And if you want to keep these Halloween
cake balls completely dairy free, just use a dairy - free white chocolate alternative.
Not exact matches
When the
cake is
completely cool, smear the top with the orange marmalade, place the second rolled marzipan circle and decorate with the
balls.
At this point you may want to transfer the melted candy coating to a small deep bowl so when dipping the
cake balls they can be
completely submerged.
The
cake balls were formed into triangle / strawberry shapes, dipped
completely in red candy coating, allowed to dry, dipped again in chocolate, and then decorated with swirls of white chocolate.
Somewhere between a donut hole and a
cake pop these little red velvet
balls of delight have no added sugar and are
completely dairy and gluten free.