Jalapeno Cole Slaw 3 jalapenos — seeds removed and julienned 1 c. purple cabbage — shredded 1/2 c. carrots — julienned 1/2
c. white onion — julienned
Salsa 6 tomatillos 1 c. green apple — chopped 1/2
c. white onion — chopped 1/2 c. cilantro — chopped 1 tbsp.
Not exact matches
can black beans, reduced sodium, drained and rinsed 2
c. frozen corn, thawed 1 red bell pepper, chopped 1 small
white onion, chopped 1/4
c. white wine vinegar 1/4
c. cilantro, chopped 1 jalapeno, chopped 1 tsp.
2 T.
white wine vinegar (make sure your vinegar is gluten free if you are gluten - sensitive) 1/4
c. olive oil Salt and black pepper to taste 3/4
c. white vinegar 3 T. sugar A few each: peppercorns, coriander seeds, cloves (optional) 1 small red
onion, halved and thinly sliced 2 T. chopped fresh mint 1/2
c. walnuts, toasted (optional)
1 tsp olive oil 1 TBSP butter 4 green
onions - chopped
white & green parts 1 garlic clove - smashed and finely minced 1
c. Light, malty, crisp beer 1/2
c. cold butter - cut into small cubes
Hummus Chicken Salad with Crackers — Mix a 1/2
c. roasted
white meat chicken with 1/2
c. of your favorite hummus, 1/4
c. of chopped green
onions and a dash of salt..