Sentences with phrase «cajun shrimp»

She made her famous cajun shrimp and grits recipe, and I photographed the whole thing so that we could share it with you today!

• This CAJUN SHRIMP ALFREDO CASSEROLE is the kind of recipe I'm bookmarking for those nights I don't think I have anything in my fridge and I'm too lazy to go to the grocery store.

And I have a super simple and amazing recipe for you on this glorious day and that is these great cajun shrimp tacos with a fabulous mango salsa.

Recipe by: Natural Gourmet Institute Spice up lunchtime with this cajun shrimp concoction finished with a mojito sauce drizzled over eggplant and zucchini, served on a bed of wholesome millet.

This Avocado Shrimp Salad is LOADED with juicy cajun shrimp and all the best flavors of summer.

If you try this cajun shrimp pasta recipe please let me know how you like it.

Not exact matches

Filed Under: Dairy Free, Dinner, Dips, Spreads & Sauces, Gluten Free, Lunch, Main Dishes Tagged With: avcocado, cajun, cinco de mayo, crema, dairy free, dinner, gluten free, grapefruit, lunch, Mexican, salsa, shrimp, tacos

Cajun Shrimp Pasta — Although made with a cream sauce, the majority of the flavor from this dish comes from the cajun spice mix, so you can go light with the cream sauce, and heavy with the cajun spices to bulk up the flavor.

I made this last night and subed cilantro for dill, asparagus for zucchini, lime for lemon, left out the sesame seeds and served it cold with cajun BBQ shrimp and fresh corn on the cob.

We make this sauce cajun style when adding roasted chicken or sautéed shrimp to the pasta.

ingredients PINEAPPLE BOWLS 8 cups cooked jasmine rice 2 pineapples SALMON: 4 tablespoons unsalted butter 2 6 - ounce salmon fillets 2 teaspoons dried parsley 2 tablespoons seafood seasoning 1 1/2 tablespoons cajun seasoning CHICKEN: 1 1/2 teaspoon onion powder 1/4 teaspoon freshly ground pepper 1 teaspoon Mexican - style pollo seasoning 2 teaspoons Worcestershire sauce 2/3 cup store - bought teriyaki sauce (divided, plus extra for finishing) 1/3 cup pineapple - ginger marinade 1/2 pound boneless, skinless chicken thighs Shrimp: 2 tablespoons unsalted butter 1/2 pound large shrimp (peeled, deveined, tails on) 1/4 cup store - bought sweet chili sauce 1/8 teaspoon freshly ground pepper 1/2 teaspoon seafood seasoning TO GARNISH: 1 cup green onions (chopped) 1/2 cup toasted sesame seeds store - bought chiliShrimp: 2 tablespoons unsalted butter 1/2 pound large shrimp (peeled, deveined, tails on) 1/4 cup store - bought sweet chili sauce 1/8 teaspoon freshly ground pepper 1/2 teaspoon seafood seasoning TO GARNISH: 1 cup green onions (chopped) 1/2 cup toasted sesame seeds store - bought chilishrimp (peeled, deveined, tails on) 1/4 cup store - bought sweet chili sauce 1/8 teaspoon freshly ground pepper 1/2 teaspoon seafood seasoning TO GARNISH: 1 cup green onions (chopped) 1/2 cup toasted sesame seeds store - bought chili sauce

These Shrimp Tacos are perfectly spiced with a fabulous blend of cajun seasonings.

These Spicy Shrimp Tacos with Avocado Puree For One are perfectly spiced with a fabulous blend of cajun seasonings.

Cajun Gumbolaya combines the flavors of gumbo and jambalaya for a flavorful cajun dish with shrimp, chicken, sausage, okra, and cauliflower rice.

But speaking of returning for yummy food... If I ever make it back to the Dallas area, I'm heading straight for Razoo's cajun kitchen and ordering stuffed shrimp and rat - toes (crab stuffed jalapenos).

Filed Under: Dinner A la Diethood, Holidays, Home, One Pot Meals Tagged With: cajun, jambalaya, mardi gras, one pot dinner, shrimp

Filed Under: Main Courses - meat, Main Courses - meatless, Poultry, Seafood, Soup Tagged With: cajun recipe, chicken, shrimp, soup, stew

Filed Under: Main Courses - meatless, Seafood Tagged With: cajun recipe, creole recipes, GFCF cooking, Gluten Free, seafood, shrimp, weeknight dinner recipe

Filed Under: Appetizers, Main Courses - meat Tagged With: cajun recipe, chicken, gumbo, jambalaya, rice, sausage, shrimp

My mom makes her shrimp and grits almost the same way but she makes cajun gravy to go with it.