Sentences with phrase «by type of carbohydrate»

I do hope you will stratify your analyses by the type of carbohydrate as this is likely to make an enormous difference.

Not exact matches

(FODMAPs are types of carbohydrates that are sometimes poorly digested by the small intestine, causing irritable bowel symptoms like pain, bloating and gas when they pass into the large intestine.

Regardless of the source of carbohydrates, the Gatorade formula provides the types and amounts of carbohydrates shown by research to stimulate rapid absorption of fluid and carbohydrate and rapid burning of the carbohydrate to sustain performance during exercise.

Making small, consistent changes to the types of protein - and carbohydrate - rich foods we eat may have a big impact on long - term weight gain, according to a new study led by researchers at the Friedman School of Nutrition Science & Policy at Tufts University.

Nevertheless, despite the importance of carbohydrates in biology and the vast array of literature on functionalized nanomaterials, little is known about the effects of carbohydrates on the uptake and toxicity of nanoparticles by different type of cells.

Type of Diet: This diet advocated by the late Dr Robert Atkins is basically high in protein and fat and low in carbohydrates such as cereals, bread, pasta, rice, fruit and potatoes.

The energy needed for this type of activity is produced by burning carbohydrates and increases your resting metabolism and burns more calories in less time.

For example, the carbohydrates in the food break down into another type of sugar, called glucose, which is then absorbed by the stomach and small intestines and released into the bloodstream.

Researchers have investigated the effects of refined sugars on cognitive function, and conclude that «Special care in food selection at meals should be exercised by those with type 2 diabetes since ingestion of rapidly absorbed, high — glycemic index carbohydrate foods further impairs medial temporal lobe function, with food - induced increases in oxidative stress and cytokine release likely explaining the association between food ingestion and reduction in cognitive function in those with type 2 diabetes (1).»

Even though genetics have a part to play, it may be possible to reduce your risks of Alzheimer's disease and other types of dementia just by adopting a low - carbohydrate diet with added fat!

These types of diets don't go into much detail about what measuring or heavily monitoring what you should be eating, by they do suggest that all that is required is a broad reduction on these types of «White Foods» as they're high in carbohydrates.

The most effective of those fat loss diets and programs work by actively modulating the levels of hormones insulin or leptin, by adjusting the type of food we eat (low glycemic or low carbohydrate are best), or by modifications of meal size and / or meal times.

By definition, a macronutrient is, «a type of food (e.g., fat, protein, carbohydrate) required in large amounts in the human diet.»

Nuts and seeds improve your health by offering a source of dietary fiber which is a specific type of carbohydrate found in plant - based foods.

In addition, by eating that muffin or couple of cookies, the resulting insulin response triggers our appetite — causing us to crave more and more of these types of carbohydrates, resulting in a vicious cycle of overeating.

For example, Alzheimer's, cardiovascular disease, and cancer (from the last bullet point) follow the same pattern: they are not necessarily caused by excess carbohydrate consumption, and yet excess carbohydrate consumption exacerbates their negative health effects as surely as it does those of Type I diabetes.

By now you've probably seen the latest research from Harvard University and National University of Singapore showing that different types of low - carbohydrate diets have different effects on health.

Spelt also contains a type of carbohydrate called fructans that are an oligosaccharide, which may be irritating to individuals with IBS, BUT when spelt undergoes certain processing (such as fermentation in traditional sourdough bread making) or when it is sifted (to remove the bran which reduces the amount of fructans) it can be tolerated by some people.

If you don't have a physically active job or aren't able to spend lots of time on your feet during the day, this intensity is important for training the body to use fat as a fuel, especially for individuals who compete in events lasting more than two hours.Although it will be difficult to keep your intensity low on these days, if you've decided that you have lots of time on your hands and the type of training you want to do is primarily aerobic (vs. interval based training), then performing your endurance efforts at a higher intensity than Zone 2 will reduce the effectiveness of your harder workouts on subsequent days by fatiguing muscle and depleting carbohydrate stores in fast - twitch muscle.

The outstanding effectiveness of CreaRAGE ™ is further increased by CarboX ™, a carbohydrate blend specifi cally formulated with six different types of carbohydrates for multi-interval creatine transportation directly to the mitochondria of your muscle cells, the very location where ATP is synthesized.

By reason then, people that are insulin resistant (type II diabetics), need larger amounts of insulin to shuttle those carbohydrates around.

Resistant starch, a type of carbohydrate, found in many natural foods such as, fruits, vegetables, grains and legumes are not entirely broken down by the body because it resists the process hence the name «resistant».

[5:01]-- Research paper; Glycemic variability — assessing glycemia differently and the implications for dietary management of diabetes by Jeannie Tay, Campbell Thompson, and Grant D. Brinkworth [6:47]-- Continuous glucose monitoring [8:29]-- Methods to diagnosis diabetes [9:29]-- Associated health issues with glucose variability [10:13]-- CSIRO study; Comparison of low - and high - carbohydrate diets for type 2 diabetes management: a randomized trial [10:43]-- The National Health and Medical Research Council (NHMRC)[14:34]-- The breakdown of macronutrients between the low carb and the high carb arm of the study [18:47]-- The outcomes of the study [22:52]-- How to approach reducing medication on a low carb diet [26:44]-- CSIRO announcement based on this study?

So, let's get back to how «whole wheat» relates to this... Here is a little - known fact that's often covered up by the massive marketing campaigns by giant food companies that want you to believe that «whole wheat» is healthy for you... but the fact is that wheat contains a very unusual type of carbohydrate (not found in other foods) called Amylopectin - A, which has been found in some tests to spike your blood sugar HIGHER than even pure table sugar.

This type of diet ignores and makes no attempt to fix the underlying cause of the disease (lipid induced insulin resistance), but rather «works» by simply managing a symptom (excess carbohydrate in the blood).

By promoting carbohydrate restriction, this type of diet inevitably increases insulin response and decreases insulin sensitivity due to increased protein and fat in the diet; both of which resulting in progression of the disease.

Are you type 1 or type 2 and how many grams of carbohydrates was recommended by your physician daily?

Fiber, a type of carbohydrate found in plant foods, isn't broken down by enzymes in the small intestine.

They are carbohydrates made up of fructose molecules joined in a particular type of glycosidic linkage which can not be broken down by saliva or digestive enzymes.

Achieving ketosis by engaging in a very low - carbohydrate, high - fat lifestyle is an effective means of losing weight, breaking insulin and leptin resistance, reversing type 2 diabetes and fatty liver, reducing blood pressure, reversing the inflammation of visceral fat, and may even cause partial or total remission of selected cancers.

In large prospective epidemiologic studies, both the glycemic index and the glycemic load (the glycemic index multiplied by the amount of carbohydrate) of the overall diet have been associated with a greater risk of type 2 diabetes in both men and women.

Dietary carbohydrates come in a form that our bodies can absorb — by definition — otherwise they are some type of fiber.

Type of dietary carbohydrate, as measured by the glycemic index or glycemic load, has also been suggested to be a relevant determinant of CHD risk in some (50, 51), but not all (52, 53), studies.

But Kim Larson, a spokeswoman for the Academy of Nutrition and Dietetics, said the type of carbohydrates in potatoes should be embraced by dieters because it's so filling.

In both dogs and cats, starch digestibility is also affected by the source and type of carbohydrate present [18] as well as the degree of processing of the carbohydrate [19][20].

Given that amylase is an enzyme that is needed for the more efficient breakdown of carbohydrates then all other types of carbohydrates, not only cereal grains, should not be consumed by our canine friends.

After a meal, blood glucose surges appear to be regulated by multiple factors in the diet such as the chemical makeup of carbohydrates, the type of dog diabetes high protein diet selected, fat, dietary fiber, and the type of food processing used.

It is estimated that about 10 % of dogs are affected by food allergies and, in many causes, the culprit is a common type of protein or carbohydrate like chicken, beef, corn and wheat.

There are two basic types of food available by prescription for IBD: novel protein, novel carbohydrate formulas and hydrolyzed protein formulas.

Backus also warns that while most human food can be digested by dogs and cats, certain types of carbohydrates are difficult for cats to digest — so steer clear of sharing sweets with your feline friends.

Chris, who had just graduated with a degree in biology, contributed by researching carbohydrates and the rates at which different types of carbs burn.

All types of cancer cells love carbohydrates, but they have a hard time getting by on the protein and fat that cats thrive on (see the many articles on nutrition in our Library).