Despite this, you still may be able to enjoy at least some very small nutritional benefits
by using it in your recipes.
Supercharge your brain and body
by using it in recipes along with collagen, bone broth, or XCT oil.
Gain the nutritional benefits of powdered peanut butter and enjoy its flavor
by using it in recipes from cakes and muffins to peanut butter powder smoothies.
Not exact matches
In 1937, Krispy Kreme founder Vernon Rudolph
used a
recipe given to him
by a New Orleans chef so he could make and sell doughnuts to local grocery stores.
by Dave DeWitt
Recipe Index Spanish Chorizo with Pimentón Pimentón Garlic Soup Grilled Tuna Steaks with Salsa Pimentón Everyone knows that Columbus carried chile peppers to Spain from the New World on his second voyage
in 1493, but who first
used the pods for flavoring food?
Founded
by Ata Gonzalez, the family owned and operated G FarmaLabs is a vertically integrated company that works closely with farmers that
use the G FarmaLabs»
recipe and process to cultivate, harvest, dry and trim the seven strains
used in its products.
Among the many factors that influence my choice of milk to
use in this
recipe are several long - term studies (including the Harvard's Health Professionals Study and the one
by Catherine S. Berkey of Harvard Medical School and Brigham and Women's Hospital) that have shown that even low - fat dairy products can contribute to weight gain.
The
recipe I
used was inspired
by this one from my dear friend (whom I've yet to meet but any friend of Joel and Dana's is a friend of mine), Marisa of Food
in Jars.
This makes a bigger batch but it is easy to cut the
recipe in half
by using a 14.5 oz.
By now you have probably seen coconut oil
used in a lot of low carb and paleo
recipes, but did you know there are several other ways to
use coconut oil?
My daughter Emily (the middle) was so inspired
by these fudge cups that she started dreaming up other
recipes that we could
use this caramel
in.
In addition to the giveaway below, you can also find a collection of
recipes that bloggers have created
using Adagio Teas, inspired
by Iced Tea Day.
It is easily available
in all shops and is a prominent veggie
used by Andharites to make not just this simple dal
recipe but also pulusu and pachadi.
When you mix the molasses with the sugar
by itself it makes a different product than just
using molasses and white sugar
in a baking
recipe.
I always forget about
using black beans
in chili until I get reminded
by wonderful looking
recipes like this.
This Cottage Pie
recipe is excellent to
use for big families
by cooking
in bulk and freezing the portions.
Note: If
using a dark colored pan, reduce the oven temperature, stated
in the
recipe,
by 25 degrees F. (This is because dark colored pans absorb more of the energy coming from the oven walls so they become hotter and transmit heat faster than light colored pans.)
My friend Holly suggested I
use the
recipe in Nourishing Traditions: The Cookbook that Challenges Politically Correct Nutrition and the Diet Dictocrats
by Sally Fallon.
Then,
in the late 1950's, the original
recipe for «German's Chocolate Cake», which
used the baking chocolate, was submitted
by a homemaker to a local newspaper.
I did alter the
recipe slightly
in that I
used a whole can of diced tomatoes instead of a cup, but that was
by accident & not intent.
I
use 1/2 cup cashews
in this
recipe, but you can make a less creamy version
by reducing the quantity of cashews.
You can simply sub out the brown sugar
in the
recipe for Truvia ®
by cutting that amount
in half so if a
recipe calls for 1 c. brown sugar you simply
use 1/2 c. Truvia ® Brown Sugar Baking Blend.
Published
by Time, Inc.??? I feel like I'm
in with the cool kids since I've been following your site for a while and
using so many of your
recipes so often.
This
recipe was created
in partnership with Kroger Family Stores,
using ingredients provided
by Kroger.
There are a few things that could cause the caramel to be too runny: — adding water to the sugar for the caramelisation part (
in this
recipe, you melt and caramelise the sugar with no water added; if you do add water, it might end up runnier), — not «caramelising» the sugar enough (but that changes the consistency
by only a few percent), — not cooking the butter and caramelised sugar mixture long enough (it really needs to be a few minutes), — not
using double cream but whipping cream or something with a lower fat content, — not allowing the caramel to set
in the fridge for a few hours (the caramel should set into a sticky layer that should be able to be cut and isn't runny).
-LSB-...] tried to make it healthier
in the past
by using maple syrup, Greek yogurt, rolled oats, etc.
in my Breakfast Banana Bread
recipe, I've come to realize that I want the «cakey» version of banana bread when -LSB-...]
The amount of liquid absorption
by whole grain flour differ according to the variety of grain
used and thus the
recipe has to adjusted with adequate amount of liquid
in it.
I
used the ingredients exactly as stated
in the version - 1
recipe, though I did mix it
by hand (I added the coconut oil to the dry ingredients, combined thoroughly with a fork, then stirred
in the other wet ingredients with a wooden spoon).
This
recipe can easily be made lighter / healthier
by using Greek yogurt and
by serving the chicken salad
in lettuce cups or over mixed greens.
I have tried to make it healthier
in the past
by using maple syrup, Greek yogurt, rolled oats, etc.
in my Breakfast Banana Bread
recipe, I've come to realize that I want the «cakey» version of banana bread when the craving strikes.
Note on Polyunsaturated Fatty Acids: Instead of a higher omega - 6 content nut like a pecan, this
recipe uses macadamias which are the lowest
in omega - 6 fatty acids
by far when compared to other nuts.
By using REBBL Dark Chocolate Protein
in this
recipe, it added some additional protein to these cookies and a ton of flavor.
Their kidney's are unable to handle the amount of protein
in full strength goat's milk so you need to dilute it
by half and add back
in the lacking nutrients so simply
use the
recipe to a T. Goat's milk is the most similar
in profile to breast milk, it just needs some key nutrients added back
in for a growing baby.
-LSB-...] grain free homemade wrap, I
use this amazing
recipe (I adjust the
recipe by adding
in a tbs or two more hot water and 1 tbs -LSB-...]
About Blog Welcome to my food blog where I share simple & healthy
recipes, with step -
by - step pictorials,
using all natural ingredients from my successful experiments done
in my humble kitchen.
Is there anything I can do to
use it
in one of your chocolate ice cream
recipes, or should I just save it for cakes and brownies and
by Dutched cocoa powder for ice cream?
Trish,
by using both honey and stevia I am able to cut back on the amount of sugar (from the honey)
in this
recipe, while maintaining the sweetness.
By freezing small baggies I can eat them all winter long or
use in recipes.
I have always been much intrigued
by all the
recipes using matcha but have not seen matcha here
in Aberdeen.
I was intrigued
by the coconut oil that Jenna
used in the
recipe, an ingredient that I've been trying to cook with more often these days.
Amaranth leaves (chawli ki bhaji) is a regular feature
in my kitchen now and I make good
use of all the
recipes handed over
by my mom (west India) and my mother -
in - law (south India) with a few changes now and then to suit both, my cooking time and taste.
I have given you the method I have
used for years
in the
recipe, but I recently spotted a great video
by Jamie Oliver bout poached eggs.
I really like how she kept the greens
in front
in the
recipe by not drowning them
in cream and cheese, instead just
using a little flour and milk.
-LSB-...] cauliflower
in my fridge that needed
using, so I went on a
recipe hunt and was happy to find this mole cauliflower
recipe shared
in 2010
by The Kitchen Operas (which was adapted from one shared
by Gluten - Free Girl
in -LSB-...]
Bonus: You can make this
recipe a little lower
in calories
by using chicken sausage.
By the way Elana, thanks for
using xylitol
in this
recipe.
This is a
recipe that was invented
by my wonderful mother — a combination of a Dutch Chocolate Chip Cake that my Auntie Gladys
used to made and a Pecan Oatmeal Cake that my mom found
in the Congressional Cookbook that she got as a wedding gift over 35 years ago.
This
recipe is the one that is
used by Arab cooks
in all forums or
in their TV shows.
Try this fabulous chai latte cake
recipe developed
by the Great British Bake Off contestant Chetna,
using the wonderful Drink Me Spiced Chai Latte Powder Clicking on the ingredients
in the list will take you to...
Inspired
by their
recipe for cinnamon rolls, I decided to
use the granola
in a same - same - but - different form, babka.