples are soft 12) Serve warm, with a side of whipped cream or ice cream (optional)
3 - Ingredient Paleo Waffles
by Real Food RN
Apple Pie Pancakes
by Primally Inspired Autoimmune Paleo Savory Breakfast Cookies
by The Curious Coconut Bacon Pancake Sandwiches
by Nom Nom Paleo Banana Silver Dollar Coconut Flour Pancakes
by The Spunky Coconut Coconut Flour Pancakes
by Eat Your Beets Egg Foo Young (Spinach, Egg, Ham and Coconut Pancakes)
by Nom Nom Paleo Fruity Coconut Flour Pancakes
by The Nourishing Home Grain - Free Carrot Cake Pancakes
by Recipes to Nourish Paleo Avocado Toast
by What I Gather Paleo Breakfast Cake
by Real Food RN Paleo Cinnamon Rolls
by Paleo Cupboard Paleo Crepes
by Elana's Pantry Simple Blueberry Breakfast
Slice by Paleo with Mrs. P Strawberries and Cream Crepes
by GI 365
Apple slices, lovingly cored and seeded
by my mum, always tasted far better to me.
Arrange the
apple slices side
by side, overlapping them slightly in an attractive manner.
Asparagus, Mushroom, Brioche «Hole in One» Salad with Truffle Cream Vinaigrette Asparagus and Tomato Salad with Warm Ham Vinaigrette Beet, Red Cabbage & Carrot Salad with Seeds, Currants and Orange Pomegranate Molasses Dressing Black Rice, Butternut Squash, Orange & Cashew Salad Blue Baby Potato Salad Butternut & Quinoa with Lemon & Honey Caesar Salad with Parmesan Croutons Carrot Salad with Moroccan Spices Cauliflower Steak with Mushroom Ragout & Hee Hee Chicken and Potato Crisp Salad with Watercress and Dijon Vinaigrette Confetti Salad with Carrot Juice Vinaigrette Crispy California Avocado Taco with Chipotle Corn Relish Cumin Garlic Roasted Carrots and Avocado Salad with Citrus Dressing, Arugula and Sesame Seeds Fennel Romano Coins & Salad Greens with Buttermilk Sriracha Dressing Flageolet, Nectarine & Tomato Salad with Ginger, Lime & Pistachios Fried Tomatillo Wedges with
Apple Ham Vinaigrette & Cilantro Lime Aioli Goat Cheese Buttermilk Dressing with Orange - Chili Croutons Grilled Corn, Zucchini, Red Pepper and Potato Salad with Red Wine Vinaigrette Grilled Halloumi Cheese & Watermelon Salad with Basil Mint Sauce Grilled Zucchini with Anchovy Garlic Caper Sauce Italian Chopped Salad Mango & Banana Salsa with Talapia Nectarine & Corn Salad with Lime Ginger Cilantro Vinaigrette Orange, Pea and Leek Salad Orange
Slices Salad with Avocado Green Olive Salsa Papaya, Pineapple and Avocado Salad Pear, Blue Cheese & Watercress Salad Poached Egg, Prosciutto and Asparagus Salad with Romesco Sauce Quinoa Salad with Pistchios and Dried Apricots, Orange, Rice Vinegar and Sesame Oil Red Lentil, Carrot & Avocado Salad Red Potato and Green Bean Salad with Goat Cheese Buttermilk Dressing Rice, Chicken, Asparagus, Avocado Salad with Cilantro Puree Vinaigrette Roasted Shrimp and Pineapple Salad Shrimp Salad Sandwich with Spicy Lime Aioli Shrimp Salad Thai Style with Gula Jawa
Sliced Chicken Salad with Zucchini Ribbons, Avocado, Oranges & Dijon vinaigrette Smoked Salmon Tomato Cups Soba Noodle Salad with Ginger Peanut Dressing Spring Rolls with 8 Dipping Sauces Thai Beef Salad Thousand Island Dressing, Homemade
by Lynne Tofu & Soba Salad with Peanut Sauce Valencia Salad with Oranges, Serrano Ham and Manchego Cheese Waldorf Turkey Salad Wheat Berry, Green Olive and Roasted Pepper Salad with Lemon Zest Vinaigrette
Prepare the salad ingredients
by washing the greens and
slicing the cabbage, tomatoes and
apples.
If you happen to have a mandolin, feel free to use it for the
apple and red cabbage — thinly
slicing them can be achieved
by any number of kitchen tools, a knife being only one.
If you don't have a mandoline,
slice the
apple by hand, using a sharp knife.
Plain quinoa can be rather boring so I decided to spice it up
by sauteing a few
sliced apples with cinnamon and honey to top our bowlfuls of steaming hot quinoa.
By Staci Davidson >> The recipe for Grandma Hoerner's Big Slice Apple Sauce is based on the same one created by founder Duane McCoy's own grandmother on her farm in Kansa
By Staci Davidson >> The recipe for Grandma Hoerner's Big
Slice Apple Sauce is based on the same one created
by founder Duane McCoy's own grandmother on her farm in Kansa
by founder Duane McCoy's own grandmother on her farm in Kansas.
Apple Nachos —
by Thinking Closet On - the - go PB, fruit, and granola wraps
by Babble Toast with peanut butter and
sliced bananas Microwave Baked Cinnamon
Apples (
by Our Paleo Life) with low - sugar granola Open Banana Sandwich —
by Tales of a Kitchen Vegan Breakfast Salad (
by My Little Celebration) with spinach and fresh fruit No Bake
Apple Cobbler
by Fork and Beans Homemade Muesli
by Summer Tomato — ditch the sugary cereals and eat this!
Preheat oven to 400 degrees F. Prepare the
apples by slicing off the very tops, then using a melon baller to scoop out the core, scooping out up to the seeds of the
apple (scoop those out too).
Finally add on your
apples and then follow it up
by another thin
slice of cheese.
A Bite Inspired
by... New York City, New York: Juicy
apple slices with salty cheddar and a touch of spice piled on a chewy bagel.
All ovens vary slightly, and the baking time will be affected
by the thickness of the
apple slices, I use VERY thin
slices.
Create your own quesadilla
by using 2 flour tortillas, 1/2 cup grated sharp cheddar and several thin
slices of Granny Smith
apples.
Image
by Bakers Royale Easy
Apple Slice Cookies.
Sandwiches made with whole grain bread and lean meats, * cheese, * or nut butters; add extra nutrients
by including fruits or vegetables, like spinach leaves or thin
slices of
apple
Mix things up
by toping the peanut butter with some thin
slices of
apple or banana instead of the jelly.
(And,
by the way, when it comes to those
apple slices, at least one media report indicated that instead of a bag of
apples, kids might eventually get a bag of carrot sticks, pineapple spears or raisins.)
And I've noticed that the Jason's Deli chain, although still offering hot dogs, mac - n - cheese and the rest, has a least improved its children's menu (scroll down to locate it)
by offering such sides as
apple slices, carrot sticks and fresh fruit, and more healthful entrees like a kid's salad bar and a turkey sandwich in a whole wheat wrap.
A mixture of one tablespoon of lemon juice to one cup water will let you prepare fruits like
apples (and even bananas) that turn brown when cut
by dipping the
slices in the mixture.
McDonald's revamped its Happy Meal choices in 2004
by including soda alternatives such as 1 percent milk with a meal of hamburger, cheeseburger or chicken nuggets and fries, and offering an option of replacing the fries with
sliced apples served with low - fat caramel sauce.
To assess actual consumption, trained field researchers were assigned to every school to record how much of the
apple was wasted
by counting the number of
slices thrown away
by each student.
You can also create tasty combos
by adding another fruit or veggie to the parcel prior to cooking —
sliced apple or pear tastes great!
Dip into it with
apple slices, pretzels or spread onto graham crackers for a delightful snack... or just eat it
by the spoonfuls like I did
For example, a raw spinach salad with chopped
apples, a handful of blueberries,
sliced red pepper, crumbled raw goat feta, chopped crispy walnuts, drizzled with an olive oil - balsamic vinegar blend is a lovely, quick summer salad that can be enjoyed
by most people with well - functioning digestive systems and plenty of calcium coming in through bone broths or raw dairy products.
I can personally vouch it will be the best dip for
apples, perfect on toast with
sliced bananas, on top of oatmeal, a smoothie bowl topper, mixed with Greek yogurt, your classic PB&J (never too old for that...), on top of dark chocolate as previously mentioned, and simply eaten
by the spoonful if all else fails.
A food processor will make prepping the brussels sprouts and
apples easier, but you can do it the old fashioned way too
by just
slicing with a sharp knife.
In addition to the protein powder, increase the nutritional value of the oatmeal even more
by adding fresh fruit, such as peach
slices or
apple chunks, which will add fiber, potassium and vitamin C. Stir in low - fat plain yogurt for a boost of bone - building calcium, probiotics and added protein.
When you're craving a big fat donut, but just finished a grueling workout (and don't want to undo all those high knees and burpees), try making these
sliced apple «donuts» (inspired by Remi's Apple Rou
apple «donuts» (inspired
by Remi's
Apple Rou
Apple Rounds).
Whether it's in my Vanilla Hemp FORCE Protein Shake, on some
sliced apples, or just
by itself, it totally satisfies my sweet tooth, and I have peace of mind because I know I'm feeding my body the healthy fuel it need to keep my day going!!!
Sweeten with fruits: You will not negate the benefits of a kale, spinach and celery juice
by adding a few
apple slices or a few chunks of kiwi or pineapple.
Urban Printable
by City Farmhouse Halloween «Boo» Banner
by Chronicles of Home Definition of Autumn
by Cherished Bliss Life Starts All Over in the Fall
by Making Home Base Fall is my Jam
by Primitive and Proper
Apples 5 cents
by My Uncommon
Slice of Suburbia
I stare at the vanilla ice cream vapors rising off my warmed
slice of Dutch
apple while Merritt nearly faints from the sugar rush provided
by his mountainous piece of chocolate peanut butter pie.