Sentences with phrase «c diced apple»

for the curious, substitutions / alterations I made that still worked well: — 1.5 c whole wheat flour (and 2 c all purpose)-- half apple sauce, half veg oil — 1 c granulated sugar (compared to 1.5)-- ~ 1.5 c diced apple, tossed in flour to coat — when making a half recipe, used 1 egg + 1 yolk

Not exact matches

for the batter: 1 c all - purpose flour 1 tsp baking powder 1/4 tsp ground ginger pinch salt 6 tbsp vegan margarine, softened 1/4 c sugar 1/8 c agave nectar 1 tsp vanilla extract 1/4 c soy yogurt 1/4 c soy milk (or any nondairy milk) 1 lb apples — peeled, cored and cut into 1 / 2 - inch dice (preferably Granny Smith, although I used Rome)

Cilantro Peach Salsa Makes approx. 10 cups 12 fresh, ripe peaches 9 large tomatoes 1 green pepper, diced 1 large onion, diced 3 jalapeño peppers, diced (leave seeds in for more spice) 3 cloves garlic, minced 1 large handful of cilantro, minced 3/4 C apple cider vinegar 2 TBSP paprika 2 TBSP chili powder 1 TBSP salt

1 large tart / sour apple, cored and diced, such as granny smith 1 box (3 - 4 oz) instant vanilla pudding (you could also use french vanilla or cheesecake flavors) 1 1/2 c cold milk 1 - 8oz container whipped topping 2 regular sized classic Snickers candy bars or 6 fun sized from your kids Halloween bag, chilled 2 c mini marshmallows

When serving sliced or diced apples, coat them in a mixture of one part lemon juice to three parts water or in vitamin C - fortified 100 % apple juice to reduce browning.