warm water (Let chia and water sit for 5 min) 3/4
c. dark chocolate chips (I used Enjoy Life brand) 1/4 medium avocado (45g) 3/4 c. non dairy milk 1/4 c. strong brewed coffee 1 tbsp.
2 c. Gluten - Free flour blend (mine is in my GF tab) 1 t. baking soda 1 t. xanthan or guar gum if it is not already included in your GF flour blend 3/4 t. salt 3/4 c. or 1 and 1/2 sticks of just barely softened butter 1 cup of granulated sugar 1/2 c. light brown sugar 2 eggs 1 t. vanilla extract 1 t. orange extract 1 T. orange zest, grated 1 T. rosemary, finely chopped 1
c. dark chocolate chips
Not exact matches
1/4
c. dark chocolate, chopped (DO NOT use
chocolate chips here!
The bake temp / time is 375 for 20 minutes, and the ingredients are as follows: 1
c. applesauce 1/2
c. oat flour 1/3
c. cocoa powder 6 T. coconut sugar 2 t. baking powder 1/2 t. baking soda 1/2 t. sea salt dash cinnamon 1/8 t. powdered stevia extract (or 2 more T. coconut sugar) 1 t. vanilla 1/4
c. chocolate chips or chopped
dark chocolate
(Can use water if no lemon juice) add more if needed for thick consistency 1/2
c. chopped
dark chocolate or
chocolate chips OR 1 c chopped walnuts, 3/4 c cranberries or raisins, or try CACAO NIBS!