Deoxynivalenol: Mycotoxin produced
by the fungus Fusarium graminearum and other fungi that occurs mainly in grains such as wheat, barley, oats and maize, also known as vomitoxin.
Not exact matches
By 1890, the same disease appeared in Gros Michel crops in Costa Rica and Panama, and 20 years later, it was finally attributed to the
fungus Fusarium oxysporum f.sp.
This chili — and many like it — is plagued
by a
fungus called
Fusarium, which enters the peppers once bugs have poked holes in them and eats away the seeds.