Sentences with phrase «cake mix over»

Sprinkle cake mix over the top of the pumpkin mixture, and pat down.
Sprinkle cake mix over batter and drizzle with margarine or butter.
Evenly distribute the cake mix over the berries.
And I've heard from time to time that some people actually prefer the flavor of some cake mixes over homemade.

Not exact matches

I have made over forty variations on the basic recipe (the BC cake mix, eggs, butter and vanilla) and have made and given away at least 500 dozen.
In other bowl mix the Condensed milk, evaporated milk, vanilla and cream, mix well, and with a large spoonful empty over the cake, until finish the mix.
Prick the cake around 15 times with skewer before drizzling the mix over.
2 1/2 cups All Purpose Flour 1 teaspoon baking soda 1/2 cup white hot chocolate mix (I used Ghiradelli) 1 cup butter at room temperature 1 8 oz block cream cheese 2 cups sugar 5 eggs 2 teaspoons vanilla 3 ounces white chocolate chips confectionery sugar to dust over top of cake
Over mixing will cause the cake crumb to be tough.
Avoid over mixing as this can lead to a tough cake when baked.
It's not just for pancakes and waffles either — try it over pound cake, ice cream, scones, biscuits, or mixed into a smoothie or a milkshake for a little something extra.
Whether you're heading off to a book club meeting or you want to send over a nice gesture to the new neighbors, there are plenty of occasions that call for a good cake mix cookie recipe.
Sadly, any experimenting will have to wait a while though, as I'm currently nursing a fractured left elbow and banged - up right arm from a mountain biking spill two weeks ago, and any mixing, beating, kneading, rolling, piping and other lovely baking actions are currently off limits — but I can still drool over lemon layer cake recipes
To make the frosting mix all the ingredients together until smooth, then spread it over the cut out cakes.
From easy cookie recipes to recipes with cake mix, we find and deliver the best desserts from all over the web.
I got quite a kick out of the 1992 cookbook it came from, oohing and ahhing over the «butter flavored crisco» and cake mix that nearly every recipe called for....
Dice it small and spread it all over the top of the cake mix instead, if you prefer.
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Open the cake mix and sprinkle the power evenly over the top.
Be sure not to over mix the batter because it will also cause gluten to form (just like in cakes) and your cookies will be tough.
Yup, remember in my previous post I warned you to have extra cake mixes on hand because these Rice Krispie recipes are about to take over the blog (not to mention your life).
Over the mixer bowl I sifted in 1 3/4 cups of cake flour, 1 1/4 cups of unbleached flour, 2 cups of sugar, 1 tablespoon of baking powder, and 3/4 of a teaspoon of salt.
So I mixed the brown sugar with the cinnamon and sprinkled it over the top and when the pudding cake was done and I scooped it into serving dishes, I sprinkled butterscotch chips over the top and served with a small scoop of salted caramel ice cream.
I have been looking all over for krusteaz Meyer lemon pound cake mix, but can't find it anywhere.
I loved it especially with the raspberry jello a d fruit mix over the cake.
If using the optional glaze, mix together the fruit spread and water and brush over cake just after you remove it from the oven.
Add sugar, cake mix and pudding mix and mix again but be careful not to over mix.
I've been making cake mix cookies since I received the recipe card from Tupperware over 20 years ago.
Then we got a Green's cake mix and added the water and eggs, then poured it over the top.
Only issue I had was a little trouble mixing the batter, it was very thick... I ended up using just over a box and a half of cake mix in a double batch.
For the glaze, mix everything together until no lumps remain; drizzle over the rolled cake.
Be mindful not to over mix - the gluten will become overworked and stringy which will make for some very stodgy cakes.
DO NOT over mix, cake will become tough.
Once the cake has cooled, mix cream cheese / coconut cream / cashew cream with cinnamon and spread over cake.
(Also in calorie, carb, sugar, and fat count...) It is made by baking a boxed chocolate cake mix, according to package directions, then poking holes in it and pouring sweetened condensed milk, along with optional caramel (like the jarred stuff for topping ice cream), all over the cake.
When 1 teaspoon of Vanilla Paste is spread out over an entire cake batter or marshmallow mix, that teaspoon of sugar is basically negligible!
I'd start by over mixing the batter slightly to purposely develop some of the gluten, which is usually a big no - no in regular cake recipes.
One thing that I miss is hot fudge pudding cake (a kind of «floating island» dessert where you make a thick cake batter, sprinkle over a sugar / cocoa powder mix and cover with hot water, then bake until the cake part rises and «floats» on top of a hot fudge - like pudding sauce.)
Remove the bowl from the mixer and sprinkle all of the flour and poppy seeds over the top of the whipped egg whites, and gently fold them in with a large rubber spatula until the batter is well blended.Spoon the batter into the angel food cake mold (or into 6 small individual angel food cake molds - which comes in 1 unit) and place in the oven immediately and bake for 15 to 20 minutes, until the cake is set and just starting to pull away from the sides of the mold.
Over mixing can lead to a tough cake crumb once baked.
Mix the coconut - milk yogurt and vanilla together, spoon the confectioners» sugar into a tea - strainer, then sift it over the yogurt and stir it in, too, before spreading and swirling this soft mixture over the top of the cake.
Do not over mix the cake batter.
Glaze seafood, pork, lamb or chicken, use it as a dip for shrimp, crab cakes and appetizers, Mix it into crab salad, lobster or shrimp, pour over cheese and enjoy with crackers.
Brewed green tea mixed with white soy sauce gets poured over the cakes, then the dish is topped with scallions, pickled ginger, furikake, and dried shitake mushrooms.
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Mix well, then drizzle over the top of the cake in a zig zag pattern.
Do it gently, do not over mix it because if you do it too harsh the cake could turn out chewy.
NO OVER MIXING and leave your worries and tension to one side so you do not beat the cake batter up!
If you are too rough or over mix you will knock the air out and end up with a dense cake.
Did you know that if you over mix cake batter you get a more dense, chewy - er cake?
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