Sentences with phrase «cake layer onto»

Stack the first cake layer onto a cake stand; top with a round of almond paste and a third of the coconut filling; pipe an edge of buttercream around the layer and top with the second.

Place the first cake layer onto a baking tray and evenly spread one part of filling.

Peel off the parchment paper and invert one cake layer onto a plate.

Place one cake layer onto a serving platter.

To assemble: place one cake layer onto your serving plate.

Invert one of the chocolate cake layers onto a large plate or cake stand.

Place one of the cake layers onto your cake plate and spread about 1/3 of the Almond Joy frosting onto the center of the cake, spreading to about 1/2 - inch from the sides.

Invert cake layers onto a rack to remove from the pan, remove parchment paper and cool completely.

Not exact matches

Place one layer of the cake onto a cake stand or plate.

Flip the uncolored cake onto the red layer.

Then place the second layer of cake onto the first cake layer and then frost the top and sides of the cake with the remaining frosting.

Spread another layer of frosting onto the top of the cake, pushing the frosting past the circumference of the cake.

Place your first layer onto a cake stand or tray and pipe red frosting in a circle on top of the layer of cake, leaving 1 / 4 - inch of cake unfrosted around the edge.

Spread 1/8 -1 / 4 cup of the pastry cream onto the banana cake; place one of the almond dacquoise layers on top and spread with another 1/8 cup pastry cream.

Flip out onto one of the layers of cake and top with the second layer of cake.

With the last (nominally fourth) cake layer which should be the other base — soak the rough side (the cut side) with elderflower simple syrup, but not too much because you'll have to flip this over onto the main cake.

Assembly: Set a cake base layer, browned - side down, onto your serving plate.

Pour or brush the elderflower simple syrup onto the cake layer (use about 2 - 3 ounces — use more than you think).

Let cakes cool in the pans for fifteen minutes before running a small, thin knife around the edge of the pans and inverting the layers onto a rack.

To frost the cakes, place one layer of chocolate cake onto a cake stand or plate.

I put a layer of parchment paper around the base of my cake to catch the crumbs, and used a knife to lift the crushed Oreos onto the sides of the cake.

Yes, there's Southern Comfort in this decadent cake — it not only spikes the frosting but it's also brushed onto the cake rounds before they're layered.

Allow the cakes to cool in pans on a wire rack for 10 minutes, and then turn over onto wire rack and remove parchment layer.

Stack the first layer of the cake onto a cake stand.

Layer onto a rice cake with peanut or almond butter for a healthier take on the Reese's Cup!

Onto a cake stand, place the first layer of cake.

Sliding the cooled layers from the rack onto your cake platter (or onto subsequent layers) will give them a bit more support.

Place the second layer of cake right side up (flat cake bottom onto the frosting) and frost the top of this layer with 2/3 cup again (note: I found I needed just a bit more to cover this layer).

Spread remaining 1/4 cup preserves on bottom of second cake layer and invert onto first layer.

Place one cake onto your serving dish or board, add about 1/3 of the ganache, and spread it out in an even layer.

Fruit bubbles over the top and onto the sides of crust, chocolate oozes down the layers of a cake that leans slightly to the right.

To assemble the cake, drizzle a little bit of the kirsch from the soaked cherries onto the bottom cake layer.

In the show's one huge wall projection, where a corridor overlooks the basement, he rubs a layer of caked color onto his skin.